Roxanne

TEMPORARILY CLOSED
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About Roxanne

Roxanne is a restaurant where diners can immerse themselves in the culinary creations of Chef Alexandra Holt. The food is described as fun, playful, and decadent, offering a unique blend of flavors that leave a lasting impression. The service is exceptional, and the pacing is carefully considered. Chef Holt is praised as a talented and innovative culinary artist, crafting dishes that challenge traditional expectations, such as the combination of fried potatoes, beef tartar, cheese sauce, and caviar. While some diners may find the textural interplay and temperature variations a bit overwhelming, the overall experience at Roxanne is considered a "cool" and impressive one. The restaurant's BYOB policy and sublime music playlist further contribute to the essence of Philadelphia's vibrant food scene.