Tai's Vietnamese Food

1835 N 12th St, Philadelphia
(215) 232-3711

Recent Reviews

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Hannah White

I always get the coconut chicken, and it's always really good, but whatever they did today, it's just sooooo good!!!!

Atmosphere: 5

Food: 5

Service: 5

Cooper Davis

Pretty good but not great. Boba is always warm and overcooked but flavor of tea is good!! I would pick hanks over tais boba any-day. I wouldn’t recommend getting any of the dishes that come over rice as they give you only a few pieces of meat/tofu and add so many onions, rice, and peppers. For it being 13 bucks there should be more that 4 pieces of meat. This is just my experience and what I’ve noticed. I’ve heard the pho is really good tho!

Atmosphere: 3

Food: 3

Service: 4

Yizhi Song

Love the pho tai here

Atmosphere: 5

Food: 5

Service: 5

Ava Holmes

i ordered one small iced vietnamese coffee, that was the best coffee i’ve ever had in my life i drank it in 5 minutes (maybe less). If you want good vietnamese coffee, come here.

Atmosphere: 5

Food: 5

Service: 5

Yaslyne Santiago

I love your boba

Atmosphere: 5

Food: 5

Service: 5

Bao Cao

Love the hoagies, its much cheaper compare to other places in south philly. Great location since its right in Temple University campus. Really exciting to see a Vietnamese food court here.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Vietnamese Special Hoagie

Ah Phang

An unsatisfactory Pho noodle experience, with overly excessive sweetness and a lack of freshness. Additionally, there is an extra 75-cent charge when using credit or debit cards for payment.

Atmosphere: 1

Food: 1

Service: 1

Recommended dishes: Pho Sate

Mario DiMartino

There was a spider in my food

Starfox and Stellar

So I Typically order the tofu hoagie from Tais which is amazing and I've gotten many friends hooked on it, but I thought that I should try their tofu veggie pho and see how I like it.First of all, it was arguably the best noodle soup I have ever had. Full of tofu, cabbage, bell pepper, onion, and broccoli, as well as the add on sauces, lemon, and Thai basil, it was super filling and made me wish I had more.The broth is light but flavorful and the Thai basil had a bit of an anise and minty flavor go it, but when I added the tomato sauce/base to the soup, the Thai basil became spicy almost.So this dish is one that will fill you up and repeatedly change flavors10/10 recommend

Gabriel Hart

The best damn grilled Chicken Pho in the city of Philadelphia. I graduated 3 years ago and I still crave this soup . Nobody in Philly makes a better bowl

Tejung Gloria Li

Bourbon chicken $9.5: it says it’s the best seller, but I don’t think it’s that good. The chicken is definitely over cooked, it’s burnt and dry.The overly burnt bourbon chicken is actually one of their best-selling dishes...the chicken is very burnt and burnt...but the salad is very generous.

李德蓉

Bourbon chicken $9.5: it says it’s the best seller, but I don’t think it’s that good. The chicken is definitely over cooked, it’s burnt and dry.The burnt-flavored bourbon chicken turned out to be their best-selling dish... The chicken is very burnt and burnt...but the portion is full

Teara Cowan

Gave pork to a visibly muslim person and told them that it was veggie

Allen Li

First time here at Tai's Viet Food. I ordered the pork hoagie and it was at a reasonable price. Good staff and have my expectation high. The hoagie was good, but I was expecting a bit more filling and less char.

Gabe Ullman

When I first came to Temple 6 years ago this place used to be really good. I don’t know what happened but I ate here a few times this year and I would not recommend it. If you enjoy Vietnamese food like I do, this place will probably be disappointing.Sorry Tai.

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