Pusadee's Garden

5319 Butler St, Pittsburgh
(412) 252-2683

Recent Reviews

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Stephen Legath

We have dined here multiple times and each time it somehow gets better. Service is exceptional, food is incredible and the vibe and atmosphere is one-of-a-kind in Pittsburgh. Just wish it wasn’t so hard to get a reservation each time 😂

Matt McNicoll

TBH I can be hard to please but I don’t know anything negative to say. What a fun little spot. This is my new fave restaurant. Sit in the garden patio. Order what the waiter tells you. It’ll be great. A must-visit spot in PGH. If you can’t get a resy, just show up early and wait outside. But make sure you’re early!

Bill Groomes

Good luck trying to make a reservation!
I reserved for 3 two weeks beforehand but never a confirmation. When I called 4x to get a confirmation, I only got an answering machine and no one called back. We took a chance in going anyway for a birthday celebration when Pusadee opened at 5pm and was able to get a nice table anyway. Everything else was spectacularly good!

John sulouff

This place is amazing. The food was perfect the service was even better. The parking can be a little difficult depending on what time of the day you are going .

Kate Schramm

Such great food, awesome ambiance and great staff. I’ve come here multiple times and always been amazed at how great the food is

Shunshunnn L

Chic Thai-Fusion Dining

This Thai-fusion restaurant pairs inventive cuisine with stylish décor and a lovely garden patio. The interior is sleek and thoughtfully designed, while the outdoor seating feels like a hidden oasis — perfect for warm evenings.

It suits a range of occasions: a romantic date, a business lunch, or a slightly dressy night out with friends. The menu puts a modern spin on classic Thai flavors, so expect creative dishes that look as good as they taste. Overall, a polished spot that delivers both ambiance and flavor.

Michelle Mastrangelo

100/10 My partner and I were staying in Lawrenceville for the US Open and I had found Pusadee’s on an article listing the best restaurants in Pitt. We could not get a res so we decided to arrive around 5 to see if we could get a walk in table. There were already several other groups waiting outside at 4:50! We didn’t get a garden table (the couple in front of us got the last one) but we had a wonderful 2 top inside in front of the garden window which was just as gorgeous. Service was attentive and phenomenal from front to back of house. Our waiter was so accommodating to us being vegan and made several incredible suggestions. We had the mango salad & bok choy with mushrooms to start then the pumpkin curry & basil dish (sub tofu over beef). They also have N/A options for drinks including a beer which is very appreciated. Everything was literal extraordinary. So much flavor, so fresh, all seasonally applicable ingredients. Typically being vegan means dessert is out of the question at a regular restaurant but they had TWO vegan options. One was homemade coconut milk ice cream with delicious jackfruit folded in, peanuts and mint. The second was the ice cream with sticky rice and mango. They were literally the best desserts I have ever had. I cannot get over them and the entire meal. The fact that there are even a few less than 5 star reviews is stunning to me. I will never forget our meal, the atmosphere, service, all of it. Pusadee’s is truly a magical place and we will be making special trips to Pittsburgh for it in the future. Thank you SO much.

Rodger Snow

I could go over and over for the 17 ingredient salad!

zombiesoybot

Pricey but worth it. Normally has between one and two options for dinner

Axel Moore

Outstanding food: roti, beef cheek, sweet sticky rice
Fast service: no rush but it was quick from ordering to eating. Staff was very attentive and the back drop of the garden was outstanding.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Mango and Sticky Rice Seasonal, Roti with Chicken Yellow Curry

Arminder Kaura

Really great food and drinks with large portions. Probably one of the best restaurants in town.

Atmosphere: 5

Food: 5

Service: 5

Dynae Shaw

Everything top tier from the food to the service and drinks! You have to get the roti, pork belly was cooked to perfection. Tom yum soup was decent. The grilled shrimp dish taste straight out of Bangkok!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Roti with Chicken Yellow Curry

Alex Wiley

Incredible food, drinks and service! The atmosphere is lovely as well, it's a treat to dine in the garden when the weather is warm. They have very creative and delicious cocktails, I enjoyed their take on an old fashioned with chai tea and smoked cedar. I recommend ordering family style so you can try as much as possible. The roti with chicken curry, pork satay, tuna laab, 17 ingredient salad, stir fried morning glory and mushrooms, chicken jungle curry and khao soi beef cheek were all delicious!!! We also enjoyed the coconut ice cream and Thai custard for dessert, it's hard to go wrong here when everything on the menu is so good. Tables are hard to book, but if you can't get a reservation you can walk in if you show up 15-20 minutes before they open

Atmosphere: 5

Food: 5

Service: 5

julie p

We dined in. Waitstaff were very friendly, helpful, and attentive. The food was great; very tasty. Loved the ambiance. Would recommend and definitely return.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: 17 Ingredient Salad, Grilled Shrimp Panang Curry

Kasey Burek

Fantastic food, experience and atmosphere. The ambience is so charming and earthy. If you go at night, you‘ll wonder if you’re even still in Pittsburgh. I will be coming back for every special occasion. Can’t wait to get a seat in the garden when Pittsburgh thaws out in a few months. Definitely recommend the crispy shrimp, beef tenderloin and 17 ingredient salad (forgot to take a picture, I was too excited to dig in). I highly doubt anything on the menu will disappoint you though.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Beef Tenderloin Stir-Fry, 17 Ingredient Salad, Crispy Shrimp with Garlic

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