The food is delicious! And the plants! Omg I want all of them. Lucy, one of the owners, is just delightful and so knowledgeable about the plants she lovingly cares for. Definitely recommend this wonderful restaurant.
P.S. Get the cheese curds!!
Amanda Pacheaco
Went for brunch and left completely satisfied from service to drinks to food. The Sparkling Strawberry margarita was refreshing and flavorful. Cannot recommend the beet salad enough, so fresh, light but filling - also shareable for an appetizer. Food was full of flavor with generous portions. This was our first time dining for brunch and we can’t wait to go back!
John Freeman
Fun restaurant in an antique building with modern decor. We sat at the bar, and had great conversations with Brit! I had their seasonal Tiramisu Espresso Martini which was excellent, and their hollandaise is made fresh in house!
Wheelchair accessibility: Ramp is present
Atmosphere: 5
Food: 5
Service: 5
sarah livengood
We stopped in for brunch and The Gorge exceeded expectations! The hollandaise is made in-house and worth it. I was impressed with the food quality and atmosphere. We sat at the bar and Britt was a fantastic host. Looking forward to coming back again.
Atmosphere: 5
Food: 5
Service: 5
cmm8379
Drinks are on point. Cant wait to try the food..
Atmosphere: 5
Service: 5
Christina Haskell
Drinks were original and delicious. Very cute inside. We will definitely be back.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fresh Cut Fries
Abbey Lenhart
This was such an amazing find! The vibe of the place is just great and they have amazing food options. Their menu is clearly labeled for allergies too which I appreciate more than I can say. We have been multiple times and enjoyed everything from craft cocktails, soups, salads, appetizers and sandwiches. Everything was fantastic!
Vegetarian options: Vegan/ Vegetarian friendly!
Dietary restrictions: Gluten free & vegan options stated on the menu! Knowledgeable staff too!
Parking: Easy Parking in the free lot
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: French Press Coffee, Cheese Curds, Honey Chicken
Beth Bedwell
We thought it looked like a really cool place to go for lunch. We arrived and when we went in we stood at the desk and waited for the host (Donnie) to notice us. When he finally did notice us (We were literally standing directly in front of him) he heaved a great big sigh and asked us if we had a reservation. I said no we do not but we would like a table if at all possible. He made us stand there for approximately 3 to 4 minutes while he decided what he was going to do with us and then he grabbed some menus and said follow me and he took us to a table that was sitting directly in the sunlight (although there were many tables available that were not sitting directly in the sunlight) said "this is where I'm going to seat you" slapped the menus down and walked away. We managed to sit there for approximately 5-8 minutes (totally blinded by the Sun) and received absolutely no acknowledgement or any sort of contact from any of the staff. But what finally clinched the deal is when I looked over and saw that Donnie had retrieved a bottle of table water to take to a table that has been sat two or three minutes after we had sat down. My husband and I looked at each other and were like "well obviously we're not wanted here and our money is no good" so we got up and walked out. Terrible service! Will never consider going there again. I don't appreciate being made to feel as if I'm a bother when I'm trying to spend my money in your establishment. Instead we went to Bonnie and Clyde's and had a fabulous meal and awesome service. Don't waste your time or your money on this place.
Atmosphere: 1
Service: 1
brian hydro
Wild Sockeye Salmon. 10/10. Fantastic. W/ grilled Asparagus. We had Seafood Bisque as an appetizer. As good as it gets.
Reservations a must on the weekends. Very busy, food fresh , waitresses friendly...surprising up to date place in this little town...
Atmosphere: 5
Food: 5
Service: 5
Jody Gawel
We ate here for a late lunch on a recommendation from a friend. They were short handed (only 2 wait staff for the entire place). After tracking down a server, she sat us and we had to wait a bit to put in our order. The menu is small, but dishes are done well. Once we ordered, the food came out relatively quick. The food was absolutely delicious. We enjoyed some seasonal drinks from the bar. I highly recommend the cheese curds as an appetizer. Our server was very nice (It certainly was not her fault that there wasn’t enough staff working). The atmosphere was sunny and eclectic, full of plants that are available to purchase. I would definitely eat here again if in the area again.
Atmosphere: 5
Food: 5
Service: 3
Recommended dishes: Cheese Curds
Christopher Stewart
We had the surf and turf with a couple of drinks. Food was amazing - steak was flavorful and tender, even the mashed potatoes were rich in flavor. Heather was running around all over the place but took great care of us. And Brittany the bartender even helped facilitate the sale of a train (true story)! This place is a must if you want a nice cozy evening with a fantastic meal taboot! Gluten free friendly too!
Atmosphere: 5
Food: 5
Service: 5
Retno E R
The server seemed rushed and short with us. It could be because they were full. The food was so and so this time.
Been 3x now and every time it’s been incredible.
The food is delicious! And the plants! Omg I want all of them. Lucy, one of the owners, is just delightful and so knowledgeable about the plants she lovingly cares for. Definitely recommend this wonderful restaurant. P.S. Get the cheese curds!!
Went for brunch and left completely satisfied from service to drinks to food. The Sparkling Strawberry margarita was refreshing and flavorful. Cannot recommend the beet salad enough, so fresh, light but filling - also shareable for an appetizer. Food was full of flavor with generous portions. This was our first time dining for brunch and we can’t wait to go back!
Fun restaurant in an antique building with modern decor. We sat at the bar, and had great conversations with Brit! I had their seasonal Tiramisu Espresso Martini which was excellent, and their hollandaise is made fresh in house!
Wheelchair accessibility: Ramp is present
Atmosphere: 5
Food: 5
Service: 5
We stopped in for brunch and The Gorge exceeded expectations! The hollandaise is made in-house and worth it. I was impressed with the food quality and atmosphere. We sat at the bar and Britt was a fantastic host. Looking forward to coming back again.
Atmosphere: 5
Food: 5
Service: 5
Drinks are on point. Cant wait to try the food..
Atmosphere: 5
Service: 5
Drinks were original and delicious. Very cute inside. We will definitely be back.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fresh Cut Fries
This was such an amazing find! The vibe of the place is just great and they have amazing food options. Their menu is clearly labeled for allergies too which I appreciate more than I can say. We have been multiple times and enjoyed everything from craft cocktails, soups, salads, appetizers and sandwiches. Everything was fantastic!
Vegetarian options: Vegan/ Vegetarian friendly!
Dietary restrictions: Gluten free & vegan options stated on the menu! Knowledgeable staff too!
Parking: Easy Parking in the free lot
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: French Press Coffee, Cheese Curds, Honey Chicken
We thought it looked like a really cool place to go for lunch. We arrived and when we went in we stood at the desk and waited for the host (Donnie) to notice us. When he finally did notice us (We were literally standing directly in front of him) he heaved a great big sigh and asked us if we had a reservation. I said no we do not but we would like a table if at all possible. He made us stand there for approximately 3 to 4 minutes while he decided what he was going to do with us and then he grabbed some menus and said follow me and he took us to a table that was sitting directly in the sunlight (although there were many tables available that were not sitting directly in the sunlight) said "this is where I'm going to seat you" slapped the menus down and walked away. We managed to sit there for approximately 5-8 minutes (totally blinded by the Sun) and received absolutely no acknowledgement or any sort of contact from any of the staff. But what finally clinched the deal is when I looked over and saw that Donnie had retrieved a bottle of table water to take to a table that has been sat two or three minutes after we had sat down. My husband and I looked at each other and were like "well obviously we're not wanted here and our money is no good" so we got up and walked out. Terrible service! Will never consider going there again. I don't appreciate being made to feel as if I'm a bother when I'm trying to spend my money in your establishment. Instead we went to Bonnie and Clyde's and had a fabulous meal and awesome service. Don't waste your time or your money on this place.
Atmosphere: 1
Service: 1
Wild Sockeye Salmon. 10/10. Fantastic. W/ grilled Asparagus. We had Seafood Bisque as an appetizer. As good as it gets.
Atmosphere: 5
Food: 5
Service: 4
Restaurantji Recommends
Cool spot, decent food, and good tap list.
Atmosphere: 4
Food: 4
Service: 3
Reservations a must on the weekends. Very busy, food fresh , waitresses friendly...surprising up to date place in this little town...
Atmosphere: 5
Food: 5
Service: 5
We ate here for a late lunch on a recommendation from a friend. They were short handed (only 2 wait staff for the entire place). After tracking down a server, she sat us and we had to wait a bit to put in our order. The menu is small, but dishes are done well. Once we ordered, the food came out relatively quick. The food was absolutely delicious. We enjoyed some seasonal drinks from the bar. I highly recommend the cheese curds as an appetizer. Our server was very nice (It certainly was not her fault that there wasn’t enough staff working). The atmosphere was sunny and eclectic, full of plants that are available to purchase. I would definitely eat here again if in the area again.
Atmosphere: 5
Food: 5
Service: 3
Recommended dishes: Cheese Curds
We had the surf and turf with a couple of drinks. Food was amazing - steak was flavorful and tender, even the mashed potatoes were rich in flavor. Heather was running around all over the place but took great care of us. And Brittany the bartender even helped facilitate the sale of a train (true story)! This place is a must if you want a nice cozy evening with a fantastic meal taboot! Gluten free friendly too!
Atmosphere: 5
Food: 5
Service: 5
The server seemed rushed and short with us. It could be because they were full.
The food was so and so this time.
Atmosphere: 4
Food: 3
Service: 3
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