Here in Pittsburgh for the weekend from Atlanta, Fet Fisk was high on the itinerary. They knocked it out of the park! Everyone was dressed for Halloween. Riley was our server and he was a gem. Attentive without being overbearing. The drinks were lovely. The pate was delicious to start, as was the caviar. The chantrelle mushrooms with the lignonberries? So savory and incredible. Now the standouts.. the rainbow trout and spaetzle. UH-MAZING! The espresso gin and tonic? Killer.
Overall, 20/10 stars! Thanks everyone!
Atmosphere: 5
Food: 5
Service: 5
Paul Sklar
Two of our dishes, the pate and the trout were excellent. We went on a Monday without a reservation, put our name on the wait list, went on a walk, and were seated shortly after we returned. Good, friendly service.
Atmosphere: 5
Food: 5
Service: 5
Sean Ehrhardt
LOVED the scallops and pickled mackerel to start. The gnocchi and trout were amazing and enjoyed them side by side!
Atmosphere: 5
Food: 5
Service: 5
John Gierchak
What a fantastic dinner. Stunned by how amazing the smoked sturgeon pate was, the fries were just right, the steak tartare was perfect. We did get to snag the beans and cabbage special, and it was on pointe. Cocktails were lovely, as were the mocktails.
Atmosphere: 5
Food: 5
Service: 5
Rio Costa
I wish this place never opened. We're here WEEKLY. Our cats miss us when we're gone, we always leave so full and happy, and the servers are awfully nice. Such a burden to have a critically acclaimed restaurant blocks from our home. Our stove barely gets used now. Sad. In all seriousness, we freaking love this place. You should go.
Atmosphere: 5
Food: 5
Service: 5
Robert Casabianca
Good food and had a great time
Atmosphere: 4
Food: 4
Service: 4
A C
Sophia was a fantastic server. Sturgeon Pate was nice, the cavatelli was great.
Atmosphere: 5
Food: 4
Service: 5
Melissa Kvasager
Scallops and pate for apps...amazing... cabbage cesar, rainbow trout, sour dough speatzle, and fries. I'd skip the fries next time. Favs were scallops, rainbow trout and speatzle. Service was amazing. $50 per person with no drinks or dessert
Atmosphere: 5
Food: 5
Service: 5
Ashley Zimmerman
Worth every bit of the hype. So so good and in so happy Pittsburgh has a new quality restaurant we can count on. Booking my next reservation asap! And for the love of all things holy just listen to everyone and get the chicken. Steak was incredible too
Atmosphere: 5
Food: 5
Service: 5
Dominique C
One of my favorite spots in the city. Everything is amazing. Every time. Plus the service is *chef’s kiss.* I make sure to grab a meal here whenever I’m in town.
I think we tried everything on the menu and liked pretty much everything. The waitress recommended getting 2-3 dishes per person, which is definitely too much. Everything was unique and delicious. The dishes that stood out were mackerel, beet salad, and chicken. Would definitely return here!
Atmosphere: 5
Food: 5
Service: 5
Ray Williams
Fantastic experience is all I can say.
Menu was straightforward and full of striking flavors and memorable pairings.
Service was some of the best I’ve ever experienced. Knowledgeable server, who had the know how to time and release our starters with our entrees based on what would pair well, flavor wise. Attentiveness to details and preferences were also spot on and very well practiced.
Ambience was very warm and inviting, really enjoyed seeing all of the photos and memorabilia on the walls.
Had a truly wonderful experience at Fet Fisk! The staff was all great and very kind, making the meal even better. We started with the delicious Sturgeon pate and the surprisingly fresh cabbage Caesar salad. The roasted trout was perfectly prepared, but the absolute highlight of the night was the roast chicken, tender, juicy, and the best dish we ordered. Highly recommend stopping by!
Atmosphere: 5
Food: 5
Service: 5
Joyson Jacob
Great place to try so much flavorful food . Cocktails and drinks are good as well....
Here in Pittsburgh for the weekend from Atlanta, Fet Fisk was high on the itinerary. They knocked it out of the park! Everyone was dressed for Halloween. Riley was our server and he was a gem. Attentive without being overbearing. The drinks were lovely. The pate was delicious to start, as was the caviar. The chantrelle mushrooms with the lignonberries? So savory and incredible. Now the standouts.. the rainbow trout and spaetzle. UH-MAZING! The espresso gin and tonic? Killer.
Overall, 20/10 stars! Thanks everyone!
Atmosphere: 5
Food: 5
Service: 5
Two of our dishes, the pate and the trout were excellent. We went on a Monday without a reservation, put our name on the wait list, went on a walk, and were seated shortly after we returned. Good, friendly service.
Atmosphere: 5
Food: 5
Service: 5
LOVED the scallops and pickled mackerel to start. The gnocchi and trout were amazing and enjoyed them side by side!
Atmosphere: 5
Food: 5
Service: 5
What a fantastic dinner. Stunned by how amazing the smoked sturgeon pate was, the fries were just right, the steak tartare was perfect. We did get to snag the beans and cabbage special, and it was on pointe. Cocktails were lovely, as were the mocktails.
Atmosphere: 5
Food: 5
Service: 5
I wish this place never opened. We're here WEEKLY. Our cats miss us when we're gone, we always leave so full and happy, and the servers are awfully nice. Such a burden to have a critically acclaimed restaurant blocks from our home. Our stove barely gets used now. Sad.
In all seriousness, we freaking love this place. You should go.
Atmosphere: 5
Food: 5
Service: 5
Good food and had a great time
Atmosphere: 4
Food: 4
Service: 4
Sophia was a fantastic server. Sturgeon Pate was nice, the cavatelli was great.
Atmosphere: 5
Food: 4
Service: 5
Scallops and pate for apps...amazing... cabbage cesar, rainbow trout, sour dough speatzle, and fries. I'd skip the fries next time. Favs were scallops, rainbow trout and speatzle. Service was amazing. $50 per person with no drinks or dessert
Atmosphere: 5
Food: 5
Service: 5
Worth every bit of the hype. So so good and in so happy Pittsburgh has a new quality restaurant we can count on. Booking my next reservation asap! And for the love of all things holy just listen to everyone and get the chicken. Steak was incredible too
Atmosphere: 5
Food: 5
Service: 5
One of my favorite spots in the city. Everything is amazing. Every time. Plus the service is *chef’s kiss.* I make sure to grab a meal here whenever I’m in town.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
I think we tried everything on the menu and liked pretty much everything. The waitress recommended getting 2-3 dishes per person, which is definitely too much. Everything was unique and delicious. The dishes that stood out were mackerel, beet salad, and chicken. Would definitely return here!
Atmosphere: 5
Food: 5
Service: 5
Fantastic experience is all I can say.
Menu was straightforward and full of striking flavors and memorable pairings.
Service was some of the best I’ve ever experienced. Knowledgeable server, who had the know how to time and release our starters with our entrees based on what would pair well, flavor wise. Attentiveness to details and preferences were also spot on and very well practiced.
Ambience was very warm and inviting, really enjoyed seeing all of the photos and memorabilia on the walls.
Would recommend 100%
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Focaccia, Whole Grilled Branzino, Roast Half Chicken, Chanterelle Mushroom
Terrific interesting food.
Atmosphere: 4
Food: 5
Service: 5
Had a truly wonderful experience at Fet Fisk! The staff was all great and very kind, making the meal even better. We started with the delicious Sturgeon pate and the surprisingly fresh cabbage Caesar salad. The roasted trout was perfectly prepared, but the absolute highlight of the night was the roast chicken, tender, juicy, and the best dish we ordered. Highly recommend stopping by!
Atmosphere: 5
Food: 5
Service: 5
Great place to try so much flavorful food . Cocktails and drinks are good as well....
Atmosphere: 5
Food: 5
Service: 5
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