Thai Thai Scranton (By Yodthong)

309 N Washington Ave, Scranton
(570) 963-7745

Recent Reviews Order Online

Customers' Favorites

Pad Thai and Chicken Curry
Thai Spring Rolls
Basil Fried Rice
Drunken Noodle
Grilled Shrimp
Pad Kra Tiem
Green Curry
Curry Puff

Menu

Appetizers
Peek Gai Tod Nam Pla
Chicken wings marinated in chef's special sauce served with Thai sweet chili sauce. If you have any food allergies please inform our staff before order.
Tod Mun Goong
Chef's special shrimp cakes served with plum sauce. If you have any food allergies please inform our staff before order.
Goong Hom Pha
Deep-fried shrimp wrapped in spring roll skin served with sweet chili sauce. If you have any food allergies please inform our staff before order.
Stuffed Thai Peppers
Deep-fried stuffed Thai peppers with minced chicken served with sweet chili sauce. If you have any food allergies please inform our staff before order.
Gai Takhir
Char-grilled minced chicken season with red curry paste and Thai herbs wrapped over lemongrass sticks. If you have any food allergies please inform our staff before order.
Kra Tong Thong
Deep-fried mini crispy baskets filled with stir-fried minced chicken, carrots, potato, peas, and sweet corn. If you have any food allergies please inform our staff before order.
Satay (Chicken or Beef Skewered)
Exotic flavorful Thai B.B.Q marinated in curry powder and Thai herbs served with peanut sauce and cucumber sauce. If you have any food allergies please inform our staff before order.
Peek Gai Yud Sai
Stuffed whole chicken wings Thai style with minced chicken, glass noodles, carrot, and Thai herbs. If you have any food allergies please inform our staff before order.
Curry Puff
Pasty dough stuffed with chicken, onion, potato, and black peppers served with cucumber sauce. If you have any food allergies please inform our staff before order.
Golden Ring (Fried Calamari)
Crispy fried calamari served with Thai spicy seafood sauce. If you have any food allergies please inform our staff before order.
Gai Ho Bai Toei
Chicken marinated in a special sauce wrapped in pandan leaves served with sweet sesame sauce. If you have any food allergies please inform our staff before order.

Soups
Tom Yum Goong (Clear or Creamy Broth) Soup
Thai spicy soup with shrimp, lemongrass, galangal, onion, kaffir lime leaves, mushrooms, chili, and lime juice. If you have any food allergies please inform our staff before order.
Tom Yum Po-Taek (Clear or Creamy Broth) Soup
Thai spicy seafood soup with lemongrass, galangal, onion, kaffir lime leaves, mushroom, chili, and lemon juice. If you have any food allergies please inform our staff before order.
Tom Kha Gai Soup
Aromatic herbs soup chicken with coconut milk, galangal, lemongrass, kaffir lime leaves, mushroom, chili, and lime juice. If you have any food allergies please inform our staff before order.
Chicken Thai Sukiyaki Soup
Chicken and mixed vegetables soup served with chef's special sauce. If you have any food allergies please inform our staff before order.
Seafood Thai Sukiyaki Soup
Seafood and mixed vegetable soup served with chef's special sauce. If you have any food allergies please inform our staff before order.
Gaeng Jued Woon Sen Soup
Glass noodles soup with shrimp, minced chicken, carrot, spring onion, Chinese cabbage, and mushroom. If you have any food allergies please inform our staff before order.

Salads
Goong Yang Som Tum Salad
Papaya salad served with grilled shrimp.
Tum Phonla Mai Salad
Mixed fruits in som tum sauce.
Yum Woon Sen Pha Salmon Yaang Salad
Glass noodles in Thai-style salad with minced chicken, carrot, scallion, and red onion served with char-grilled salmon steak.
Green Salad
Fresh garden salad, bean curd, tomatoes, carrot, cucumber, and served with peanut dressing.
Gai Thod Som Tum Salad
Deep-fried whole chicken leg served with papaya salad and sticky rice.
Plah Goong Salad
Char-grilled shrimp season with lemongrass, kaffir lime leaves, chili paste, and lime juice.
Yum Nua Yang Salad
Char-grilled marinated slice stake, red onion scallion, mint, chili, and lime juice.
Yum Talay Salad
Seafood season with red onion, scallion, celery, tomato, and chef's special seafood sauce.
Yum Gai Yang Salad
Char-grilled chicken breast, red onion, tomato, scallion, and celery with spicy lime vinaigrette.
Num Tok Ped Salad
Char-grilled marinated duck breast, red onion, scallion, mint, ground toasted rice, and chili lime dressing.
Nua Num Tok Salad
Char-grilled sliced steak, red onion, scallion, ground roasted rice, and chili lime dressing.
Larb (Chicken or Beef) Salad
Minced chicken or beef with red onion, scallion, chili, mint, chili, and lime dressing.

Thai Curry
Red Curry
Red curry, coconut milk, bamboo shoots, string beans, eggplant, bell peppers, kaffir lime leaves, and basil leaves. Served with steamed jasmine rice.
Green Curry
Green curry, coconut milk, bamboo shoots, string beans, eggplant, bell peppers, kaffir lime leaves, and basil leaves. Served with steamed jasmine rice.
Yellow Curry
Yellow curry, coconut milk, potato, and onion. Served with steamed jasmine rice.
Mus Sa Man Curry
Massaman curry, coconut milk, potatoes, onion, and peanuts. Served with steamed jasmine rice.
Panang Curry
Panang curry, coconut milk, string beans, red bell peppers, and kaffir lime leaves. Served with steamed jasmine rice.

Duck
Tamarind Duck
Crispy duck breast with homemade tamarind sauce and topped with crispy shallots. Served with steamed jasmine rice.
Ped Sam Rod
Roast duck breast with fresh sweet and sour chili sauce. Served with steamed jasmine rice.
Gaeng Ped Ped Yang
Roast duck stew in special red curry, coconut milk, grapes, pineapple, cherry tomatoes, bell peppers, and basil leaves. Served with steamed jasmine rice.
Ped Kuo Prik Kluea
Roast duck season with garlic, salt, and fresh sweet peppers. Served with steamed jasmine rice.
Ped Prik Thai Dam
Roast duck cooked in black pepper sauce with onion, bell pepper, and scallion. Served with steamed jasmine rice.
Ped Pad Kra Prow
Roast duck stir-fried with onion, bell peppers, chili, and basil leaves. Served with steamed jasmine rice.

Fish
Pla Tod Takhir
Deep-fried filleted whole fish topped with deep-fried lemongrass served with Thai seafood sauce. Served with steamed jasmine rice.
Pla Sam Rod
Deep-fried filleted whole fish topped with fresh sweet and sour chili sauce. Served with steamed jasmine rice.
Pla Tamarind
Deep-fried filleted whole fish with homemade tamarind sauce and topped with crispy shallots. Served with steamed jasmine rice.
Pla Samunprai
Deep-fried filleted whole fish topped with lemongrass, ginger, red onion, green apple, chili, and mint. Served with steamed jasmine rice.
Pla Neung See Ew
Steamed whole fish with ginger, scallion, and bell peppers in Chef's special sauce. Served with steamed jasmine rice.
Pla Nueng Jim Jawe
Steamed whole fish on mixed vegetables served with chef's special dipping sauce. Served with steamed jasmine rice.
Pla Yum Nga
Deep-fried filleted whole fish season with lemongrass, red onion, and roasted sesame. Served with steamed jasmine rice.

Seafood
Goong Kra Praw
Sautéed jumbo shrimp, onion, bell pepper, chili, and basil leaves. Served with steamed jasmine rice.
Goong Hlon
Simmer jumbo shrimp with red onion, lemongrass, and Thai sweet peppers in coconut milk. Served with steamed jasmine rice.
Goong Khaw Phrik Kelux
Deep-fried shrimp season with bell peppers, garlic, salt, and scallion. Served with steamed jasmine rice.
Goong Panang
Jumbo shrimp with panang curry paste, coconut milk, string bean, red bell pepper, and kaffir lime leaves. Served with steamed jasmine rice.
Goong Sam Rod
Sautéed jumbo shrimp cooked in sweet and sour chili sauce. Served with steamed jasmine rice.
Mussels Pineapple Curry
Mussels, pineapple, bell peppers, and basil leaves cooked in red curry sauce. Served with steamed jasmine rice.
Shrimp Pad Prik Pao
Crispy jumbo shrimp with num prik pao paste, onion, scallion, and cashew nuts. Served with steamed jasmine rice.
Seafood Pad Kra Praw
Seafood, onion, bell peppers, chili, and basil leaves. Served with steamed jasmine rice.
Pad Phong Karee Talay
Sauteed jumbo shrimp, scallops, squid, mussel, onion, scallion, bell pepper, celery with homemade curry powder sauce, eggs, and evaporated milk. Served with steamed jasmine rice.

Entrees
Pad Kra Prow
Sauteed with garlic, onion, bell pepper, chili, mushroom, and basil leaves. Served with steamed jasmine rice.
Pad Kra Tiem Prik Thai
Sauteed with garlic, carrot, mushroom, scallion, and black pepper sauce. Served with steamed jasmine rice.
Pad Pak Mixed Vegetable
Sauteed with napa cabbage, mushroom, broccoli, carrot, baby corn, string bean, and brown sauce. Served with steamed jasmine rice.
Pad Khing Sod
Sauteed with young ginger, mushroom, onion, scallion, bell pepper, celery, and soybean sauce. Served with steamed jasmine rice.
Pad Prik Sod
Sautéed with fresh young pepper, onion, and scallion. Served with steamed jasmine rice.
Pad Nam Prik Pao
Sauteed with chili paste, onion, scallion, red bell peppers, and cashew nuts. Served with steamed jasmine rice.
Pad Prew Wan (Sweet & Sour)
Sauteed tomato, onion, scallion, pineapple, cucumber, and bell peppers with sweet and sour sauce. Served with steamed jasmine rice.
Pad Cashew Nut
Sauteed with cashew nut, onion, scallion, celery, bell peppers, and pineapple. Served with steamed jasmine rice.
Pad Nam Mun Hoy (Oyster Sauce)
Sautéed with broccoli, onion, mushroom, scallion, and oyster sauce. Served with steamed jasmine rice.
Pad Prik Thai Dam
Sauteed with onion, bell pepper, and scallion in black pepper sauce. Served with steamed jasmine rice.
Pad Ped Nor Mai
Sautéed bamboo shoots with red curry paste, coconut cream, string beans, bell pepper, kaffir lime leaves, and basil. Served with steamed jasmine rice.

Thai Noodles
Pad Thai Noodle
Famous Thai noodles with shrimp and chicken, eggs, ground peanuts, bean curd, scallion, and bean sprouts.
Drunken Noodles
Stir-fried flat noodles with broccoli, tomato, onion, bell peppers, egg, chili, and basil leaves.
Pad See Ew Noodle
Stir-fried flat noodles with Chinese broccoli and eggs.
Lad Nar Noodle
Stir-fried flat noodles with Chinese broccoli, mushroom, baby corn, and brown gravy sauce.

Fried Rice
Fried Rice
Thai fried rice with egg, onion, peas, carrot, scallion, and tomato.
Basil Fried Rice
Spicy Thai fried rice with onion, egg, bell pepper, chili, and basil leaves.
Crabmeat Fried Rice
Thai fried rice with onion, peas, carrot, scallion, and egg.
Pineapple Fried Rice
Thai fried rice with pineapple, onion, peas, carrot, scallion, cashew nuts, fried shallot, and raisins.
Seafood Fried Rice
Spicy Thai fried rice with chili, bell pepper, scallion, egg, and basil leaves.

Side Order
Steamed Jasmine Rice
Brown Rice
Sweet Coconut Rice
Steamed Sticky Rice
Sweet Coconut Sticky Rice
Steamed Noodles
Steamed Vegetables

Drinks
Thai Coffee (Hot or Iced)
Thai Tea (Hot or Iced)
Soda
Water

Desserts
Mango Sweet Sticky Rice
Sliced mango served with sweet coconut sticky rice.
Banana Filters
Banana filter served with whipped cream and honey.
Banana Cupcake (4 pcs)
Healthy banana cakes.

Photos

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Recent Reviews

Stopped in with my friend on a whim and we're both completely more than satisfied the food is absolutely outstanding and the people are some of the most hospitable I have yet to encounter restaurant setting will definitely be returning
July 2024
Tried pad thai, red curry, satay, basil fried rice (all chicken). All the food was good. Spice level 3/5 felt right for me (little spicy but not burning). $1/hr garage parking next door.
July 2024
Great atmosphere and great service. I don't remember the waitresses name but she worked on 6/10/24. She took the take order for 4star drunken noodles with chicken and no green peppers. The food was really good and did not disappoint.
June 2024

More Reviews

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Thai Thai Scranton (By Yodthong)

309 N Washington Ave, Scranton, PA 18503
(570) 963-7745