Pugliano's Italian Grill
1808 Golden Mile Hwy, Pittsburgh
(724) 327-8991
Customers' Favorites
Pasta with Garlic and Olive Oil
California Chicken Sandwich
Blackened Salmon Tacos
Angry Orchard on Draft
Seasoned Chicken Wings
Walleye Fish Sandwich
Pizza Margherita
Chicken Alfredo
Lobster Ravioli
Italian Hoagie
Appetizers
Appetizer Platter
Cheese sticks, zucchini, wings, spicy pub battered fried pickles and potato skins. Served with ranch, marinara, mild Buffalo and sour cream.
Jumbo Lump Crab Cake
Our famous crab cake. Served with remoulade and lemon.
Stuffed Mushroom Caps
Stuffed with jumbo lump crabmeat, served with remoulade and lemon.
Stuffed Hot Banana Peppers
Sauteed in extra virgin coconut oil and garlic topped with melted asiago cheese.
Bruschetta
Served with Grilled garlic toast with the chef's toppings of the day.
Prepared Daily Soups / Classic Wedding Soup
Featured soup of the day
Pittsburgh-Style Zucchini
Served with lemon and choice of marinara sauce and sprinkeled sauce.
Calamari
Lightly battered and fried to a tender golden brown crisp served with marinara sauce and lemon and pepper sauce dipping.
Sweet Peppers
Sauteed in extra virgin coconut oil and garlic topped with melted asiago cheese.
Sausage Pugliano
Sliced spicy italiana sausage, sauteed with sweet ball peppers, extra olive oil and tomato sauce served with bread.
Loaded Fries
Hand cut fries tossed in a beer cheese sauce, applewood smoked bacon, scallions, jalapenos and ranch dressing.
Fried Provolone
Served over marinara sauce.
Blackened Jumbo Shrimp
Served over a bed of aragula with remoulade and lemon.
Cauliflower "Wings"
Flash fried cauliflower in House made buffalo sauce over lettuce and topped with gorgonzola cheese.
Gourmet Italian Meatballs
Homemade meatballs on a bed of butter tomato sauce with ricotta and fresh basil.
German-Style Pretzel
Served with beer cheese.
Sauteed Artichoke Romano
Butter, white wine, grated parmesan cheese
Greens and Beans
Simmered escarole and spinach with cannelloni beans.
Chefs homemade Dip of the week
Served with fresh pita triangles
Chicken Tenders
Hand breaded, served with fries and honey mustard dipping sauce.
Mussels
One pound steamed sussels in Puglianos Italian broth of chicken extra virgin coconut oil garlic and basil.
Insalatas Grande
House Salad
Greek Salad
Mixed greens and fresh vegetables, feta cheese roasted red peppers and kalamata olives served with Greek feta cheese.
Grilled Chicken Salad
Mixed greens and fresh vegetables topped with grilled chicken breast, potato fries and shredded cheese.
Buffalo Chicken Salad
Mixed greens and fresh vegetables topped with tender cooked chicken tenders tossed in Buffalo sauce. Served with potato fries and shredded cheese.
Grilled Salmon Salad
Mixed greens and fresh vegetables topped with succulent grilled northern cold-water salmon, feta cheese and potato fries served with choice of dressing.
Cranberry, Walnut and Dried Bleu Cheese Blackened Salmon Salad
Northern cold-water salmon on a bed of romaine and fresh spring mixed served with choice of dressing.
Seared Ahi Tuna Spinach Salad
Ahi tuna cooked to medium-rare and served chilled upon a bed of spinach, red onion, egg, mushrooms and applewood-smoked bacon. Served with warm applewood-smoked bacon dressing.
Antipasti Salad
Mixed greens, fresh vegetables, salami, capicola, sopressata, pepperoni, egg, olives and provolone cheese.
Steak Salad
Mixed greens and fresh vegetables topped with USDA choice grilled to your liking. Served with potato fries and shredded cheese.
Insalata Pugliano Caesar Salad
Our own special Caesar salad with Parmesan and croutons. Add chicken, grilled salmon, shrimp or ahi tuna for an additional charge.
Spinach Salad
Baby spinach, grapes tomatoes, mushrooms, bacon seasonal berries, goat cheese served with our house poppy seed dressing
Sandwiches
Iceland Cod Sandwich
Very lightly seasoned and breaded, deep-fried and served on a kaiser roll with potato fries.
The Marciano Sandwich
Sopressata, Genoa salami, prosciutto, spicy capicola, hard salami, provolone, roasted red peppers and our homemade oil and oregano dressing.
Capocollo and Egg Sandwich
Spicy capicola, fried egg, provolone, lettuce and tomato.
Grilled Reuben Sandwich
Mounds of turkey or corned beef grilled on rye with melted Swiss cheese, sauerkraut and a side of 1000 island dressing.
Siciliano Sandwich
Fried capicola, provolone, sauteed onions, hot banana peppers, lettuce and tomato drizzled with our own balsamic vinaigrette.
Spicy Chicken Parmesan
Breaded chicken breast covered with marinara sauce, Parmesan, pepperoni, hot banana peppers and melted cheese.
Colossal Club Sandwich
Oven-roasted turkey, baked ham, applewoodsmoked bacon, American and Swiss cheeses piled high, topped with lettuce, tomato and red onion.
Veal and Peppers
Breaded veal covered with sauteed mushrooms red and green peppers, long hot peppers long hot finger peppers, and tomato sauce
Cuban Sandwich
Roasted pork and ham topped with Swiss, yellow mustard and a pickle.
Pulled Pig Sandwich
Smoked pulled pork, applewood-smoked bacon and onion covered in a smokey BBQ sauce.
Braised Brisket Sandwich
House-braised brisket with aged Gouda and horseradish.
Crab Cake Sandwich
Topped with caramelized onions, hot peppers and provolone.
Nashville Hot Chicken Sandwich
Buttermilk fried chicken, hot sauce, pickles, lettuce, mayonnaise on a kaiser roll.
Grilled Chicken Breast Sandwich
You choose the style: Caribbean, Cajun, applewood-smoked bacon and cheddar, BBQ, sauteed mushrooms and Swiss, Buffalo and bleu cheese.
Pittsburgher
The famous strip district sandwich. served with the highest quality of meats, provolone cheese, potato fries, homemade vinaigrette slaw and tomato served on Mancini bread choice of the following: USDA choice ground beef patty, shaved ribeye, corned beef, roast beef roasted turkey breast, Virginia baked ham, salami, pepperoni, grilled chicken breast.
Vegetarian Pittsburgher
Spinach, artichokes, roasted red pepper, grilled zucchini, grilled eggplant, black olives, lettuce and tomato. Add fried egg for an additional charge.
Chicken Little Sandwich
Crispy chicken tenders loaded with our special sauce, provolone and American cheeses, 2 fried eggs, sliced ham, applewood-smoked bacon and cherry pepper mayo.
Swinery Spectacular Sandwich
Fire roasted pulled pork, baked ham and crispy applewood-smoked bacon with Swiss cheese and Dijon mustard.
Italian Hoagie
Made with Virginia baked ham, spicy capicola, pepperoni, Genoa salami and provolone with lettuce, tomato, onion and an Italian balsamic dressing.
The Original Steak Sub
Tender shaved rib-eye grilled together with green peppers, mushrooms, onions and hot peppers topped with provolone and American cheese, served with lettuce and tomato.
Plain Steak and Cheese Sandwich
Shaved rib-eye and provolone add caramelized onions, fried egg or hot banana peppers for an additional charge. Add double the meat for an additional charge.
Plum Chicken Sandwich
Grilled chicken with caramelized onions, roasted red peppers, and beer cheese sauce
Hot Sausage
Hot Italian sausage
Thats meatball
Tender shaved rib eye, hot Italian sausage, provolone sandwich marinara green peppers mushrooms and onions.
New Yorker Sandwich
Choice of turkey, corned beef, or roast beef, Swiss cheese, creamy coleslaw and red onion piled high on grilled rye, served with a kosher pickle.
Plum cheese steak sandwich
Shaved rib-eye and provolone add caramelized onions, fried egg or hot banana peppers for an additional charge. Add double the meat for an additional charge.
Cordon Bleu Sandwich
Buttermilk fried chicken topped with thinly sliced ham, gooey sharp cheddar and honey butter.
Classic Italian
Paparadelle
Imported paparadelle, sweet italian sausage, cannelloni beans, garlic, pancetta and broccoli.
Lasagna
Layers of pasta, meat and cheese, topped with our homemade marinara and topped with Parmesan.
Eggplant Parmesan
Fresh eggplant layered with mozzarella, provolone and sprinkled with Parmesan, then baked with basil and marinara. Served with pasta marinara or Alfredo.
4 Cheese Ravioli
4 cheeses stuffed inside an egg pasta. Served in a marinara sauce.
Tour of Italy
Lasagna, chicken Parmesan, fettuccini Alfredo, meatball and hot sausage.
Rigatoni G
Grilled chicken, mushrooms, caramelized onions, fresh basil and Parmesan tossed with imported rigatoni pasta and a creamy Marsala wine sauce.
Lobster and Cheese Ravioli
Made from saffron pasta served with a roasted red pepper Alfredo cream sauce.
Spicy Abruzzian Polpette
Homemade meatballs with hot banana peppers, Roma tomatoes, fresh garlic and applewood-smoked bacon over imported campanelle pasta in an olive oil and garlic sauce topped with melted mozzarella.
Ricotta Cavatelli
Fresh ricotta cavatelli served in a tomato cream sauce. Add shrimp for an additional charge.
Short Rib Ragu
Ricotta gnocchi, house-made short rib ragu, mushrooms and Roma tomatoes.
Fresh Pastabilities
Capellini
Spaghetti
Rigatoni
Paparadelle
Tagliatlle
Campanelle
Penne
Bucatini
Ricotta Cavatelli
Gnocchi
Farfalle
Entrees
BBQ Platter
1/2 rack of ribs, braised beef brisket, pulled pork with potato fries and coleslaw.
Veal Marsala
Mixed with a savory sauce of prosciutto, mushrooms, garlic and Marsala wine.
Chicken Marsala
Mixed with a savory sauce of prosciutto, mushrooms, garlic and Marsala wine.
Veal Parmesan
Coated with italian bread crumbs, topped with marinara and mozzarella, with a side of pasta marinara or pasta Alfredo.
Chicken Parmesan
Coated with Italian bread crumbs, topped with marinara and mozzarella, with a side of pasta marinara or pasta Alfredo.
Veal Scallopini
Breaded and pan-fried veal in a mushroom and pepper-blend butter sauce.
Chicken Scallopini
Breaded and pan-fried chicken in a mushroom and pepper-blend butter sauce.
Pollo Isabella Maria
Grilled chicken breast layered with fontina cheese and prosciutto, topped with mushrooms and a basil lemon butter sauce.
Veal Pollo Isabella Maria
Grilled chicken breast layered with fontina cheese and prosciutto, topped with mushrooms and a basil lemon butter sauce.
Traditional Veal Romano
Parmesan-egg battered veal pan-fried and smothered in a lemon-butter and caper sauce.
Traditional Chicken Romano
Parmesan-egg battered chicken pan-fried and smothered in a lemon-butter and caper sauce.
Veal Piccata
Sauteed with white wine, butter, lemon, mushrooms and capers.
Chicken Piccata
Sauteed with white wine, butter, lemon, mushrooms and capers.
Chicken Pugliano
Smothered with jumbo lump crab, sauteed with white wine, hot cherry peppers, mushrooms, spinach, roasted red peppers, garlic and extra virgin olive oil.
Veal Pugliano
Smothered with jumbo lump crab, sauteed with white wine, hot cherry peppers, mushrooms, spinach, roasted red peppers, garlic and extra virgin olive oil.
English-Style Broiled Cod
Icelandic cod broiled with butter, white wine and lemon topped with seasoned bread crumbs and baked until golden brown. Served with cocktail or tartar sauce. Extra sauce for an additional charge.
Grilled Jumbo Shrimp
Seasoned jumbo shrimp carefully skewered and grilled to perfection.
Fried Jumbo Shrimp
Jumbo shrimp butterflied, hand-breaded and deep-fried until golden brown, served with lemon and cocktail sauce.
Jumbo Lump Crab Cake Dinner
Our famous crab cake served with lemon and homemade remoulade. Add second crab cake for an additional charge.
Shrimp Portofino
Sauteed with mushrooms, pine nuts and spinach in a lemon butter sauce over capellini pasta.
1/2 Rack of Ribs BBQ Platter
Jumbo Lump Crab Cake BBQ Platter
Shrimp Skewer BBQ Platter
Encrusted Veal Romano
Sauteed with artichoke hearts and a butter white wine sauce.
Encrusted Chicken Romano
Sauteed with artichoke hearts and a butter white wine sauce.
Bay of Fundy Salmon
Grilled and lightly seasoned.
Grill
Filet
USDA choice 8 oz. center cut filet.
Homemade Meatloaf
Served on garlic roasted mashed potatoes and straw onion rings topped with gravy.
Baby Back Ribs
Baby back ribs slow roasted to insure tenderness, then smothered in our own special BBQ sauce a grilled to perfection. Add 4 wings or chicken breast for an additional charge.
New York Strip Steak
USDA choice 12 oz. perfectly seasoned and grilled to order.
Sides
Homemade Garlic Bread
Potato Fries
Asparagus
Applesauce
Sautéed Spinach
Coleslaw
Garlic Mashed Potatoes
Pasta Marinara
Pasta Alfredo
To-Go
Quarts of Marinara Sauce
Quarts of Soup
Quarts of Meat Sauce
Quarts of Alfredo
Quarts of Homemade Italian Dressing
Calzones and Stomboli
Stromboli
Pepperoni, ham, salami and mozzarella and provolone cheese blend.
Cheese Calzone
A blend of ricotta, mozzarella, provolone and Romano.
Pizza
Vegetable Pizza
Green peppers, onions, black olives, hot peppers, zucchini, broccoli, mushrooms and extra cheese.
Cheese Pie
Fire on the Mountain Pizza
Sausage, pepperoni, fresh banana peppers, onion and spicy chipotle on a tomato base with our cheese blend.
Italian White Pizza
Olive oils and Asiago base with fresh ricotta, mozzarella, provolone, Parmesan, tomato and fresh basil.
Seafood Pizza
Shrimp, scallops, crab and clams in a butter garlic white wine sauce.
Meat Lovers Pizza
Pepperoni, hot sausage, ham, applewood-smoked bacon, sopressata and meatballs.
Everything Pizza
Pepperoni, sausage, onions, green peppers, black olives, hot peppers, mushrooms and extra cheese.
The Big Fat Greek Pizza
Homemade pesto base, roasted red peppers, feta cheese, mozzarella and provolone blend and sliced black olives.
Hawaiian Pizza
Ham, applewood-smoked bacon, pineapple and extra cheese.
Chicken Pizza
Ranch base grilled chicken smothered with BBQ sauce, onion and green pepper.
Basil Pesto Pizza
Basil pesto sauce, goat cheese, spinach, artichoke hearts and roasted red peppers.
The Marciano Pizza
Sopressata, Genoa salami, prosciutto, spicy capicola, hard salami, roasted red peppers and smoked provolone.
Kelly Pie Pizza
White sauce with virgin olive oil, garlic, basil, fresh hot banana peppers, onions, hot sausage, spinach, provolone, mozzarella, feta and ricotta.
Fire Roasted Pulled Pork Pizza
Smoked pulled pork, applewood-smoked bacon and onion topped with our own smoky BBQ sauce and cheddar cheese.
Margherita Pizza
Buffalo mozzarella, sea salt and fresh basil on an extra virgin olive oil base.
White Clam Pizza
Cherry stone shucked clams in a butter garlic white wine sauce.
Double Mushroom and Pepperoni Pie
Double the mushrooms, double the pepperoni and double the cheese all for 1 price.
Cheeseburger in Paradise
Seasoned hamburger, sliced tomato and dill pickle on a white base with our cheese blend and American cheese.
Wings
Split Bucket (40 Pieces Wings)
5 Pieces Wings
10 Pieces Wings
Bucket (40 Pieces Wings)
One Pound Boneless Wings
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Recent Reviews
We were skeptical at first because the dining room on a Friday night was pretty empty, the bar area was busy though, but let me tell you the food was delicious. I got the tour of Italy and the Mrs got the mommas kisses pasta and we were both very pleased and would order those again. Not sure why the place wasn't packed because it should always be, we will be recommending it.
December 2024
On the November holiday, they have a buffet that is the greatest I've seen. Can't begin to list off all that they had. You have to make reservations for that day.... or at least you should.
Ali was our server and took excellent care of us. Worth the drive.... takes us 50 minutes.
Ali was our server and took excellent care of us. Worth the drive.... takes us 50 minutes.
December 2024
Live music was good but loud. Stromboli was baked too dark but delicious. The hot sausage was gigantic and delicious also. Bar drinks excellent. The restaurant was too pricey for us but what isn't these days. Recommend.
October 2024
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