Had a lovely time. The food was great we did the 3 course meal. They asked if we were celebrating anything (our 6 mo. anniversary) and then they incorporated it into the dessert presentation. It was beautiful aesthetic with open design. But still not too loud that you can't hear your partner across the table.
Randi
We go several times a year. This time my husband said his ribeye was not as good as usual. A bit tougher and not as juicy but was good. My shrimp and sides were very good. Service as always was exceptional.
Kelli
This is always our go-to, because you can't go wrong. Thank you, Russell and staff for an excellent experience, all around!
Kristin
First time to this location in Pittsburgh and it was a great experience. Service was top notch and food was stellar as expected! My husband enjoyed his special Father's Day treat. The downtown market is saturated with premium steakhouses but this restaurant is definitely competing with the best of them!
Der'Ral
Absolutely Phenomenal!!! My Wife & I Thoroughly Enjoyed Our Experience There! It Was A 10 outta 10 Experience Overall, Food, Drinks, Everything
Nicole
This was our first time here we really enjoyed it. We had an awesome waiter he was truly FANTASTIC. The steaks were cooked to perfection. Good lobster Mac n cheese. My only two complaints were the mashed potatoes were not good and we had to wait a little longer for the alcoholic drinks.
Opentable Diner
all good , everything was well and had a great evening , food and level if service was top notch keep up the great work
Stephen Colella
We went to this restaurant for my wife’s birthday with a party of seven. We had not been to this location in many years and we’re excited to try it again to celebrate a special occasion. However, we were very disappointed with both the food and the experience. Three steaks had to be sent back because they were not cooked at the requested temperature. The brussels sprouts we got as a side were bland and not very good. The French onion soup also lacked flavor. The restaurant was not very busy, but service was extremely slow. Dinner took much longer than we had anticipated due to the extreme slowness of the service.
Amy Knight
I went to Ruth’s Chris with two friends to celebrate my birthday, and it was such a treat! We started with the spicy shrimp appetizer and followed it up with perfectly cooked filet mignon, four delicious sides, and indulgent desserts. Everything was absolutely delicious!
One side— the au gratin potatoes—threw me off a bit, as they were prepared in chunks rather than the thin, layered slices I expected. Still tasty, just not what I envisioned.
The service was outstanding—Annette and what felt like 15 other attentive team members made sure we had everything we needed. Truly a five-star experience overall!
Shannon Gessler
We went there for a 20th Anniversary dinner and everything was fabulous. Kathy was our waitress and she was amazing.
Steak was amazing, literally came out sizzling on the plate. It was melt in your mouth perfect. The desert was also amazing and surprisingly low calorie.
Chelsea Durkot
Very friendly staff with incredible meal options. My husband and I decided to come here for our first wedding anniversary and it was totally worth it. The wine options are endless, the steak was quite honestly the best steak I've ever had- cooked to perfection. They even surprised us with a complimentary little cheesecake to share. The quality of the food and the exceptional service is worth a visit to this restaurant!
Bruce Jones
Calamari was terrible and Lamb chops were skimpy
Randy Henderson
We had a fantastic dinner! Our waiter Matthew was great with suggestions for my wife who has food allergies. He was also there any time we needed anything. My wife had the Chilean Sea Bass and I went with the Filet Mignon. The Bass was done just right, flaking apart with her fork. The Filet was a touch more medium than medium rare but so juicy and flavor filled I could not part with it.
Yes it is a little on the pricey side but the food and service is still well worth the money.
DEBBIE
Excellent dinner. We were celebrating my husband's birthday. We had the filets,excellent.We shared the Caesar salad, the mashed potatoes, and roasted Brussel sprouts. The food was excellent. Took a long time for the food to come . Also, took a while for the check to come and even longer for waiter to pick up the bill. I would go again, food was excellent. I told the waiter to give my compliments to the chef. He said the chef was retiring st the end f the month and had been at the restaurant since inception.
Had a lovely time. The food was great we did the 3 course meal. They asked if we were celebrating anything (our 6 mo. anniversary) and then they incorporated it into the dessert presentation. It was beautiful aesthetic with open design. But still not too loud that you can't hear your partner across the table.
We go several times a year. This time my husband said his ribeye was not as good as usual. A bit tougher and not as juicy but was good. My shrimp and sides were very good. Service as always was exceptional.
This is always our go-to, because you can't go wrong. Thank you, Russell and staff for an excellent experience, all around!
First time to this location in Pittsburgh and it was a great experience. Service was top notch and food was stellar as expected! My husband enjoyed his special Father's Day treat. The downtown market is saturated with premium steakhouses but this restaurant is definitely competing with the best of them!
Absolutely Phenomenal!!! My Wife & I Thoroughly Enjoyed Our Experience There! It Was A 10 outta 10 Experience Overall, Food, Drinks, Everything
This was our first time here we really enjoyed it. We had an awesome waiter he was truly FANTASTIC. The steaks were cooked to perfection. Good lobster Mac n cheese. My only two complaints were the mashed potatoes were not good and we had to wait a little longer for the alcoholic drinks.
all good , everything was well and had a great evening , food and level if service was top notch keep up the great work
We went to this restaurant for my wife’s birthday with a party of seven. We had not been to this location in many years and we’re excited to try it again to celebrate a special occasion. However, we were very disappointed with both the food and the experience. Three steaks had to be sent back because they were not cooked at the requested temperature. The brussels sprouts we got as a side were bland and not very good. The French onion soup also lacked flavor. The restaurant was not very busy, but service was extremely slow. Dinner took much longer than we had anticipated due to the extreme slowness of the service.
I went to Ruth’s Chris with two friends to celebrate my birthday, and it was such a treat! We started with the spicy shrimp appetizer and followed it up with perfectly cooked filet mignon, four delicious sides, and indulgent desserts. Everything was absolutely delicious!
One side— the au gratin potatoes—threw me off a bit, as they were prepared in chunks rather than the thin, layered slices I expected. Still tasty, just not what I envisioned.
The service was outstanding—Annette and what felt like 15 other attentive team members made sure we had everything we needed. Truly a five-star experience overall!
We went there for a 20th Anniversary dinner and everything was fabulous. Kathy was our waitress and she was amazing.
Restaurantji Recommends
Steak was amazing, literally came out sizzling on the plate. It was melt in your mouth perfect. The desert was also amazing and surprisingly low calorie.
Very friendly staff with incredible meal options. My husband and I decided to come here for our first wedding anniversary and it was totally worth it. The wine options are endless, the steak was quite honestly the best steak I've ever had- cooked to perfection. They even surprised us with a complimentary little cheesecake to share. The quality of the food and the exceptional service is worth a visit to this restaurant!
Calamari was terrible and Lamb chops were skimpy
We had a fantastic dinner! Our waiter Matthew was great with suggestions for my wife who has food allergies. He was also there any time we needed anything. My wife had the Chilean Sea Bass and I went with the Filet Mignon. The Bass was done just right, flaking apart with her fork. The Filet was a touch more medium than medium rare but so juicy and flavor filled I could not part with it.
Yes it is a little on the pricey side but the food and service is still well worth the money.
Excellent dinner. We were celebrating my husband's birthday. We had the filets,excellent.We shared the Caesar salad, the mashed potatoes, and roasted Brussel sprouts. The food was excellent. Took a long time for the food to come . Also, took a while for the check to come and even longer for waiter to pick up the bill. I would go again, food was excellent. I told the waiter to give my compliments to the chef. He said the chef was retiring st the end f the month and had been at the restaurant since inception.
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