Claire outdoes herself every week with delicious creative bread. My favorite is Seedy, but I love the one special bread she does each week, especially the walnut and Schwarze . Can’t go wrong here!
Atmosphere: 5
Food: 5
Service: 5
Chuck Fowler
Just having a German Black Bread with dinner My God it's a #10 outta #10 beautiful bread you are an artist ? ?️ ? ?️⭐⭐⭐⭐⭐
Atmosphere: 5
Food: 5
Service: 5
Rachael Ketterer
This is my favorite bread in the city, I feel so lucky that they come to my local farmer’s market each week. Every variety I’ve tried is so delicious and unique and I appreciate their use of PA grains.
River Wichmann
Best bread and best service in Philadelphia!!! Don’t skip the cookies…
Atmosphere: 5
Food: 5
Service: 5
Mike K
Such a go to in the city. Always fresh. Always delicious. Never fails, especially with their weekly revolving breads. That hawaiian!
Food: 5
Katie Margo
Ursa bread is fantastic. Since the pandemic when we were incredibly lucky to have this bread delivered to our door to now it has been consistently wonderful bread baked with love. I go to the farmers markets specifically for this bread. Philadelphia has a number of great new small bakeries but Ursa is at the top!
Atmosphere: 5
Food: 5
Service: 5
mike landers
Seedy is the best loaf in town! Everything is excellent tho.
Nina Lispi
Great bread. Easy to reserve ahead and pick up at the Farmer’s Market.
Food: 5
Service: 5
Shannon Wichmann
Best bread and best service in Philadelphia!!! Don’t skip the cookies…
Atmosphere: 5
Food: 5
Service: 5
Josh Glauser
Definitely the best bread in Philly! Maybe even the best bread in the observable universe!
Love the breads.. especially the rye ones. Remind me of home. But do try the excellent granola as well!
Atmosphere: 5
Food: 5
Service: 5
Josh Ferguson
Our favorite Bakery in Philadelphia. You cannot go wrong; the breads, baguettes, and specials are all amazing.
Atmosphere: 5
Food: 5
Service: 5
David Hamalian
Best bread hands down! Made with locally grown and freshly milled grains. Lots of different loaves to choose from. Try them all
Richard Weiss
Claire Kopp McWilliams is more than a baker of amazing breads, she's an artist who cares passionately about her products. Ursa Bakery's breads are rustic, chewy, flavor-packed--with a bowl of soup you've got a stick-to-your-ribs meal. Plus her grains are locally sourced and her loaves are a couple blocks away every Thursday at my local farmers' market. She co-authored Mastering Bread, a cookbook with no less a Philly food icon than Marc Vetri.When I think of the expression "think globally, buy locally" it's artisans like Claire who come to mind. It's important to patronize local businesses and easy to do when the product is so skillfully-made and satisfying.
Atmosphere: 5
Food: 5
Service: 5
David Streim
Bread: outstandingBread-adjacent offerings: also excellentPrices: eminently reasonablePeople: delightfulWeekly newsletter: oddly compellingOverall: 10/10, no notes.
Claire outdoes herself every week with delicious creative bread. My favorite is Seedy, but I love the one special bread she does each week, especially the walnut and Schwarze . Can’t go wrong here!
Atmosphere: 5
Food: 5
Service: 5
Just having a German Black Bread with dinner My God it's a #10 outta #10 beautiful bread you are an artist ? ?️ ? ?️⭐⭐⭐⭐⭐
Atmosphere: 5
Food: 5
Service: 5
This is my favorite bread in the city, I feel so lucky that they come to my local farmer’s market each week. Every variety I’ve tried is so delicious and unique and I appreciate their use of PA grains.
Best bread and best service in Philadelphia!!! Don’t skip the cookies…
Atmosphere: 5
Food: 5
Service: 5
Such a go to in the city. Always fresh. Always delicious. Never fails, especially with their weekly revolving breads. That hawaiian!
Food: 5
Ursa bread is fantastic. Since the pandemic when we were incredibly lucky to have this bread delivered to our door to now it has been consistently wonderful bread baked with love. I go to the farmers markets specifically for this bread. Philadelphia has a number of great new small bakeries but Ursa is at the top!
Atmosphere: 5
Food: 5
Service: 5
Seedy is the best loaf in town! Everything is excellent tho.
Great bread. Easy to reserve ahead and pick up at the Farmer’s Market.
Food: 5
Service: 5
Best bread and best service in Philadelphia!!! Don’t skip the cookies…
Atmosphere: 5
Food: 5
Service: 5
Definitely the best bread in Philly! Maybe even the best bread in the observable universe!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Love the breads.. especially the rye ones. Remind me of home. But do try the excellent granola as well!
Atmosphere: 5
Food: 5
Service: 5
Our favorite Bakery in Philadelphia. You cannot go wrong; the breads, baguettes, and specials are all amazing.
Atmosphere: 5
Food: 5
Service: 5
Best bread hands down! Made with locally grown and freshly milled grains. Lots of different loaves to choose from. Try them all
Claire Kopp McWilliams is more than a baker of amazing breads, she's an artist who cares passionately about her products. Ursa Bakery's breads are rustic, chewy, flavor-packed--with a bowl of soup you've got a stick-to-your-ribs meal. Plus her grains are locally sourced and her loaves are a couple blocks away every Thursday at my local farmers' market. She co-authored Mastering Bread, a cookbook with no less a Philly food icon than Marc Vetri.When I think of the expression "think globally, buy locally" it's artisans like Claire who come to mind. It's important to patronize local businesses and easy to do when the product is so skillfully-made and satisfying.
Atmosphere: 5
Food: 5
Service: 5
Bread: outstandingBread-adjacent offerings: also excellentPrices: eminently reasonablePeople: delightfulWeekly newsletter: oddly compellingOverall: 10/10, no notes.
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