The Dandelion

124 S 18th St, Philadelphia
(215) 558-2500

Recent Reviews

Sort by
PATRICIA

We eat at Dandelion quite frankly with groups when working in Philadelphia. Service is quite good, food very consistent and excellent quality. We really enjoy the atmosphere and different seating spaces to accommodate groups of 5-8 people.

Carol

It's a cute quaint restaurant not meant for elderly due to old stairs. Maybe that is why our waitress kept forgetting the bread basket which she mentioned 3 times and later never showed up with it. She also misinformed us about a drink we ordered. Crab cakes tasted like a frozen processed dish, everything was subpar except for the carrots. The rabbit pie tastes like chicken, the lamb sheppard pie was decent and the duck ragu was not bad. Mains don't come with any veggies fyi. Waitress also brought the wrong dessert but luckily the banoffee dessert was prob the best thing on the menu. I think it must be a great restaurant for Philly standards.

Kenneth

Food was good felt that it was very dark in the room. Waiter was not good very inattentive not helpful at all.

ann

We ate here twice on a recent trip to Philly. The bar/pub area is where we sat both times. Great vibe. Great service from both bartenders Friday and Saturday nights and our server Dante ! The food is amazing. Fish and chips are outstanding. Crisp not greasy at all - cod super fresh! We also had the dandelion salad which was perfect. The second night we had the tandoori chicken which is just simply amazing. Tender and a perfectly flavored blend of Indian spices with a dash of English conservativeness! We also had the artichoke risotto which was creamy to perfection . Both nights we licked plates clean !! Will definitely come again !!

Cindy

Excellent service, very tasty. Fish and chips were stellar. Everything was very good! It got very loud.

Jamie Neshkoff

The Dandelion is a British Gastropub in Philadelphia, offering a cozy old world atmosphere with fire rooms and traditional fair. The menu features Classics like Beer Battered Fish and Chips, Cumberland Sausages with mashed potatoes and Rabbit Pie. It’s a great spot for brunch, lunch, or dinner, with rotating craft beers and a Sunday Roast.

I had the Roasted Trout Filet and Welsh Rarebit. Welsh Rarebit was beautiful with a touch of mustard.

Maureen Dalton-Praul

Great food and atmosphere. Service was a little slow due to local showtimes and full dining rooms. The server was lovely though.

Nicole Patterson

This place does everything well from the decor to the food. Bravo! The only suggestion would be to add Scottish eggs to the menu.

Dhrumil Brahmbhatt

Good vegetarian options. Friendly staff and good ambience.

Naisha Kumar

great food! amazing atmosphere (specially during car free sundays in the spring).

Geralyn St Joseph

Very fancy. Good food, great service. No convenient parking.

Matthew Peterson

Had the Traditional Roast and Fish & Chips. Everything was exceptional. Highly recommend.

Lauren Schwartzbard

Delicious food and really fun ambiance! Reservation required!

Sydney Moore

I absolutely love love LOVE this place! I've come here numerous times for both brunch and dinner and everything I've ever had has been fantastic. Their scones in particular are absolutely AMAZING and the atmosphere is impeccable. I recommend it to everyone I know that is planning a trip to Philly!

Nick Doetsch

Great spot for drinks.

Loading...