Red Orchid
5439 Babcock Blvd, Pittsburgh
(412) 837-2467
Customers' Favorites
Yum MA Muang Spicy Mango Chicken Salad
Spicy Basil Fried Rice with Chicken
Drunken Noodles with Chicken
Tom Yum Soup Lemongrass Soup
Pad Kee Moa Drunken Noodles
Drunken Noodles with Tofu
Red Orchid Avocado Salad
Red Orchid Crispy Duck
Pad Thai Traditional
Pineapple Fried Rice
Appetizers
Crab Rangoon
Cream cheese, imitation crab meat, scallion, black pepper wrapped in crispy wonton. Served with homemade sweet and sour chili.
Fresh Summer Rolls
Stuffed with rice noodles, fresh mints, red cabbage, basil, carrots, and wrapped in clear rice paper. Served with hoisin sauce and ground peanuts.
Pot Stickers
Ground chicken with vegetables, chives, garlic, and pepper. Served with homemade ginger and black soy sauce.
Thai Chicken Satay
Skewer marinated boneless chicken with yellow curry grilled to perfection. Served with homemade vinegar and peanut sauce.
Tulip Dumplings
Ground chicken wrapped with wonton skin. Served with homemade ginger and black soy sauce. (Steamed or Fried)
Red Orchid Combo 2
Fresh tofu summer rolls, fried vegetable friend spring rolls, crispy fried tofu, and Thai samosa.
Crispy Fried Tofu
Deep fried tofu served with homemade sweet and sour chili sauce topped with ground peanuts.
Nam Tok
Marinated Thai style grilled steak. Served with white sticky rice and homemade Thai lime sauce.
Thai Samosa
Lightly fried pastry stuffed with sweet Yukon potatoes, carrots, and green peas. Served with homemade Thai vinegar sauce.
Red Orchid Style Bread
Marinated with ground chicken, cilantro, onion, garlic, deep-fried in egg. Served with homemade cucumber vinegar sauce.
Red Orchid Combo 1
Steamed dumplings, fried chicken spring rolls, crab Rangoon, and a homemade Red Orchid style bread.
Shrimp Tempura
Lightly breaded deep-fried shrimp. Served with homemade sweet and sour sauce.
Thai Chicken Wings
Deep fried wings served with a side of sweet and sour chili sauce.
Steamed Curry Mussels
Steamed mussels served with Thai curry sauce.
Fried Spring Rolls
Clear noodle, ground chicken, wrapped in rice paper and deep fried. Served with homemade sweet and sour chili sauce.
Soups
Tom Kha Soup (Coconut Soup)
Homemade coconut milk, flavored with galangal, lemongrass, mushroom, cabbage, carrots, topped with scallion and cilantro.
Tom Yum Soup (Lemongrass Soup)
Homemade fresh lemongrass broth, tomatoes, mushrooms, topped with scallion and cilantro.
Wonton Soup
Delicious clear broth with wonton skin wrapped with ground chicken, carrots, celery, cabbage, and mushrooms.
Tofu Soup
Delicious clear broth with steamed tofu, carrots, celery, cabbage, and mushrooms.
Yum (Thai Salads)
Som Tam (Spicy Papaya Salad)
Shredded fresh green papaya, carrots, tomatoes, green beans, mixed with homemade spicy lime sauce and fresh chili topped with peanuts.
Yum Ma Muang (Spicy Mango Chicken Salad)
Marinated grilled chicken mixed with fresh mango, cucumber, tomatoes, red onions, carrots, mixed in special lime dressing.
Spicy Mango Tofu Salad
Crispy fried tofu mixed with fresh mango, cucumbers, tomatoes, red onions, carrots, mixed in special lime dressing.
Larb
Fresh mints, red onions, scallions, cilantro, mixed in special light lime dressing
Crispy Duck Salad
Fried crispy duck, carrots, red onions, tomatoes, and cilantro mixed in special lime dressing.
Red Orchid Avocado Salad
Crispy lettuce, avocado, pineapple, onions, carrots, tomatoes, cucumbers, and egg. Served with homemade pineapple dressing and peanut sauce.
Spicy Beef Salad
Grilled beef, mints, cilantro, red onions, scallions, cucumbers, tomatoes, carrots, mixed in mixed in special lime dressing.
Red Orchid Style Salad
Carrots, red cabbage lettuce, cucumber, red onion bell peppers, broccoli, tomatoes, marinated grilled chicken and shrimp, eggs. Served with peanut sauce and house special dressing sauce.
Yum Woon Sen (Glass Noodles Salad)
Glass noodles, ground chicken, shrimp, red onions, celery, tomatoes, mixed in special light lime dressing, and garnished with cilantro.
Entrées
Spicy Pad Ka Pao
Stir fried garlic, bell peppers, basil, in a spicy chili sauce. Served with white rice and topped with fried egg.
Garlic
Stir fried garlic, mixed vegetables in a special chef brown sauce. Served with a side of white rice.
Thai Style Sweet & Sour
Stir fried garlic, onions, tomatoes, green onions, cucumbers, in a homemade sweet and sour sauce. Served with a side of white rice.
Spicy Tofu Eggplant
Crispy fried tofu, eggplant, bell peppers, onions, basil, in a spicy chili. Served with a side of white rice.
Cashew
Stir fried garlic, broccoli, onions, bell peppers, carrots, mushrooms, homemade brown sauce, and cashew nuts. Served with a side of white rice.
Spicy Basil
Stir fried garlic, Thai chili paste, bell pepper, onions, bamboo shoots, green beans, and fresh sweet basil. Served with a side of white rice.
Mixed Vegetables
Stir fried garlic with mixed vegetables in homemade brown sauce. Served with a side of white rice.
Spicy Green Beans
Stir fried garlic, Thai chili paste, carrots, bell peppers, green beans, in a spicy chili sauce. Served with a side of white rice.
Rice and Noodles
Pad Thai (Traditional)
Stir fried rice noodles, egg, shredded carrots, scallions, bean sprouts, and ground peanuts. Served in a delicious homemade Thai tamarind sauce.
Pad See Eew
Stir fried flat rice noodles with egg, carrots, and broccoli. Served with a sweet black bean soy sauce.
Thai Style Fried Rice
Stir fried egg, scallion, onions, and carrots, in light soy sauce.
Pad Kee Moa (Drunken Noodles)
Stir fried flat rice noodles in Thai chili paste, basil, napa cabbage, bean sprouts, and bell peppers.
Curry Fried Rice
Stir fried egg in yellow curry paste, carrots, scallions, and onions.
Spicy Basil Fried Rice
Stir fried egg in Thai chili paste, basil, bell peppers, onions.
Pineapple Fried Rice
Stir fried egg, pineapple, cashew, carrots, onions, scallion, and raisins, in light soy sauce.
Bangkok Ramen
Stir fried egg, yellow noodles, scallions, bean sprouts, and carrots. Served in light brown soy sauce.
Lad Nah
Stir fried flat rice noodles with broccoli, mushrooms, baby corn, napa cabbage, and carrots. Served in a light gravy brown sauce.
Noodle Soups
Beef Noodle Soup
Slow cooked tender beef stewed in a broth flavored with Asian spices, garnished with fresh bean sprouts, scallions, cilantro, and roasted garlic.
Spicy Noodles Hut
Homemade fresh lemongrass broth, tomatoes, mushrooms, topped with scallion and cilantro. Served with rice noodles.
Chicken Noodle Soup
White chicken and rice noodles served in a delicious clear broth, garnished with fresh bean sprout, scallions, cilantro, and roasted garlic.
Roast Duck Noodle Soup
Sliced duck in a broth flavored with Asian spices, garnished with fresh bean sprouts, scallions, cilantro, and roasted garlic.
Green Curry Noodle
Thai green curry mixed in coconut milk, broccoli, green beans, bell peppers, eggplant, and basil. Served with rice noodles.
Woon Sen Noodle Soup
Clear broth with steamed vermicelli noodles, cabbage, celery, ground chicken, and shrimp. Topped with scallions, cilantro, and garlic.
Curries
Green Curry
Thai green curry mixed in coconut milk, broccoli, green beans, bell peppers, eggplant, and basil. Served with a side of white rice.
Panang Curry
Thai panang curry mixed in coconut milk, broccoli, carrots, and bell peppers. Served with a side of white rice.
Red Curry
Thai red curry mixed in coconut milk, bamboo shoots, bell peppers, baby corn, and basil. Served with a side of white rice.
Yellow Curry
Thai yellow curry paste mixed in coconut milk, potatoes, bell peppers, carrots. Served with a side of white rice.
Massaman Curry
Thai yellow curry paste mixed in coconut milk, potatoes, onions, carrots, topped with peanuts. Served with a side of white rice.
Pineapple Curry
Thai curry mixed in coconut milk, bell peppers, carrots, and pineapple. Served with a side of white rice.
Pumpkin Curry
Thai curry mixed in coconut milk, pumpkin, bell peppers, and carrots. Served with a side of white rice.
Duck Curry
Thai red curry mixed in coconut milk, bell peppers, diced pineapples, tomatoes, scallion, and carrots. Served with a side of white rice.
Red Orchid Chef's Specials
Thai Teriyaki Chicken
Marinated chicken over steamed mixed vegetables and Thai teriyaki sauce. Served with a side of white rice. $16
Red Orchid Crispy Duck
Fried crispy duck with your choice of sauce. Served with a side of white rice.
Pad Ka Poa Ramen
Stir fried noodles with spicy Thai chili paste in basil sauce and bell peppers.
Kao Soy
Traditional northern dish. Egg noodles with curry sauce.
Crab Fried Rice
Stir fried egg, scallions, onions, crab, in a light soy sauce.
Thai Teriyaki Shrimp
Grilled shrimp over steamed mixed vegetables and Thai teriyaki sauce. Served with a side of white rice.
Spicy Fish Basil
Crispy fried tilapia, fried garlic, bell peppers, onions, bamboo shoots in a spicy Thai chili basil sauce. Served with a side of white rice.
Phuket Crispy Noodles
Deep fried egg noodles, broccoli, mushrooms, carrots, napa cabbage, baby corn, in a light caramel brown sauce. Served with shrimp, squid, mussels, and scallops.
Red Curry Land
Grilled shrimp and chicken in red curry sauce, fresh mango, pineapple, tomatoes, and bamboo shoots. Served with a side of white rice.
Mango Tilapia
Fried tilapia cooked in sweet and sour sauce with fresh mango, topped with cilantro. Served with a side of white rice.
Vegetarian Duck Curry
Peking vegetarian duck in red curry sauce. Served with a side of white rice.
Tilapia Rad Prig
Fried tilapia cooked in a spicy chili sauce. Served with steamed mixed vegetables and a side of white rice.
Praram Tofu
Lightly fried tofu in a homemade peanut sauce. Served with steamed mixed vegetables and a side of white rice.
Grilled Shrimp w/ Green Curry Sauce
Grilled shrimp served with green curry sauce and mixed vegetables. Served with a side of white rice.
Grilled Salmon
Grilled salmon with your choice curry sauce. Served with steamed mixed vegetables and a side of white rice.
Tilapia Choo Chee
Fried tilapia, topped with red curry sauce over bell peppers. Served with steamed mixed vegetables and a side of white rice.
Black and Gold Fried Rice
Stir fried egg, raisins, pineapple, pork, shrimp, and beef in Thai curry paste.
Param Chicken
Marinated chicken in a homemade peanut sauce. Served with steamed mixed vegetables and a side of white rice.
Sides
Jasmine Rice
Steamed Mixed Vegetables
Plain Sticky Rice
House Salad
Steamed Noodles
Brown Rice
Desserts
Banana Rolls
Custard with Sticky Rice
Ice Cream
Thai Pumpkin Custard
Black Sticky Rice with Pumpkin Custard
Oreo Mouse Cake
Beverages
Thai Ice Tea
Bubble Tea
Pop/Soda
Thai Ice Coffee
Mango Juice
Ice Cream
Unsweetened Tea
Hot Tea
Coconut Juice
Fruit Jelly
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Recent Reviews
We hadn't been to this place in a while. It seemed to us that the menu has been expanded -- and we were very pleased with the taste and quality of the food! Our order was kind of large, and it was also done on time. We are very happy and plan to be back -- but please fix those potholes that are at each entrance!
August 2025
The food here now is incredibly good. Service and Atmosphere also excellent. I've had curries, soup, salads and noodle dishes. Everything I've tried here has been great. I've had lunch and dinner, dine-in and take-out. My absolute favorites are Tilapia Rad Prik (Pla Rad Prik) and Spicy Fish Basil - both are just special, spectacular, authentic and highly recommended.
June 2025
This was my first time to the Red Orchid restaurant. I found the restaurant to be very clean and comfortable. I was with a friend, and we both ordered pad thai. She happened to have the shrimp, and I had pork. The podcast was absolutely delicious and just exactly as I like it, but my friend had shrimp with the tails still on, so she had to work on those tails to be able to eat her lunch. The lunch came with either soup or a small salad, I had soup she had salad, and we both raved...
April 2025
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