A great experience overall. Ruth's is consistent, and you get what's advertised. I will say the lamb chops, were a bit under rare ;compared to my liking mid-rare. The sauce was good on them though. Our server Kyra was a joy and she definitely has the personality to be in the hospitality business. Overall- it was good meal and experience.
Paola
4 out of 5 times we are there, the steaks come out not how we ordered them. We almost always have to send the steaks back and someone in our party ends up not eating with the group which is unfortunate especially when you're celebrating a special occasion. Gina the manager is always a ray of sunshine and makes our visit worthwhile.
Dylan
we come here alot for anniversary only thing i can say is the people are very friendly food was very good and price was normal for what you get but i would say steak was very under cooked . we did not complain or say anything we dont like doing that we understand things happen but for that price to have it medium with the inside looking like it was just cut from the animal was little under cook i do get pink i do get how a filet is supposed to be we like it pink we have gotten it so many times we knew this time was a little more under than usual even the texture of the meat when you ate it we knew it was under we just dont like to make people feel bad so we didnt say anything im not sure if we will be back even the wife said lets try to find another steak house with filets so we will see sorry
Justin
The service was amazing here. It was a little weird getting in considering it's merged with a casino but it was fun. The shuttle bus took us over to the restaurant which was nice. The food was perfect. The vibe was great (we got to watch NFL for free too.) Their mocktails are refreshing.
Paddy
Great food and attentive waitstaff. The restaurant offers a great overall experience and paying to details
Ty
Isaiah was an amazing server. 10/10 experience. My girlfriend and I went for her birthday and it was a memorable moment for sure. Thank you to the entire staff for making it amazing for her!
Jennifer Young
My mom had a wonderful Birthday dinner and I love how they gave her complimentary dessert. The food was great!
Atmosphere: 5
Food: 5
Service: 5
Joe Martoccio
Excellent deals at Happy Hour. Super friendly staff.
Atmosphere: 4
Food: 5
Service: 5
Maxwell Ceeburt
Prices are very high. I get it's in a casino, but come on. Rustic Kitchen has my business.
John- our server was great! And his assistant- young man going to Miseracordia for Teaching was such a hard worker! Both “keepers” . Hard working, pleasant both assets to your staff!
Summer
Everything was great but it's a little pricey for us. If we didn't have a gift card I don't think we would have gone.
Angie
Best steak ever! Service excellent and the little Birthday details on the table were perfect.
A great experience overall. Ruth's is consistent, and you get what's advertised. I will say the lamb chops, were a bit under rare ;compared to my liking mid-rare. The sauce was good on them though. Our server Kyra was a joy and she definitely has the personality to be in the hospitality business. Overall- it was good meal and experience.
4 out of 5 times we are there, the steaks come out not how we ordered them. We almost always have to send the steaks back and someone in our party ends up not eating with the group which is unfortunate especially when you're celebrating a special occasion. Gina the manager is always a ray of sunshine and makes our visit worthwhile.
we come here alot for anniversary only thing i can say is the people are very friendly food was very good and price was normal for what you get but i would say steak was very under cooked . we did not complain or say anything we dont like doing that we understand things happen but for that price to have it medium with the inside looking like it was just cut from the animal was little under cook i do get pink i do get how a filet is supposed to be we like it pink we have gotten it so many times we knew this time was a little more under than usual even the texture of the meat when you ate it we knew it was under we just dont like to make people feel bad so we didnt say anything im not sure if we will be back even the wife said lets try to find another steak house with filets so we will see sorry
The service was amazing here. It was a little weird getting in considering it's merged with a casino but it was fun. The shuttle bus took us over to the restaurant which was nice. The food was perfect. The vibe was great (we got to watch NFL for free too.) Their mocktails are refreshing.
Great food and attentive waitstaff. The restaurant offers a great overall experience and paying to details
Isaiah was an amazing server. 10/10 experience. My girlfriend and I went for her birthday and it was a memorable moment for sure. Thank you to the entire staff for making it amazing for her!
My mom had a wonderful Birthday dinner and I love how they gave her complimentary dessert. The food was great!
Atmosphere: 5
Food: 5
Service: 5
Excellent deals at Happy Hour. Super friendly staff.
Atmosphere: 4
Food: 5
Service: 5
Prices are very high. I get it's in a casino, but come on. Rustic Kitchen has my business.
Atmosphere: 5
Food: 3
Service: 3
Great place, great food, great service!!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Always great service with absolutely scrumptious food, especially the ribeye and mashed potatoes. Victoria is a superb server 👌
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cowboy Ribeye Steak, Calamari, Lobster Mac \u0026 Cheese, Garlic Mashed Potatoes, Sizzling Crab Cakes, Lamb Chops, Spicy Shrimp
One of the best around
Atmosphere: 5
Food: 5
Service: 5
John- our server was great! And his assistant- young man going to Miseracordia for Teaching was such a hard worker! Both “keepers” . Hard working, pleasant both assets to your staff!
Everything was great but it's a little pricey for us. If we didn't have a gift card I don't think we would have gone.
Best steak ever! Service excellent and the little Birthday details on the table were perfect.
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