Pho Bistro
887 E Market St, York
(717) 848-2700
Customers' Favorites
C9 Coconut Curry Chicken with Vegetables & Rice
Stir Fried Chicken and Broccoli with Steam Rice
Pad Thai w Mint Basil Leaves - Pad Thai Basils
Bánh MÌ- Grilled Chicken or Pork Sub
Crispy Pork and Shrimp Spring Rolls
Vietnamese Spring Rolls
Crispy Fried Egg Roll
Phở Tái
Pho Tom
Soup
Picked for you
P3. Stir-Fried Beef Pad Thai (Xao Bo)
Stir-fried flat rice noodles with vegetables. Topped with crushed peanuts and fried onion.
M. Tai Pho
Rare steak. Served with a condiment of bean sprouts, basil leaves, jalapeño peppers, cilantro, and wedge of lime.
V5. Vegetarian Fried Rice with Tofu and Vegetables (Com Chien Chay)
Pho Dac Biet Special
Rare steak, brisket, flank, tendon, tripe, and meatballs. Served with a condiment of bean sprouts, basil leaves, jalapeño peppers, cilantro, and wedge of lime.
K. Tai, Nam Pho
Rare steak and well-done flank. Served with a condiment of bean sprouts, basil leaves, jalapeño peppers, cilantro, and wedge of lime.
Crispy Spring Rolls (Cha Gio)
A1. Crispy Pork and Shrimp Spring Rolls
Ground pork, shrimp, carrots, onion, cabbage, and other Asian spices in egg roll wrapper and fried to golden brown served with nuoc mam or Xi dau.
A25. Crab Rangoon
A3. Crispy Veggie Spring Rolls
Ground pork, shrimp, carrots, onion, cabbage, and other Asian spices in egg roll wrapper and fried to golden brown served with nuoc mam or Xi dau.
Crispy Fried Squid
Deep Fried Squid serve with sweet Chili sauce.
A2. House Special Fried Shrimp Roll
Deep Fried Shrimp and Pork with taro, carrot, onion, cabbage served with Sweet and Chili sauce.
Fried Tofu Wrapped Shrimp Cake
Deep fried tofu wrapped shrimp cake serve with sweet chili sauce
Crispy Fried Shrimp
Deep fried shrimp serve with sweet chili sauce
Fried Shrimp Ball
Spring Rolls (Goi Cuon)
A4. Steamed Shrimp Rolls
Rice vermicelli, lettuce, cilantro, and basil wrapped in rice peper served with peanut sauce, nuo mam or Xi dau.
A16. Shrimp cake (Chao Tom)
A15. Banh Mi (Grilled Pork Sub)
Rice vermicelli, lettuce, cilantro, and basil wrapped in rice peper served with peanut sauce, nuo mam or Xi dau.
A15. Banh Mi (Grilled Chicken Sub)
Rice vermicelli, lettuce, cilantro, and basil wrapped in rice peper served with peanut sauce, nuo mam or Xi dau.
A14. Fresh Vegetarian Tofu Rolls (4 pcs)
Rice vermicelli, lettuce, cilantro, and basil wrapped in rice peper served with peanut sauce, nuo mam or Xi dau.
A10. Stir-Fried Beef and Sweet Onion Rolls (4 pcs)
Rice vermicelli, lettuce, cilantro, and basil wrapped in rice peper served with peanut sauce, nuo mam or Xi dau.
A6. Steamed Pork Rolls
Rice vermicelli, lettuce, cilantro, and basil wrapped in rice peper served with peanut sauce, nuo mam or Xi dau.
A9. Grilled Pork Rolls (4 pcs)
Rice vermicelli, lettuce, cilantro, and basil wrapped in rice peper served with peanut sauce, nuo mam or Xi dau.
A7. Pork and Shrimp Rolls
Rice vermicelli, lettuce, cilantro, and basil wrapped in rice peper served with peanut sauce, nuo mam or Xi dau.
A5. Steamed Chicken Rolls
Rice vermicelli, lettuce, cilantro, and basil wrapped in rice peper served with peanut sauce, nuo mam or Xi dau.
A13. Fresh Vegetarian Rolls (4 pcs)
Rice vermicelli, lettuce, cilantro, and basil wrapped in rice peper served with peanut sauce, nuo mam or Xi dau.
A11. Grilled Chicken Rolls (4 pcs)
Rice vermicelli, lettuce, cilantro, and basil wrapped in rice peper served with peanut sauce, nuo mam or Xi dau.
A12. Grilled Pork Meatball Rolls (4 pcs)
Rice vermicelli, lettuce, cilantro, and basil wrapped in rice peper served with peanut sauce, nuo mam or Xi dau.
Chicken Wings (Canh Ga Chien)
A20. Coconut Curry Chicken Wings
Spicy optional.
A18. Ginger Chicken Wings
Spicy optional.
A19. Curry Chicken Wings
Spicy optional.
A17. Tamarind Chicken Wings
Spicy optional.
Grilled Skewers (Gà or Tôm Thịt Nướng)
A21. Grilled Marinated Chicken on a Stick
A21. Grilled Marinated Shrimp on a Stick
A21. Grilled Marinated Beef on a Stick
Pork Meatballs (Thit Nuong)
A23. Steamed Bun
Steamed rice flour with pork, mushrooms, eggs, sausage, and onion.
A22. Grilled Pork Meatballs (Nem Nuong)
Finely ground pork blended with pounded Asian spices served with lettuce and cucumber.
Asian Tacos
A24. Soft Taco
Served with marinated cabbage, tomato, and avocado. Choice of grilled pork, chicken or shrimp.
A25. Edamame
Hot Soups
S6. Bò Kho
Beef stew with rice noodles.
Wonton Soup
Shrimp and Pork Wonton Soup serve with side of bean sprouts, jalapenos, lettuce, broccoli, carrot, onion, cilantro & lime.
S1. Bun Bo Hue
Beef and pork lemongrass soup (spicy), well cooked beef and pork with rice stick.
S2. Bun Bo Hue Ga
Chicken lemongrass soup (spicy), shredded chicken with rice stick.
S3. Hu Tieu Mi Ga
Shredded chicken with egg and clear noodle.
S5. Hu Tieu Mi Dac Biet
Well cooked pork, shrimp and crab meat with egg and clear noodle.
S4. Hu Tieu Mi Heo
Well cooked pork with egg and clear noodles.
Wonton Soup & Egg Noodle
Shrimp and Pork Wonton Soup & Egg Noodle serve with side of bean sprouts, jalapenos, lettuce, broccoli, carrot, onion, cilantro & lime.
Beef Noodle Soup
M. Tai Pho
Rare steak. Served with a condiment of bean sprouts, basil leaves, jalapeño peppers, cilantro, and wedge of lime.
I. Tai, Chin Pho
Rare steak and well-done brisket. Served with a condiment of bean sprouts, basil leaves, jalapeño peppers, cilantro, and wedge of lime.
Pho Dac Biet Special
Rare steak, brisket, flank, tendon, tripe, and meatballs. Served with a condiment of bean sprouts, basil leaves, jalapeño peppers, cilantro, and wedge of lime.
K. Tai, Nam Pho
Rare steak and well-done flank. Served with a condiment of bean sprouts, basil leaves, jalapeño peppers, cilantro, and wedge of lime.
O. Pho Ga
Chicken noodle soup. Served with a condiment of bean sprouts, basil leaves, jalapeño peppers, cilantro, and wedge of lime.
H. Chin, Nam, Ve, Don Pho
Wll-done brisket and flank. Served with a condiment of bean sprouts, basil leaves, jalapeño peppers, cilantro, and wedge of lime.
Q. Pho Tom
Shrimp noodle soup. Served with a condiment of bean sprouts, basil leaves, jalapeño peppers, cilantro, and wedge of lime.
Pho Khong
Plain noodles. Served with a condiment of bean sprouts, basil leaves, jalapeño peppers, cilantro, and wedge of lime.
C. Tai, Chin, Gan Pho
Rare steak, well-done brisket, and tendon. Served with a condiment of bean sprouts, basil leaves, jalapeño peppers, cilantro, and wedge of lime.
P. Pho Tofu Chay
Tofu and vegetables. Served with a condiment of bean sprouts, basil leaves, jalapeño peppers, cilantro, and wedge of lime.
Pho Đo Bien
Seafood noodle soup - crab meat, shrimp, and squid. Served with a condiment of bean sprouts, basil leaves, jalapeño peppers, cilantro, and wedge of lime.
D. Tai, Gan, Sach Pho
Rare steak, tendon, and tripe. Served with a condiment of bean sprouts, basil leaves, jalapeño peppers, cilantro, and wedge of lime.
N. Pho Bo Vien
Meatball and rice noodles. Served with a condiment of bean sprouts, basil leaves, jalapeño peppers, cilantro, and wedge of lime.
B. Chin, Nam, Sach Pho
Well-done flank, brisket, and tripe. Served with a condiment of bean sprouts, basil leaves, jalapeño peppers, cilantro, and wedge of lime.
A. Tai, Nam, Sach Pho
Rare steak, well-done flank, and tripe. Served with a condiment of bean sprouts, basil leaves, jalapeño peppers, cilantro, and wedge of lime.
E. Tai, Chin, Sach Pho
Rare steak, well-done brisket, and tripe. Served with a condiment of bean sprouts, basil leaves, jalapeño peppers, cilantro, and wedge of lime.
F. Tai, Nam, Gan Pho
Rare steak, well-done flank, and tendon. Served with a condiment of bean sprouts, basil leaves, jalapeño peppers, cilantro, and wedge of lime.
G. Nam, Ve, Don Pho
Well-done crunchy flank. Served with a condiment of bean sprouts, basil leaves, jalapeño peppers, cilantro, and wedge of lime.
J. Tai, Bo Vien Pho
Rare steak and meatballs. Served with a condiment of bean sprouts, basil leaves, jalapeño peppers, cilantro, and wedge of lime.
L. Tai, Sach Pho
Rare steak and tripe. Served with a condiment of bean sprouts, basil leaves, jalapeño peppers, cilantro, and wedge of lime.
Sides and Extras
Extra Rice
Extra Noodles
Extra Tofu
Beef Soup Broth
Chili Paste (4 oz Bottle)
Taste enhancer. Pho bistro's signature chili paste.
Extra Grilled Meat
Pork, chicken, or beef.
Grilled Bun Bowl
B12. Grilled Shrimp and Chicken Bowl (Bun Tom and Ga Nuong)
Served over soft rice vermicelli noodles, fresh bean sprouts, shredded lettuce, cucumber, cilantro, basil, crushed peanuts, and fried onion. Accompanied by our house special nuoc mắm Sauce.
B5. Crispy Roll and Grilled Sliced Pork Bowl (Bun Cha Gio and Thit Nuong)
Served over soft rice vermicelli noodles, fresh bean sprouts, shredded lettuce, cucumber, cilantro, basil, crushed peanuts, and fried onion. Accompanied by our house special nuoc mắm sauce.
B10. Crispy Rolls and Grilled Lemongrass Chicken Bowl (Bun Cha Gio and GA Nuong)
Served over soft rice vermicelli noodles, fresh bean sprouts, shredded lettuce, cucumber, cilantro, basil, crushed peanuts, and fried onion. Accompanied by our house special nuoc mắm Sauce.
B14. Combination Pork, Shrimp, Meatball, and Crispy Rolls Bowl (Bun Dac Biet)
Served over soft rice vermicelli noodles, fresh bean sprouts, shredded lettuce, cucumber, cilantro, basil, crushed peanuts, and fried onion. Accompanied by our house special nuoc mắm sauce.
B1. Grilled Sliced Pork Bowl (Bun Thit Nuong)
Served over soft rice vermicelli noodles, fresh bean sprouts, shredded lettuce, cucumber, cilantro, basil, crushed peanuts, and fried onion. Accompanied by our house special nuoc mắm sauce.
B9. Grilled Chicken (Bun Ga nuong Sa)
Served over soft rice vermicelli noodles, fresh bean sprouts, shredded lettuce, cucumber, cilantro, basil, crushed peanuts, and fried onion. Accompanied by our house special nuoc mắm Sauce.
B2. Grilled Meatballs Bowl (Bun Nem Nuong)
Served over soft rice vermicelli noodles, fresh bean sprouts, shredded lettuce, cucumber, cilantro, basil, crushed peanuts, and fried onion. Accompanied by our house special nuoc mắm sauce.
B3. Grilled Shrimp Bowl (Bun Tom Nuong)
Served over soft rice vermicelli noodles, fresh bean sprouts, shredded lettuce, cucumber, cilantro, basil, crushed peanuts, and fried onion. Accompanied by our house special nuoc mắm sauce.
B4. Crispy Egg Rolls Bowl (Bun Cha Gio)
Served over soft rice vermicelli noodles, fresh bean sprouts, shredded lettuce, cucumber, cilantro, basil, crushed peanuts, and fried onion. Accompanied by our house special nuoc mắm sauce.
B7. Crispy Roll and Grilled Shrimp Bowl (Bun Cha Gio and Tom Nuong)
Served over soft rice vermicelli noodles, fresh bean sprouts, shredded lettuce, cucumber, cilantro, basil, crushed peanuts, and fried onion. Accompanied by our house special nuoc mắm sauce.
B6. Crispy Roll and Grilled Pork Meatballs Bowl (Bun Cha Gio and Nem Nuong)
Served over soft rice vermicelli noodles, fresh bean sprouts, shredded lettuce, cucumber, cilantro, basil, crushed peanuts, and fried onion. Accompanied by our house special nuoc mắm sauce.
B11. Grilled Shrimps and Sliced Pork Bowl Bun (Tom and Thit Nuong)
Served over soft rice vermicelli noodles, fresh bean sprouts, shredded lettuce, cucumber, cilantro, basil, crushed peanuts, and fried onion. Accompanied by our house special nuoc mắm Sauce.
B13. Grilled Pork and Chicken Bowl (Bun Heo and Ga Nuong)
Served over soft rice vermicelli noodles, fresh bean sprouts, shredded lettuce, cucumber, cilantro, basil, crushed peanuts, and fried onion. Accompanied by our house special nuoc mắm sauce.
Stir-Fried Vermicelli Noodles
B15. Stir-Fried Lemongrass Beef Bowl (Bun Bo Xao Sa)
B18. Stir-Fried Lemongrass Shrimp Bowl (Bun Tom Xao Sa)
B22. Stir-Fried Combination Shrimp, Beef, Chicken, and Pork Bowl (Bun Xao Sa Thap Cam)
B16. Stir-Fried Lemongrass Chicken Bowl (Bun GA Xao Sa)
B17. Stir-Fried Lemongrass Pork Bowl (Bun Heo Xao Sa)
B19. Large Stir-Fried Lemongrass Calamari Bowl (Bun Muc Xao Sa)
B20. Stir-Fried Lemongrass Shrimp and Chicken Bowl (Bun Ga and Tom Xao Sa)
B21. Stir-Fried Lemongrass Beef and Pork Bowl (Bun Bo and Heo Xao Sa)
Stir-Fried Yellow Curry Vermicelli Noodles
B30. Combination Curry Shrimp, Beef, Chicken, and Pork Bowl (Bun Xao Ca Ri Thap Cam)
B26. Stir-Fried Curry Shrimp Bowl (Bun tom Xao Ca Ri)
B27. Stir-Fried Curry Calamari Bowl (Bun Muc Xao Ca Ri)
B25. Stir-Fried Curry Pork Bowl (Bun heo Xao Ca Ri)
B24. Stir-Fried Curry Chicken Bowl (Bun Ga Xao Ca Ri)
B28. Stir-Fried Curry Shrimp and Chicken Bowl (Bun Ga and Tom Xao Ca Ri)
B23. Stir-Fried Curry Beef Bowl (Bun Bo Xao Ca Ri)
B29. Stir-Fried Curry Beef and Pork Bowl (Bun Bo and Heo Xao Ca Ri)
Grilled Lemongrass Meat
C5. Grilled Sliced Pork, Meatball, and Fried Egg (Com Thit and Nem Nuong)
Served with vegetables on steamed rice.
C2. Grilled Sliced Chicken (Com Ga Nuong Sa)
Served with vegetables on steamed rice.
C1. Grilled Sliced Pork (Com Thit Nuong Sa)
Served with vegetables on steamed rice.
C3. Grilled Shrimp (Com Tom Nuong Sa)
Served with vegetables on steamed rice.
C4. Grilled Sliced Pork and Fried Egg (Com Thit Nuong)
Served with vegetables on steamed rice.
C6. Special Platter with Sliced Pork, Fried Egg, Grilled Meatball, and Crispy Roll (Com Dac Biet)
Served with vegetables on steamed rice.
Stir-Fried Meat with Vegetables on Steamed Rice
C9. Coconut Curry Chicken (Com Ga Xao Ca Ri Dua)
C12. Stir-Fried Curry Chicken (GA Xao Ca Ri)
C7. Shaken Beef (Bo Luc Lac)
French style-not spicy.
C15. Stir-Fried Curry Shrimp, Squid, and Seafood (Do Bien Xao Ca Ri)
C17. Stir-Fried Lemongrass Beef (Bo Xao Sa Ot)
C10. Stir-Fried Curry Pork (Heo Xao Ca Ri)
C22. Stir-Fried with Mint Basil Leaves (Com Xao Rau Que)
Chicken, beef, or pork.
C8. Caramel Ginger Chicken (Com Ga Xao Gung)
C13. Stir-Fried Curry Shrimp (Tom Xao Ca Ri)
C14. Stir-Fried Curry Squid (Muc Xao Ca Ri)
C16. Stir-Fried Lemongrass Pork (Heo Xao Sa Ot)
C18. Stir-Fried Lemongrass Chicken (Bo Xao Sa Ot)
C19. Stir-Fried Lemongrass Shrimp (Tom Xao Sa Ot)
C20. Stir-Fried Lemongrass Squid (Muc Xao Sa Ot)
C21. Stir-Fried Lemongrass Shrimp, Squid and Seafood (Do Bien Xao Sa Ot)
C11. Stir-Fried Curry Beef (Bo Xao Ca Ri)
Stir-Fried Meat with Broccoli on Steamed Rice
C23. Chicken and Broccoli
C24. Beef and Broccoli
C25. Pork and Broccoli
C26. Shrimp and Broccoli
Fried Rice with Vegetables
C27. Shrimp Fried Rice (Com Chien Tom)
C40. Combination Curry Shrimp, Chicken, Beef and Pork Fried Rice (Com Chien Ca Ri Thap Cam)
C33. Combination Shrimp, Chicken, Beef, and Pork Fried Rice (Com Chien Thap Cam)
C29. Pork Fried Rice (Com Chien Heo)
C32. Beef and Pork Fried Rice (Com Chien Bo and Heo)
C28. Chicken Fried Rice (Com Chien Ga)
C30. Beef Fried Rice (Com Chien Bo)
C31. Shrimp and Chicken Fried Rice (Com Chien Tom Ga)
C34. Curry Shrimp Fried Rice (Com Chien Ca Ri Tom)
C35. Curry Chicken Fried Rice (Com Chien Ca Ri Ga)
C36. Curry Pork Fried Rice (Com Chien Ca Ri Heo)
C37. Curry Beef Fried Rice (Com Chien Ca Ri Bo)
C38. Curry Shrimp and Chicken Fried Rice (Com Chien Ca Ri Tom and Ga)
C39. Curry Beef and Pork Fried Rice (Com Chien Ca Ri Bo and Heo)
Stir-Fried Clear and Egg Noodle
H1. Stir-Fried Curry (Hu Tieu Mi Xao Ca Ri)
You may choose chicken, beef, pork or shrimp. Served with vegetables.
H4. Stir-Fried Chicken (Hu Tieu Mi Xao Ga)
Served with vegetables.
H3. Stir-Fried Beef (Hu Tieu Mi Xao Bo)
Served with vegetables.
H5. Stir-Fried Shrimp, Crab Meat and Shrimp Balls (Hu Tieu Mi Xao Do Bien)
Served with vegetables.
H2. Stir-Fried Pork (Hu Tieu Mi Xao Bo)
Served with vegetables.
H6. Stir-Fried Chicken and Shrimp (Hu Tieu Mi Xao Ga and Tom)
Served with vegetables.
H7. Stir-Fried Pork and Beef (Hu Tieu Mi Xao Heo and Bo)
Served with vegetables.
H8. Combination Shrimp, Chicken, Pork and Beef (Hu Tieu Mi Xao Thap Cam)
Served with vegetables.
Pad Thai
P3. Stir-Fried Beef Pad Thai (Xao Bo)
Stir-fried flat rice noodles with vegetables. Topped with crushed peanuts and fried onion.
P6. Stir-Fried Chicken and Shrimp Pad Thai (Xao Ga, Tom)
Stir-fried flat rice noodles with vegetables. Topped with crushed peanuts and fried onion.
P8. Combination Shrimp, Chicken, Pork, and Beef Pad Thai (Xao Thap Cam)
Stir-fried flat rice noodles with vegetables. Topped with crushed peanuts and fried onion.
P4. Stir-Fried Chicken Pad Thai (Xao Ga)
Stir-fried flat rice noodles with vegetables. Topped with crushed peanuts and fried onion.
P7. Stir-Fried Pork and Beef Pad Thai (Xao Heo and Bo)
Stir-fried flat rice noodles with vegetables. Topped with crushed peanuts and fried onion.
P1. Stir-Fried Curry Pad Thai (Xao Ca Ri)
Chicken, beef, or pork. Stir-fried flat rice noodles with vegetables. Topped with crushed peanuts and fried onion.
P5. Stir-Fried Shrimp Pad Thai (Xao Tom)
Stir-fried flat rice noodles with vegetables. Topped with crushed peanuts and fried onion.
P2. Stir-Fried Pork Pad Thai (Xao Heo)
Stir-fried flat rice noodles with vegetables. Topped with crushed peanuts and fried onion.
P9. Stir-Fried with Mint Basil Leaves Pad Thai
Pad thai basil. Chicken, beef or pork. Stir-fried flat rice noodles with vegetables. Topped with crushed peanuts and fried onion.
Lo Mein
L4. Lo Mein with Stir-Fried Chicken (Xao Ga)
Stir-fried lo mein noodles with vegetables.
L6. Lo Mein with Stir-Fried Chicken and Shrimp (Xao Ga and Tom)
Stir-fried lo mein noodles with vegetables.
L1. Lo Mein with Stir-Fried Curry (Xao Ca Ri)
Stir-fried lo mein noodles with vegetables.
L2. Lo Mein with Stir-Fried Pork (Xao Heo)
Stir-fried lo mein noodles with vegetables.
L5. Lo Mein with Stir-Fried Shrimp (Xao Tom)
Stir-fried lo mein noodles with vegetables.
L3. Lo Mein with Stir-Fried Beef (Xao Bo)
Stir-fried lo mein noodles with vegetables.
L7. Lo Mein with Stir-Fried Pork and Beef (Xao Heo and Bo)
Stir-fried lo mein noodles with vegetables.
L8. Lo Mein with Combination Shrimp, Chicken, Pork and Beef (Xao Thap Cam)
Stir-fried lo mein noodles with vegetables.
Vegetarian
V5. Vegetarian Fried Rice with Tofu and Vegetables (Com Chien Chay)
V10. Stir-fried Curry Tofu and Vegetables on Rice Vermicelli (Bun Tofu Xao Ca Ri)
V6. Curry Fried Rice with Tofu and Vegetables (Com Chien Ca Ri Chay)
V9. Stir-Fried Lemongrass Tofu and Vegetables on Rice Vermicelli (Bun Tofu Xao Sa)
V1. Stir-Fried Tofu and Vegetable (Hu Tieu Mi Xao Tofu)
Served with egg and clear noodle.
V8. Stir-Fried Mixed Vegetables on Rice Vermicelli (Bun Cha Gio Chay)
V2. Pad Thai with Tofu
V3. Stir-Fried Curry Tofu with Steamed Rice (Tofu Xao Ca Ri)
V7. Crispy Vegetable Roll on Rice Vermicelli (Bun Cha Gio Chay)
V4. Stir-Fried Lemongrass Tofu with Steamed Rice (Tofu Xao Sa Ot)
SPECIAL DISHES
Bistro Clay Pot Rice (Cơm Tay Cầm)
Stir-fried vegetable with Chicken, beef, pork, and shrimp with crispy rice.
Crispy Egg Noodle (Mì Xào Giòn)
Stir-fried vegetable with Shrimp, Pork, Chicken, and beef over crispy fried egg noodle.
Special Platter with grilled Pork Chop, Ground Pork Cake, Fried Egg Shredded Pork, and Pork Skin (Com Suon Dac Biet)
Crispy Salted Squid (Mực Rang Muối)
Served with white rice.
Crispy Salted Shrimp (Tôm Rang Muối)
Served with white rice.
Beverages (Giai Khat)
Milk Tea
Lychee Fruit Tea
Brown Sugar Milk Tea
Smoothie (Sinh To)
Mango Fruit Tea
Peach Fruit Tea
Fresh Sugar Cane Juice (Nuco Mia)
Passionfruit Tea
Soda (Nuoc Ngot)
Thai Ice Tea
Thai iced tea.
Vietnamese Hot Tea (Tra Nong) (1 Pot)
Espresso Iced Coffee with Condensed Milk (Ca Phe Sua Da)
Iced Tea (Tra Da)
Sweet Iced Tea (Tra Da Duong)
Fresh Strawberry Limeade
Fresh Soda Strawberry Limeade
Coconut Juice (Nuoc Dua)
Fresh Lemonade (Da Chanh)
Espresso Black Hot Coffee (Ca Phe Denn Noong)
Espresso Black Iced Coffee (Ca Phe Den Da)
Hot Espresso Coffee with Condensed Milk (Ca Phe Sua Nong)
Sweet Iced Lemon Tea (Tra Da Chanh Duong)
Bloom Flower Tea (Tra Hoa)
Salty Lemonade (Chanh Muoi)
Fresh Soda Lemonade (Soda Chanh)
Soda Salty Lemonade (Soda Chanh Muoi)
Soy Bean, Grass Jelly, and Chrysanthemum Tea Drink
Strawberry Fruit Tea
Strawberry Soda
Lychee Soda
Desserts
Creme Brulee
Flan
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Recent Reviews
Incredible spot! The food is outstanding and the staff goes above and beyond. Lots of vegetarian options, everything is so fresh - truly may be the best vegetarian pho I've ever tasted - will definitely be back
February 2026
This place is incredible. Wide selection, amazing food, nice, family run business. It’s a staple for me, my friends, and dates I go on. Please give them your business, their food is well worth it!
February 2026
I went here for the very first time it was also my first time having Vietnamese food. I am usually someone who goes with comfort food so I don’t try something I don’t like. However, I went out of my comfort zone here and they hit the ball out of the park. It was delicious! I am so coming back here!
November 2025
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