It's definitely an interesting place. An old church turned into a brewery. Food was on point and beer was good. A must see if you visit Pittsburgh.
Atmosphere: 5
Food: 5
Service: 5
Alfredo Rauseo Amaya
Unique...great selection
T T
Awesome atmosphere, the food was pretty good but a little pricey. I would definitely recommend for you to try it once. The pork chops were alright, very carrot-y tasting. French onion soup was phenomenal!!
Atmosphere: 5
Food: 3
Service: 4
Recommended dishes: French Onion Soup
marybeth oakley
Has Shrimp and Grits-delicious! Would have been nice if a veggie was included. Excellent server!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Shrimp and Grits
Dave Keidel
Great location. Food and service was good. I was a little disappointed that the beer wasn't as good as I had expected.
Atmosphere: 5
Food: 4
Service: 4
Recommended dishes: Sandwiches, 7 Onion Soup, Traditional Pierogies
Robert Reppe
miss the pizza, but the food is still great
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: French Onion Soup
Ali Howard
2 things. 1. Bring back the Bruschetta. 2. The Buffalo Chicken pierogie sauté...WOW!
Unique and fun overall experience. Food was good but a little overpriced for what I got - shrimp and lobster Mac and cheese for $35 was overpriced for what was delivered, but it was still good. They’ve done a good job overall and glad to see a beautiful church repurposed. As a Christian, I was unsure of the concept and felt a little uneasy about the beer brewing stuff being at the altar, but overall glad the building is being repurposed and not torn down, and still highlighting the beautiful architecture.
Atmosphere: 5
Food: 4
Service: 4
Pollock91
It's changed here. Food is ok. But waiters are usually not the best, prices are ridiculous, cost of beer cheese $3.5 is insane !!, cost of pop and offer is insane at $3, they don't have burgers or a grilled chicken dinner. I let the server know my food allergies and didn't really seem to care. Probably won't come back.
Parking: Around back
Atmosphere: 3
Food: 5
Service: 3
Phillip Payne
The repurposed church is really cool. The beer is good. The food was really good. Try the barley wine and dunkle.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Beer Flight, French Onion Soup, Potato Pierogies, Traditional Pierogies
Really cool bar and interior. Atmosphere was nice. The beer though, I don't know if it's the style they are going for but we tried three different varieties and they were all flat. Hope they improve that in the future.
Atmosphere: 5
Food: 3
Service: 5
Vincent Machi
It was my first time there It has been around for a while I don't know whether I still have a problem with eating dinner in a church but it was nice different
Atmosphere: 5
Food: 4
Service: 5
Thomas Trimbur
Not just a place for great beer! The food is fantastic. Really good variety of food and well executed. Service couldn't be better.
Atmosphere: 5
Food: 5
Service: 5
Tammy Blatt
I have to say that everything was really good. This is our second time here, which reflects how much we like the place. We came in the early afternoon so it wasn't busy. We had drinks and appetizers (wings, pretzel, spinach dip), all were very good. We accidentally left our wallet there but did not realize it until much later, almost closing time. I called, Kevin looked for it but didn't see anything. He took my name and number and by the grace of GOD called back the next morning saying they had found it. This place has endeared itself to us so we will be coming back.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Braided Pretzel
Julie Davis
We had hoped to eat here and did not make reservations. We had planned to wait for a table while having drinks at the bar We did not have a good encounter with Ted who was our greeter. He was a little gruff and could not narrow down a wait time for us (1 to 2 1/2 hrs). Literally half restaurant was empty but he insisted that the tables all were for reservations. We did end up with drinks at the bar so hung around for a little while while a few of those empty tables filled in. By the time we left there were still quite a few empty tables. Wondering if all the empty tables were due to stafffing issues than actually holding them open for “reservations” We could have ate and been out of there before any of those reservations showed up.
It's definitely an interesting place. An old church turned into a brewery. Food was on point and beer was good. A must see if you visit Pittsburgh.
Atmosphere: 5
Food: 5
Service: 5
Unique...great selection
Awesome atmosphere, the food was pretty good but a little pricey. I would definitely recommend for you to try it once. The pork chops were alright, very carrot-y tasting. French onion soup was phenomenal!!
Atmosphere: 5
Food: 3
Service: 4
Recommended dishes: French Onion Soup
Has Shrimp and Grits-delicious! Would have been nice if a veggie was included. Excellent server!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Shrimp and Grits
Great location. Food and service was good. I was a little disappointed that the beer wasn't as good as I had expected.
Atmosphere: 5
Food: 4
Service: 4
Recommended dishes: Sandwiches, 7 Onion Soup, Traditional Pierogies
miss the pizza, but the food is still great
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: French Onion Soup
2 things. 1. Bring back the Bruschetta. 2. The Buffalo Chicken pierogie sauté...WOW!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Braided Pretzel, Buffalo Chicken Pierogie Sauté, Buffalo Chicken, Seven Onion Soup, Bread Pudding, Traditional Pierogies
Unique and fun overall experience. Food was good but a little overpriced for what I got - shrimp and lobster Mac and cheese for $35 was overpriced for what was delivered, but it was still good. They’ve done a good job overall and glad to see a beautiful church repurposed. As a Christian, I was unsure of the concept and felt a little uneasy about the beer brewing stuff being at the altar, but overall glad the building is being repurposed and not torn down, and still highlighting the beautiful architecture.
Atmosphere: 5
Food: 4
Service: 4
It's changed here. Food is ok. But waiters are usually not the best, prices are ridiculous, cost of beer cheese $3.5 is insane !!, cost of pop and offer is insane at $3, they don't have burgers or a grilled chicken dinner. I let the server know my food allergies and didn't really seem to care. Probably won't come back.
Parking: Around back
Atmosphere: 3
Food: 5
Service: 3
The repurposed church is really cool. The beer is good. The food was really good. Try the barley wine and dunkle.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Beer Flight, French Onion Soup, Potato Pierogies, Traditional Pierogies
Restaurantji Recommends
Really cool bar and interior. Atmosphere was nice. The beer though, I don't know if it's the style they are going for but we tried three different varieties and they were all flat. Hope they improve that in the future.
Atmosphere: 5
Food: 3
Service: 5
It was my first time there It has been around for a while I don't know whether I still have a problem with eating dinner in a church but it was nice different
Atmosphere: 5
Food: 4
Service: 5
Not just a place for great beer! The food is fantastic. Really good variety of food and well executed. Service couldn't be better.
Atmosphere: 5
Food: 5
Service: 5
I have to say that everything was really good. This is our second time here, which reflects how much we like the place. We came in the early afternoon so it wasn't busy. We had drinks and appetizers (wings, pretzel, spinach dip), all were very good. We accidentally left our wallet there but did not realize it until much later, almost closing time. I called, Kevin looked for it but didn't see anything. He took my name and number and by the grace of GOD called back the next morning saying they had found it. This place has endeared itself to us so we will be coming back.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Braided Pretzel
We had hoped to eat here and did not make reservations. We had planned to wait for a table while having drinks at the bar We did not have a good encounter with Ted who was our greeter. He was a little gruff and could not narrow down a wait time for us (1 to 2 1/2 hrs). Literally half restaurant was empty but he insisted that the tables all were for reservations. We did end up with drinks at the bar so hung around for a little while while a few of those empty tables filled in. By the time we left there were still quite a few empty tables. Wondering if all the empty tables were due to stafffing issues than actually holding them open for “reservations” We could have ate and been out of there before any of those reservations showed up.
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