When life gets busy and you need time to connect, Stave and Stable is our first call. Thank you for another fun evening of outstanding food, service, and connections. Stave is as good for the soul as it is for the appetite. We will see you again soon.
Atmosphere: 5
Food: 5
Service: 5
Colleen Danilson
We have loved every meal at Stave & Stable! We've visited for three different occasions in the past month alone and I have to tell you that their cuisine and service are impeccable! Whether you're attending one of their special events (Blues, Brews, & BBQ, Tapas Night, Mother's Day Brunch, Pasta Night, and more) or seeking a unique fine dining atmosphere, you will NOT be disappointed! The food is prepared to perfection alongside hand-crafted cocktails that are some of the best we've ever tasted! We've tried everything from their special Mother's Day Brunch menu to BBQ to the elk and steak signature dishes. I recently sent my parents there in celebration of their 50th anniversary. They raved about the mouth-watering She-Crab bisque, halibut entree, and rack of lamb (my dad's favorite). The cook on the protein is always spot-on and the quality of the ingredients is top-notch! Do yourself a favor and reserve a table for your next meal out! You'll be so glad you did! Kudos to Conrad, Chef Hiram, and Annette for creating such an incredible dining experience in the heart of Pottstown!
Peter Masemore
Slow service, poor food, weird area
Bill Kindon
My wife treated us to Stave & Stable for my birthday on Friday Night. Amazing experience! Annette was our server she was awesome! We will be back!!!
Joshua Garner
Amazing dinner for the Champions Live series. Food, service, atmosphere, everything was fantastic. Thanks again for an amazing dinner!!!
rob rez
The food & attentiveness of the staff was excellent.
For me, at 125+ per cover, there are a couple of obvious shortfalls.
1. The decor is much closer to corner bar than fine dining. Don't get me wrong, I can see where they were going but it doesn't work. Unless it's bbq, I prefer not to be seated at a homemade picnic table.
2. The glass divider between the kitchen and bar area looked like it was cleaned w/ a dirty mop.
We would go back.
Kid-friendliness: Not really
Wheelchair accessibility: None
Atmosphere: 2
Food: 5
Service: 5
Recommended dishes: Scallops and Risotto, Charcuterie Board
Dawn Johnston
This is a very cute little gem that we discovered not too far from our home. So glad we did. The food and drinks were delicious.
Dietary restrictions: There are alot of GF options. I loved everything we had.
Parking: Drinks were fabulous too.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Mousse Au Chocolat, Charcuterie Board
aldridk gessa
We’re recent transplants f/ KOP area. Normally for fine dining we stick with Eddy V’s. That being said, we’re in Lower Pottsgrove, so driving up the KOP is not necessarily practical. My hubby and I are looking for local fine dinning. We went to the Blue Elephant & that was bad (see my review). My hubby opted to try Stave & Stable for our Valentine’s dinner. Regarding the ambiance- it’s cute, quirky & cosy with friendly staff. Alcoholic drinks- did not deliver. I had “the lime & the coconut” - no coconut flavor at all. My hubby had the “smoked vanilla Manhattan” which according to my hubby tasted like bitters and not bourbon. Appetizers- the escargot tasted like just oil. Not garlicy or buttery. The Foie gras was cooked well, but sauce tasted like watered down balsamic. Main course- great presentation, but overall not good. The duck dish came with a chutney that overpowered the entire dish. My biggest gripe was the wagyu NY strip steak which was the worse wagyu steak I’ve ever had. It almost seems like meat was old. All I can say is that it was extremely dry (the last word anyone would think of to describe wagyu meat) and cooked unevenly. One side was medium & the rest of it was close to but not the medium rare I requested. The mash potatoes were also a bit on the dry side and the veggies felt like an afterthought. In summary & unfortunately, not a memorable experience.
Atmosphere: 5
Food: 1
Service: 4
Amreeta Fietkau
Absolutely amazing experience. My husband and I save this restaurant for special occasions for two reasons. 1. The price is steep but so worth it! 2. It's more than a meal it's an experience. It's like walking into a different world in the middle of Pottstown. The food is truly out of this world and they are able to accommodate allergies and sensitivities. The menu is never quite the same. Though they have a few staples each time we've been, there has been a surprise special dish or suprise menu entirely. The drinks are great too!! 😄
We had a vey nice dinner at Stave & Stable. The exterior is well lit and welcoming, and the inside is cozy. Our server Annette greeted us promptly, was informative, and attentive throughout the meal. Great customer service. The menu is not your run of the mill offerings. We had foie gras and dayboat scallops as appetizers; main course risotto and championship duck, and for dessert creme brulee and crepe dessert. The food was good and the dessert was yummy. I like that they did not skimp on the portion of each course. The cocktails were unusual (thank you Annette!), but we did enjoy the spiced pineapple mojito and the mango jalepeno margarita. I think the menu price points are set a bit high for Pottstown, but overall it was a nice evening.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Scallops and Risotto
Stephanie Leffler Bricker
We absolutely love going to Stave & Stable. Whether it’s a special wine or bourbon pairing event, tapas night, or a “regular night out” for dinner. They have a variety of starters, entrees, and desserts that are delicious and presented beautifully. The cocktails (& mocktails) are all made from scratch, and their wine selection complements their menu options beautifully. The intimate and welcoming atmosphere makes Stave and Stable a treasure right here in Pottstown, and we find every excuse we can to return for another unforgettable fine dining experience.
Marie Martin
Dining room and service was lovely. Cocktail and wine list had many options. Food was fussy overpriced and overcooked ( duck breast/ halibut) Filet was nicely prepared. Overall underwhelming for price point
Atmosphere: 5
Food: 2
Service: 4
Kristen Weir
Great dinner and experience, loved the cocktails and cheese board! The Rosemary chicken was very good, and we got a nice explanation of what all the cheeses were on the cheese board -so interesting!
Best place for dinner in the area hands down
Atmosphere: 4
Food: 5
Service: 5
When life gets busy and you need time to connect, Stave and Stable is our first call. Thank you for another fun evening of outstanding food, service, and connections. Stave is as good for the soul as it is for the appetite. We will see you again soon.
Atmosphere: 5
Food: 5
Service: 5
We have loved every meal at Stave & Stable! We've visited for three different occasions in the past month alone and I have to tell you that their cuisine and service are impeccable! Whether you're attending one of their special events (Blues, Brews, & BBQ, Tapas Night, Mother's Day Brunch, Pasta Night, and more) or seeking a unique fine dining atmosphere, you will NOT be disappointed! The food is prepared to perfection alongside hand-crafted cocktails that are some of the best we've ever tasted! We've tried everything from their special Mother's Day Brunch menu to BBQ to the elk and steak signature dishes. I recently sent my parents there in celebration of their 50th anniversary. They raved about the mouth-watering She-Crab bisque, halibut entree, and rack of lamb (my dad's favorite). The cook on the protein is always spot-on and the quality of the ingredients is top-notch! Do yourself a favor and reserve a table for your next meal out! You'll be so glad you did! Kudos to Conrad, Chef Hiram, and Annette for creating such an incredible dining experience in the heart of Pottstown!
Slow service, poor food, weird area
My wife treated us to Stave & Stable for my birthday on Friday Night. Amazing experience! Annette was our server she was awesome! We will be back!!!
Amazing dinner for the Champions Live series. Food, service, atmosphere, everything was fantastic. Thanks again for an amazing dinner!!!
The food & attentiveness of the staff was excellent.
For me, at 125+ per cover, there are a couple of obvious shortfalls.
1. The decor is much closer to corner bar than fine dining. Don't get me wrong, I can see where they were going but it doesn't work. Unless it's bbq, I prefer not to be seated at a homemade picnic table.
2. The glass divider between the kitchen and bar area looked like it was cleaned w/ a dirty mop.
We would go back.
Kid-friendliness: Not really
Wheelchair accessibility: None
Atmosphere: 2
Food: 5
Service: 5
Recommended dishes: Scallops and Risotto, Charcuterie Board
This is a very cute little gem that we discovered not too far from our home. So glad we did. The food and drinks were delicious.
Dietary restrictions: There are alot of GF options. I loved everything we had.
Parking: Drinks were fabulous too.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Mousse Au Chocolat, Charcuterie Board
We’re recent transplants f/ KOP area. Normally for fine dining we stick with Eddy V’s. That being said, we’re in Lower Pottsgrove, so driving up the KOP is not necessarily practical. My hubby and I are looking for local fine dinning. We went to the Blue Elephant & that was bad (see my review). My hubby opted to try Stave & Stable for our Valentine’s dinner.
Regarding the ambiance- it’s cute, quirky & cosy with friendly staff.
Alcoholic drinks- did not deliver.
I had “the lime & the coconut” - no coconut flavor at all.
My hubby had the “smoked vanilla Manhattan” which according to my hubby tasted like bitters and not bourbon.
Appetizers- the escargot tasted like just oil. Not garlicy or buttery.
The Foie gras was cooked well, but sauce tasted like watered down balsamic.
Main course- great presentation, but overall not good.
The duck dish came with a chutney that overpowered the entire dish.
My biggest gripe was the wagyu NY strip steak which was the worse wagyu steak I’ve ever had.
It almost seems like meat was old. All I can say is that it was extremely dry (the last word anyone would think of to describe wagyu meat) and cooked unevenly. One side was medium & the rest of it was close to but not the medium rare I requested. The mash potatoes were also a bit on the dry side and the veggies felt like an afterthought.
In summary & unfortunately, not a memorable experience.
Atmosphere: 5
Food: 1
Service: 4
Absolutely amazing experience. My husband and I save this restaurant for special occasions for two reasons. 1. The price is steep but so worth it! 2. It's more than a meal it's an experience.
It's like walking into a different world in the middle of Pottstown. The food is truly out of this world and they are able to accommodate allergies and sensitivities. The menu is never quite the same. Though they have a few staples each time we've been, there has been a surprise special dish or suprise menu entirely.
The drinks are great too!! 😄
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Food and service was excellent!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Elk
We had a vey nice dinner at Stave & Stable. The exterior is well lit and welcoming, and the inside is cozy. Our server Annette greeted us promptly, was informative, and attentive throughout the meal. Great customer service. The menu is not your run of the mill offerings. We had foie gras and dayboat scallops as appetizers; main course risotto and championship duck, and for dessert creme brulee and crepe dessert. The food was good and the dessert was yummy. I like that they did not skimp on the portion of each course. The cocktails were unusual (thank you Annette!), but we did enjoy the spiced pineapple mojito and the mango jalepeno margarita. I think the menu price points are set a bit high for Pottstown, but overall it was a nice evening.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Scallops and Risotto
We absolutely love going to Stave & Stable. Whether it’s a special wine or bourbon pairing event, tapas night, or a “regular night out” for dinner. They have a variety of starters, entrees, and desserts that are delicious and presented beautifully. The cocktails (& mocktails) are all made from scratch, and their wine selection complements their menu options beautifully. The intimate and welcoming atmosphere makes Stave and Stable a treasure right here in Pottstown, and we find every excuse we can to return for another unforgettable fine dining experience.
Dining room and service was lovely. Cocktail and wine list had many options. Food was fussy overpriced and overcooked ( duck breast/ halibut) Filet was nicely prepared. Overall underwhelming for price point
Atmosphere: 5
Food: 2
Service: 4
Great dinner and experience, loved the cocktails and cheese board! The Rosemary chicken was very good, and we got a nice explanation of what all the cheeses were on the cheese board -so interesting!
Atmosphere: 5
Food: 5
Service: 5
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