Prantl's Bakery

5525 Walnut St, Pittsburgh
(412) 621-2092

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Recent Reviews

Finally tried the famous Burnt Almond Cake from Prantl! They have a bunch of different treats, their almond croissants and cookies have been great, but I was surprisingly underwhelmed by the Almond cake.

The toasted outside was the best part, but the frosting was really sweet and the cream in the middle had no flavor. The cake itself was light and fluffy which was the better part. Also tried the raspberry version, which I would not really recommend if you don’t...
We, recently, moved to the area and decided to try Prantl’s today. We ended up with the Burnt Almond Torte Bar, a quiche, and an Empanada. I started with the quiche and enjoyed it; the crust was just average but the egg filing was very good. My wife was not a fan of the empanada so we will not get that again.

It was around 10 hours before we tried our Burnt Almond Torte…wow! That dessert is something that I will eat again, and again. The toasted almonds...
Finally got around to trying this very famous cake that some call the best in the USA. The burnt almond torte. Tried for a special occasion, the torte and the carrot cake pastry.

The burnt almond torte was very good. The best I’ve ever had? Maybe, but not for sure. The cream is so tasty, the cake itself is soft and surprisingly flavorful with some vanilla, and the almonds are just so so good. So crunchy and sugary. It is really good and well worth the price....

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