Summit View Restaurant

934 South, 836 PA-183, Schuylkill Haven
(570) 754-5421

Recent Reviews Order Online

Customers' Favorites

Black and Bleu Salad
Chicken Parmigiana
Cheese Steak Night
Martini Flights
Sangria Flights
Chicken Wings
Cheesesteaks
Creme Brulee
Red Snapper
Crab Dip

Appetizers
Boom Boom Shrimp
Shrimp tossed in a seasoned flour, flash fried and finished with a blend of Thai chili and Sriracha sauce.
Nori Crusted Ahi Tuna
Asian crusted ahi tuna pan seared rare and served over crisp baby greens, finished with wasabi, and soy drizzles.
Chicken Wings
Chicken Quesadilla
Tender chicken strips served on flour tortillas with crisp baby greens, tomatoes, onions, and jalapenos finished in a blend of melted mozzarella and provolone cheeses.
Bruschetta
Crostini bred topped with mozzarella, diced ripe tomato, garlic, onion, basil, and drizzled with balsamic vinegar.
Crab Dip
Baked blend of lump crabmeat, cream cheese, mayonnaise, old bay, and topped in parmesan with crostini bread.
Creek Side Dip
creamy blend of lump crab, spinach, and artichoke. Served with crostini.

Salads - Sandwiches
Tomato and Fresh Mozzarella Salad
Fresh ripe tomatoes paired with fresh mozzarella cheese and basil served over crisp greens and drizzled with balsamic vinaigrette.
The Black and Bleu.
Mixed crisp greens topped with cracked peppercorns, seared beef tips fresh tomatoes, cucumbery, bleu cheese crumbles, and frizzled onions.
Chicken Margherita Salad
Fresh baby spinach topped with grilled chicken breasts, fresh tomatoes, fresh mozzarella cheese, and basil, finished with a balsamic drizzle.
Roast Beef Melt
Thinly sliced house made roast beef served on a fresh hoagie roll with melted provolone and accompanied with sides of au jus and horseradish cream sauce served with fresh-cut fries.
Kenzie Burger
6oz house made burger topped with fried egg, crisp bacon, and cheddar cheese served with house made chips.
Rustic Sandwich
Weekly feature served with house made chips.

Entrees
Crab Cakes
Two 3oz house made crab cakes broiled golden brown. melted butter, cocktail or tarter sauce.
Chicken Teresa
Grilled chicken breast with Gruyere cheese and marsala wine demi glace, served over Basmati rice.
Creekside Chicken
Grilled chicken breast topped with spinach, artichoke, asiago, and crab blend and swiss cheese.
Chicken and Broccoli Alfredo
Chicken breast and fresh broccoli sautéed with alfredo cream sauce over your choice of penne or angel hair pasta.
Stuffed Meatball and Pasta
Half pound chef prepared meatball with mozzarella nestled on top of fresh linguine and marinara sauce.
Stuffed Shrimp
Breaded jumbo shrimp with crab stuffing topped with mornay sauce broiled with a cheese blend.
Salmon
Honey mustard cashew encrusted salmon served over hash brown casserole with wilted spinach.
Baby Back Ribs
Barbecued 1/2 rack of ribs, fall off the bone tender.
Apple Jack Pork
Apple and jack cheese stuffed pork wrapped with bacon, topped with sauteed mushrooms and caramelized onions. served over corn bread filling.
Eggplant Parmesan
Italian crumb coated and fried topped with marinara sauce and melted mozzarella served with garlic bread or angel hair pasta.
Chicken Parmesan
Sautéed chicken breast prepared in Italian bread crumbs, topped with pomodoro sauce and finished with melted mozzarella .

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Recent Reviews

Was very impressed with the quality of food and the service! The appetizers were savory. The fillet mignon was very flavorful. And the drinks were excellent. The view is priceless!
May 2025
We reserved seating by the window to enjoy the spectacular view. The drinks & food were delicious! We sampled each other's food & everything was amazing.
The chef's menu changes every month & I enjoyed the Mexican fare he prepared. The elotes appetizer, chorizo soup & empanada were all on point. The spicy margarita was the best!
May 2025
The first time we went, everything was great. But the last 2 or 3 times, it's been uneven. They're very friendly, but there's been too many times when it it literally felt like the wait staff had gone on a break. And the food is hit or miss. I had Eggplant Parmesan yesterday, and the eggplant seemed to have returned to its former state—gelatinous muck. And there was so little sauce that the angel hair pasta, which seemed to be cooked properly was to dry to eat....
April 2025

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Summit View Restaurant

934 South, 836 PA-183, Schuylkill Haven, PA 17972
(570) 754-5421