SUYA SUYA West African Grill

Hi, my review is mixed. I loved the jollof rice, the cornbread. The chicken was ok. However I ordered it with cabbage, and it was RAW. I called them when I opened it & that's how they serve it. I recommend they make ppl aware that its served raw. I would go back but I would ask questions no longer assuming that all food is cooked. Lol

Atmosphere: 5

Food: 5

Service: 4

Recommended dishes: Vegan Jollof Rice, Cornbread

Have had amazing food here every time we have been! Their bowls offer good variety and their Fufu and Egusi is delicious!

Atmosphere: 5

Food: 5

Service: 5

I called and ordered on the phone. Once I arrived home I discovered my order was incorrect.

Kid-friendliness: It's kid friendly

Wheelchair accessibility: No ramp

Atmosphere: 3

Food: 3

Service: 3

Recommended dishes: Cornbread, Steak Suya Bowl

Authentic and delicious. Will return soon.

Atmosphere: 5

Food: 5

Service: 5

Incredible Food – A New Favorite!

I just ate at SUYA SUYA West African Grill for the first time, and it’s already one of my favorite places. The food is bold, unique, and absolutely packed with flavor. I have no idea where jollof rice has been all my life, but wow—it's amazing. Paired with perfectly seasoned steak, roasted carrots and Brussels sprouts, and a side of fried plantains (saved for desert), this was a truly satisfying meal.

My wife ordered the chicken, okuko rice, and cornbread, so I got to steal a bite. The okuko rice and chicken were fantastic, but I’m really glad I went with the jollof—it’s just that good. That said, I now have a serious dilemma: plantains or cornbread? Both were some of the best I’ve ever had.

Next time, I’ll definitely be back to try the akara. Can’t wait!
Edit: Tried and loved the akara!

Vegetarian options: They indicate which items are vegetarian and/or vegan. For example you can get jollof not cooked in chicken stock, vegetarian proteins, and the suya suya sauce clearly states it has dairy in it.

Dietary restrictions: They indicate the brussels and carrots have peanuts. I assume cooked in peanut oil as there weren't whole pieces but I did not ask.

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Suya Rice and Red Sauce, Jollof Rice with Brussels Sprouts, Jollof and Steak Suya Bowl, Cornbread

SO delicious, and they are very generous with their portions, you’ll have 2 meals out of 1! The staff is friendly, and this neighborhood spot is a real gem.

Food: 5

Service: 5

First time visiting had a delicious vegan bowl. Wonderful I will definitely be back great atmosphere.

Atmosphere: 5

Food: 5

Service: 5

Vegan options. Incredible flavors. Don't miss it

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Suya Rice and Red Sauce, Vegan Jollof Rice, Cornbread

Great food, nice atmosphere, and did I mentioned incredible food. Will definitely return.

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Suya Rice and Red Sauce, Jollof and Steak Suya Bowl, Empanada, Cornbread

Good is delicious! Everything I’ve had on the menu so far has been so good!

Atmosphere: 5

Food: 5

Service: 5

I absolutely loved my meal at Suya Suya! The shrimp suya bowl was incredibly rich and flavorful with a lot of variety in one meal. I ordered the below and will definitely be back soon.

Shrimp Suya Bowl

• Medium Heat

• Vegan Jollof Rice (Nigeria Famous Traditional Seasoned Rice)

• Cornbread

• Suya Suya Sauce (contains dairy)

• Extra Chicken Suya

Roasted Brussel Sprout

• Low Heat

The atmosphere receives 4 stars because it is very warm in the restaurant which made seating outside on a 90°F day a little more appetizing. Overall, a terrific experience.

Atmosphere: 4

Food: 5

Service: 5

Great customer service! Eager to please, the customer !

Atmosphere: 5

Food: 5

Service: 5

I was disappointed with my overall experience. As a first-time customer trying Nigerian cuisine, I had high hopes, but unfortunately, the food did not meet my expectations.

I ordered the chicken suya bowl with onion and cabbage. I was surprised to find that the onions and cabbage were served raw, which detracted from the overall dish. Prior to ordering, I asked to try a piece of the beef, and it was dry and lacked flavor, though it was spicy.

The plantains were the highlight of the meal, but the rest of the food was underwhelming. The suya sauce, which is a key component of the cuisine, was barely present on the dish, and I felt it needed a more to enhance the flavors.

The meat pie I ordered was also a letdown, as it was dry, doughy, and dense, with little to no flavor. Even though I requested a lower level of spiciness, the food still came across as quite spicy and lacked the flavors I would have expected.

Overall, my experience at Suya Suya West African Grill was disappointing. The food was bland and lacked the depth of flavor I had anticipated. I don't plan on returning, as this visit has not encouraged me to explore Nigerian cuisine further at this establishment.

Atmosphere: 2

Food: 2

Service: 2

Recommended dishes: Suya Jollof Rice Bowl with Chicken, Beef Meat Pie

Delicious,well balanced generous portions. Fantastic customer service!

Atmosphere: 5

Food: 5

Service: 5

Yesterday, my wife and I, along with a close friend, stopped by SUYA SUYA West African Grill on Fairmount Ave. This African restaurant piqued our interest, especially since my friend, who is Ghanaian, and I, as a Nigerian, were curious to see how their menu reflected West African cuisine. We didn’t know what to expect, but we were all thoroughly impressed with the food, service, and ambiance.

The service was exceptional, thanks to our server, Shekwonuchie G., who was warm, attentive, and knowledgeable about the menu. He patiently guided us through the "Build a SUYA Bowl" process and even shared insights about the different ingredients and heat levels to help us tailor our meals to our tastes. His attentiveness made us feel welcomed and added to the overall experience.

The ambiance of the restaurant was inviting and modern while still reflecting elements of West African culture. The vibrant decor and subtle Afrobeat music playing in the background created a lively yet relaxing atmosphere that perfectly complemented the dining experience. It felt like a fusion of traditional and contemporary, much like the food itself.

As for the food, it was the highlight of our visit. We each decided to create our own SUYA Bowls. For our protein, we chose the Chicken Suya Bowl—thinly sliced grilled chicken marinated in Nigerian yaji (a traditional peanut spice). We loved being able to customize the level of heat and opted for medium, which added just the right kick. For our base, we picked Jollof rice, a West African staple, and were pleased to see they also offer vegan Jollof rice and Uto rice. The Suya Suya sauce we selected was flavorful and perfectly balanced, while my wife’s roasted carrots and Brussels sprouts (containing nuts) and my cabbage and onions added freshness to the bowls. For our side, we both chose the plantains, which were sweet, soft, and cooked to perfection.

A fun fact about Suya: also known as "Tsire," it is a traditional smoked spiced meat skewer originating from Nigeria and popular across West Africa. Suya is deeply rooted in Hausa culture and is traditionally prepared by Hausa men, known as 'Mai tsire.' SUYA SUYA honors this rich tradition while offering a modern twist with their customizable bowls.

Overall, SUYA SUYA West African Grill exceeded our expectations in every way. From the friendly service to the vibrant ambiance and delicious food, it was an incredible dining experience. Whether you're familiar with Suya or looking to try it for the first time, this restaurant is a must-visit!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Jollof Rice Plantain, Suya Jollof Rice Bowl with Chicken