Korean Barbecue Restaurants near Philadelphia, PA

“Food was absolutely delicious! Everything was so fresh and the servers helped us cook our meats. So many sides and options! Pricey, but worth it every once in a while in our opinion. Loved it!

4 for atmosphere because it was a little loud and the ventilation wasn’t great for such a small restaurant.“

“My brother and I (both Korean) thoroughly enjoyed our experience at Mr. Pig! We’ve been to countless Korean BBQ spots, and honestly—this might just be the best one in town. The food was incredible (their ssamjang? Top tier!), and the vibe was even better. We got a good laugh from the wall art—seeing IU casually placed among historic icons was such a fun touch.

But the real highlight? The amazing 이모님s (auntie servers). Warm, attentive, and full of personality. 10/10 recommend just for them alone!

And to my fellow Americans: if you’ve never had naengmyeon before, this is how it’s supposed to taste. Don’t ask them to change what’s already perfect.“

“yesssssssss! such a good place“

“Our first time here and it was amazing and different from the usual eating out! We will be coming back!“

“this is my friend and I favorite Korean BBQ every. the food so delicious and the staff are amazing and so kind.“

“Our first time here and it was amazing and different from the usual eating out! We will be coming back!“

“This was my first time at a Hot Pot. My daughter has been wanting to try it and my friend goes there a lot and she recommended it. The food was delicious and the staff was very nice n patient. It was so much to choose from. The location is peaceful and not far so I will be going often. I recommend to try the soup because you can create anything you want! They just keep bringing things as you ask for it. I will try the other foods I see on this fb page it all looks delicious!“

“The only other spot that I'm aware of the does wood charcoal Korean bbq is Kim's Restaurant( Kim's BBQ) in the Olney section of North Philly. The prices here at Nagwon Garden are way more affordable. Wood charcoal adds a nice flavor to the meat. Most other places use either electric or gas table grills. The other thing is, when you call them, the lady answers in Korean. They don't advertise that they use wood charcoal in English, only in Korean. So you know it's an authentic and legit experience! Take it from a Korean person.“

“Go Hyang San Chun is hands down one of the best spots for authentic Korean food! The dishes are packed with traditional flavors, and the banchan (side dishes) are out of this world—there's such a great variety, and each one is so fresh and delicious. The service is also top-notch; the staff is warm and welcoming. The owner is absolutely wonderful—she always makes you feel like part of the family and truly cares about every customer’s experience. If you're looking for a genuine and heartwarming Korean dining experience, this is the place to be. Highly recommend!“

“We called the night before and made reservations for our party of 6 for lunch at 1:30 PM on Saturday (today). We arrived early and we’re seated immediately. Food was delicious and service was friendly and courteous. We had a mix of starters (beef jap chae, Korean fried chicken, Dakgangjeong & chili calamari), entrees (bulgogi, 2 Dolsot Bibimbop & ramen), table bbq (Joo Mul Luk Marinated ribeye & Samgyupsal Thinly sliced pork belly), and drinks. Entrees and table bbq comes with white rice, ban Chan, and veggies. We ate everything and we’re satisfied with happy bellies. The restaurant is quaint, nice atmosphere, and clean. Metered parking is available in front of restaurant. We recommend trying this place, and will be back again.“