Isabella
1140 PA-315, Wilkes-Barre
(570) 270-9292
Customers' Favorites
Isabella Meatballs
Chicken Francaise
Grilled Pork Chop
Caesar Salad
Bolognese
Dinner Appetizers
Crab Tian
Avocado, mango, fresh crabmeat, and sweet chili vinaigrette.
Caesar Salad
Green romaine, parmesan reggiano, and crostini.
House Salad
Mixed greens, cherry tomatoes, cucumbers, radish, and sherry vinaigrette.
Winter Salad
Shaved Romaine, brussels sprouts, cranberries, candied pecans, and maple balsamic vinaigrette.
Chopped Salad
Mixed greens, avocado, hearts of palm, red onions, cannellini beans, blue cheese crumbles, and red wine vinaigrette.
Spinach Salad
Spinach, pomegranates, blood oranges, watermelon radish, and white balsamic
Thai Chicken Salad
Shredded chicken, shaved napa cabbage, edamame, peppers, carrots, bean sprouts, wontons, and sweet chili vinaigrette
Beet Carpaccio
Sliced beets, arugula, fried goat cheese croquette, and blood orange vinaigrette
Potato Leek Soup
Applewood smoked bacon, potatoes, leeks, chicken stock, and cream
French Onion Soup
Caramelized onions, gruyere cheese, and croutons
Diver Scallops
Applewood smoked bacon, leeks, fingerling potatoes, and cream
Crab Au Gratin
Jumbo lump crabmeat, béchamel sauce, sharp provolone, and toast points
Italian Mussels
Garlic, red pepper flakes, white wine, chicken stock, and toast points
Lamb Lollipops
Grilled lamb chops, sweet cranberry horseradish glaze, and parsnip puree
Arancini Di Riso
Breaded risotto, parmesan cheese, and marinara.
Eggplant Rollatini
Fried eggplant stuffed with ricotta cheese and baked in marinara
Asparagus Soup
Vegetable stock, cream, and California olive oil.
Summer Salad
Shaved romaine, strawberries, grapes, toasted almonds, feta cheese, and sherry vinaigrette.
Greek Chopped Salad
Spring mix, avocado, sundried tomatoes, olives, red onion, and cherry tomatoes.
Dinner Main Course
King Salmon
Smoked applewood bacon, sweet potato gnocchi, maple butter sauce, and spinach with garlic
Short Rib Bourguignon
Baby carrots, pearl onions, wild mushrooms, and fingerling potatoes
Shrimp and Scallop Cavatelli
House-made cavatelli, sauteed shrimp, scallops, garlic, confit tomatoes, chili flakes, and white wine.
Ahi Tuna
Hawaiian ahi tuna, edamame crusted, coconut jasmine rice, soy yuzu, and wasabi cream.
Chilean Sea Bass
Roasted parsnips, peppers, brussels sprouts, and butternut squash risotto.
Stuffed Sole
Filet of sole stuffed with jumbo lump crab, béchamel sauce, and broccolini.
Chicken Mattone
Marinated Lancaster county chicken breast, brussels sprouts with pancetta, and sweet potato puree.
Veal Marsala
Veal tenderloin, wild mushrooms, marsala demi, and house-made pappardelle pasta.
Steak Frites (10 oz)
Hanger steak, truffle fries, and mater" d butter
Filet Mignon (8 oz)
Filet, roasted garlic mashed, broccolini, gorgonzola crust, and balsamic reduction
Veal Rib Chop (12 oz)
Olive oil mashed potatoes, shallots, shiitake mushrooms, and marsala reductions.
Mero
Sea bass, fried cauliflower "rice", carrots, peas, and ginger.
Dinner Vegetarian
Roasted Eggplant
Stuffed with quinoa, edamame, root vegetables, topped with burrata cheese, and tomato confit sauce.
Dinner Vegan
Poke Bowl
Couscous, avocado, radish, carrots, cucumber, edamame, and sesame vinaigrette.
Dinner Piadina
Margherita Piadina
Tomatoes, burrata, fresh basil, and balsamic glaze.
Shrimp Gambier Piadina
Shrimp, parmesan cheese, roasted red peppers, spinach, and garlic.
Veggie Piadina
Grilled vegetables, burrata cheese, and marinara sauce.
Dinner Sides
Roasted Cauliflower
Spinach, Garlic, and Oil
Mashed Potatoes
Truffle Fries
Broccolini with Garlic
Wild Mushrooms
Grilled Vegetables
Rainbow Carrots
Lunch Soup and Salad
Caesar Salad
Green romaine, parmesan reggiano, and crostini.
House Salad
Mixed greens, cherry tomatoes, cucumbers, radish, and sherry vinaigrette.
Sicilia Salad
Romaine lettuce, parmesan Reggiano, crostini, and sherry vinaigrette.
Thai Chicken Salad
Shredded chicken, shaved napa cabbage, edamame, peppers, carrots, wontons, and sweet chili vinaigrette.
Chopped Salad
Mixed greens, avocado, hearts of palm, red onion, cannellini beans, blue cheese crumbles, and red wine vinaigrette.
Winter Salad
Shaved Romaine, brussels sprouts, dried cranberries, candied pecans, and maple balsamic vinaigrette.
Cobb Salad
Romaine, avocado, bacon, blue cheese, hard-boiled egg, and white balsamic.
Spinach Salad
Spinach, pomegranates, blood oranges, watermelon radish, and white balsamic.
Beet Carpaccio
Roasted red and yellow beets, arugula, fried goat cheese croquette, and blood orange vinaigrette.
BLT Salad
Spring mix, bacon, cherry tomatoes, corn, avocado, and red wine vinaigrette.
Summer Salad
Shaved romaine, strawberries, grapes, toasted almonds, feta cheese, and sherry vinaigrette.
Crab Salad
Arugula, watermelon, mango, avocado, and jalapeno vinaigrette.
Lunch Sandwiches, Wraps, and Burgers
Turkey BLT
Roasted turkey, bacon, lettuce, tomato, and mayo on your choice of bread.
California Wrap
Grilled chicken, bacon, avocado, lettuce, tomato, and mayo.
The Isabella Burger
Brisket burger, caramelized onion, applewood smoked bacon, and cheddar.
Eggplant Parmesan Panini
Fried eggplant, marinara, and provolone.
Meatball Parmesan Sandwich
Meatballs, marinara, and provolone on a baguette.
Porchetta Sandwich
House-made porchetta, and sweet relish on a kaiser roll.
Chicken Gyro
Grilled chicken, lettuce, tomato, red onion, and tzatziki sauce on pita bread.
Roasted Turkey BLT Sandwich
Turkey, bacon, lettuce, and tomato.
Cuban Ham Sandwich
Roasted pork loin, swiss cheese, pickle, and on a baguette.
Pastrami Grilled Cheese Sandwich
Caramelized onions, provolone, cheddar, rye bread, and whole-grain mustard.
Lunch Pasta
Rigatoni Butera Pasta
Spicy sausage, crushed tomato, sweet peas, and parmesan cheese.
Fettuccine Bolognese Pasta
Veal, pork and beef ragu, crushed tomato
Lunch Grain Bowls
Tuna Bowl
Ahi tuna, quinoa, avocado, carrots, red onions, radish, soy vinaigrette
Italian Bowl
Pearl pasta, tomato medley, fresh mozzarella, basil, and white balsamic.
Poke Bowl
Couscous, avocado, radish carrots, cucumber, edamame, and sesame vinaigrette.
Lunch Entrees
King Salmon
Roasted parsnips, peppers, brussels sprouts, and butternut squash risotto.
Ahi Tuna
Edamame crusted coconut rice, soy yuzu, and wasabi creme fraiche.
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Recent Reviews
My girlfriends and I are on a mini vacation in Wilkes Barre PA, and we went to Isabella for dinner. Before going in we decided to take some pictures together. While trying to do a selfie two lovely people offered to take the picture for us. They were so kind and very friendly. Little that we knew they were the owners of Isabella and we talk with them. The dinner was delicious and the atmosphere was very pleasant. I would definitely recommend this restaurant if ever in...
September 2024
We had a special birthday dinner with three people. The food and service was extraordinary for anywhere in America much less in the Wyoming valley. The chef is Italian and he is an artist. Service made me feel like I was the only one in the room. I will go again and again.
September 2024
Isabella Restaurant and bar, located on Route 315 in Wilkes-Barre, Pennsylvania is a fine dining establishment specializing in Italian cuisine. Connected to a fitness center and neighboring a Dunkin’, it may be easy to miss, but once you dine there, you'll never forget it.
We arrived on time for our 6:30 p.m. reservation on a Saturday, and were mildly surprised that not many tables were occupied. The host warmly greeted us immediately, and guided us to...
We arrived on time for our 6:30 p.m. reservation on a Saturday, and were mildly surprised that not many tables were occupied. The host warmly greeted us immediately, and guided us to...
August 2024
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