50 Best Mediterranean Restaurants near Azeitao

“Good place to eat grilled fish in Azeitão. The plates are generous and the price very attractive. The service is professional and pleasant. The terrace remains pleasant despite the passage of cars. I don't know why they aren't open all year round. I recommend !“

“Casa das Tortas is a must-see for anyone going to Azeitão. Iconic house of typical sweet Azeitao Pies with Eggs.
When you enter, it has an old tavern atmosphere with many focuses on the local wines, which are excellent, and the sweets, which are divine.“

“(Translated by Google) An excellent restaurant for a quick meal with a very affordable menu price (10€) and with a lot of quality.(Original)Um excelente restaurante para uma refeição rápida com preço de menu bastante acessível (10€) e com muita qualidade.“

“Excellent experience, we opted for fish. We were suggested Goraz Açores in the oven for 6pxs, the wait was a little longer than we were expecting (about 1h, when they told us 45 minutes) but the dish was AMAZING.
Restaurant to go to with time to enjoy its offering, varied wine cellar with very good choices.
The kids ate the day's suggestions of pork cheeks and veal tail, both of which were very tasty and the meat was very tender.“

“One of the best restaurants in Setúbal.

The bosses and employees are very friendly and very professional, and the food is excellent.
Thank you for this discovery.

I advise with your eyes closed!“

“A highly recommended place, both the owner and the waiters are excellent, the owner takes the time to receive and welcome you. Excellent food, perfect size and quality price, you couldn't ask for more. The place is very comfortable and well-kept, and it is super quiet and relaxed. A place that we will undoubtedly return to.“

“Great restaurant, very good food and atmosphere!
The most tender octopus I have ever eaten!
The chocolate dessert is delicious, just incredible.
I had booked 1 week in advance on the internet, very professional they called me to confirm the appointment reassuring for them and me.“

“A breath of fresh air in Setubal's gastronomy. Local ingredients and a mature and correct philosophy deserve all the merit they have! Super friendly and welcoming service, there are not many places these days that welcome us the way I was welcomed. Congratulations to the whole team, see you soon“

“We were today in Casa Mateus and we confirm all the best comments. The meals were incredible; prepared delicately and with very good taste.
Staff were very friendly and helpful. Atmosphere very nice.
For this reason we reserved a table after tomorrow again, to taste a variety of dishes.
Greetings to everyone and our recommendation for their family restaurant.

Best Regards, Magdalena and Marek“

“Phenomenal experience in a secluded, charming place with familiar treatment that also appears in the flavors of its cuisine.
We return to a spectacular lasagna and some truffled tortellini with an intense flavor, very delicious.
Very nice and attentive service.“

“A big favorite!!! ❤️ The server gave us excellent recommendations for lunch. Here they are: salmon ceviche, Portuguese sausages in “Alheira” filo pastry, Goat cheese and au gratin potatoes. A true delight !!!

Additionally, the terrace was charming. We shared a large space occupied by the terraces of other restaurants. Very nice atmosphere!!

I highly recommend U Tópico! ?“

“I went with my partner guided by Google reviews. Everything was very clean and we didn't have to wait to be served. The owner's treatment was unbeatable, and the food was delicious and affordable. If we return to sesimbra we will repeat. I recommend the bacalado“

“The place is located in one of the nicest areas of Sesimbra. Our table had sea view which was perfect for a family lunch.

We have chosen the tiger prawns, the tuna steak and the entrecôte! All of the them were perfectly cooked and tasted divinely. Props to the tuna dish which was my favorite of them all.

The sides variety could be better, we felt like it was lacking at least one vegetable option. The salad was nothing special and did no justice to the dishes that were served.

A solid choice if you are planning to spend the day in Sesimbra!“

“The chicken is definitely very good, cooked to perfection and well seasoned. I haven't tried the remaining options yet.Prices are a little higher than the competition, but still acceptable.Reviewing the issue of service only on a first-come, first-served basis, whether or not you have an order, something that I think makes no sense, and that everyone who orders agrees with because one of the most frequently asked questions is whether the password is the same. Other establishments have two passwords, and whoever ordered has some priority, after all it was something "arranged" in advance... Here the first time I went I ordered for 8pm, I arrived at 7.55pm and was served at 8.20pm, which I think is not correct and which must be corrected.“

“I went there for dinner on Friday, the team is fantastic, super friendly, approachable and attentive to the customer! The food is of high quality and very well prepared, the broken eggs were the best I've ever eaten in my life! It's definitely a place to return to try other dishes.“

“It is possibly our favorite restaurant in Setúbal and where they have the best sardines and charcoal-grilled fish imaginable. If we also add the family atmosphere, the charm of everyone who serves you there and a great variety of desserts, all of them homemade, I think you couldn't ask for more.
In short: a must-see if you pass through Setúbal or seen in another way, a good reason to visit this beautiful Portuguese city if it was not in your plans.“

“Fantastic traditional Portuguese restaurant in Sesimbra, offering great dishes from local fish, at reasonable prices. The Salada de Polvo was the best I have ever eaten. A huge amount of marinated octopus, with some marinated vegetables like cauliflower and carrots. The Choco Frito (fried Cuttlefish) was equally great, one of the best I have eaten - and I have eaten Choco Frito in many places! The Vinho Verde a Pressão was great and inexpensive. The views towards the ocean do not make it any worse. In total a great experience. For only EUR 30.“

“Fish always very good. Both the squid and swordfish were excellent. It's a shame it's very hot (it was a very hot day) but there appears to be no air conditioning. Very difficult to park but on the weekends you can park in the docapesca park.“

“Lovely seafood restaurant with terras! Food was really good, especially recommend the fried cuttlefish, mussels and shrimps. Fast & friendly service as well. Nice terras but spacious indoor seating as well with natural lightning. Happy!“

“A space that has good food and a varied selection of wines.
Despite arriving almost an hour before closing, we were attended to (and well).
Variety of choice in snacks and dishes. Everything was well prepared and full of flavor. Freshly burnt cream milk.
At the end, a well-prepared cocktail.“

“First visit to Setúbal and I can guarantee that the gastronomic experience was divine.
Dishes very well served for price/quality.
We recommend that you make your reservation and if there are only 2 people you may be lucky enough to show up and the manager will certainly give you a "handy" and you will be received by her with great friendliness and hospitality.
As for the rest of the service, it's a bit peculiar, but each one has its own way.
Very rich and tasty food. I'll leave a photo so you can salivate.
Ps: Don't forget to order the house wine!
Thank you Antóniu's!“

“Everything is very rich. Right off the bat they gave us four starters, goat cheese, olives, large cooked shrimp, and octopus salad with peppers with garlic butter. And two very delicious types of bread. Second, swordfish with potatoes cooked with oil and garlic, a salad and something very curious. I discovered that it was bread mixed with water and oil, with parsley and other spices, garlic oil, pepper and a spicy sauce. Very good.
In short, a delicious experience for €60.(2 people)
Wonderful!!
Sorry, the puffer can't resist some chocolate.... A frozen Brownie. It wasn't necessary, I was about to burst, but long live gluttony!!!!!!!
It's worth going......“

“Had dinner with the kids and my wife at chachupa Brr. The food was super delicious after 4 weeks in Portugal, it was the best restaurant so far. The owner is super nice and comes for a chat at the table, the location has a nice atmosphere as if you were in Cape Verde. The only thing we missed was a menu, the rest was quite sufficient and the staff was super nice“

“(Translated by Google) I had already had some meals at Espadarte, being a guest at the hotel.Themed parties.But yesterday was a special date and I thought it was the right place to celebrate a birthday with dinner and I confess that I am a fan of this type of cuisine tasting menus!But this chef deserves all the respect and congratulations for the excellent dinner we enjoyed.Is it a normal restaurant? Of course it's not the Top, it makes the difference!If you want to surprise someone and have a special dinner.I give my suggestion do not hesitate.Who of my guests was not a fan !!He surrendered.Thanks to the staffon repeat(Original)Ja tinha feito algumas refeições no Espadarte, estando como hóspede no hotel.Festas temáticas.Mas ontem era uma data especial e axei que era o lugar certo para festejar um aniversário brindado com um jantar confesso que sou fã deste tipo de cozinha menus degustação!Mas este cheff merece todo o respeito e os parabéns por o excelente jantar que degustamos.Se ecum restaurante normal ? Nao claro que nao e o Top,faz a diferença!Se querem surpreender alguem e ter um jantar especial.Dou a minha sugestão nao hesitem.Quem dos meus convidados nao era fã !!Ficou rendido .Obrigado ao staffA repetir“

“Always impeccable in almost every aspect. Great wine list, delicious desserts as expected.
A negative point is the prices, very expensive in general, a family nowadays that eats one meal out hardly eats for the rest of the month.
I don't understand how restaurants are almost always full these days.“

“One of the restaurants with the best view of Setúbal. The fish and meat are very good and can be shared. It gives the impression that they want to be gourmet but the small details leave something to be desired, such as serving pre-made sauces (mayonnaise).“

“Fresh and delicious restaurant! Ana was fantastic at identifying the gluten free options and the sangria was perfect for a warm evening. Can't recommend the sea bass, choco frito or sea brean enough.

Dietary restrictions: Gluten free“

“Not your typical Rodizio restaurant but just that made it really great for us. Nice and simple, but savoury food.. Many options for “espetinhos”. The owner doesn’t speak anything but portuguese but made an effort to understand us and be understood, such a nice lady! Only downside for us was the noisy and smelly street right next to it. Still, Definitely recommend!“

“Typical Portuguese food, grilled fish and crab pasta is a strong dish at this restaurant. For me, it doesn't make sense to eat crab with the shell, inside a dough. Suggestion: it would be much more, customer, if there was crab pasta/rice WITHOUT shells, even if you pay a little more...“

“Excellent!
I was recommended to eat at this restaurant if I ever went to Setúbal and I was very satisfied.

A well-presented space, with quality products and proven freshness.
Adding to the kindness and professionalism of Paulo and the rest of the team who served us, our first visit to this house was an experience to be repeated.
Thank you very much, and see you soon ?“

“Great experience: very well decorated place, very friendly service and especially the dishes, very well prepared and with lots of flavor.
A place to visit urgently for those who like good snacks, in a very pleasant and well located place.“

“Very nice restaurant, modern and original decor, located near the port. Modern and pleasant music. Correct welcome. Fast service. Healthy food with fresh juice. Very good desserts hidden behind the counter sign. I recommend if you want to eat light and healthy.“

“My wife and I visited this little restaurant for the first time and had a wonderful experience. I could be wrong, but I think it’s a couple who run/own it. We had olives to start, a 1.5L bottle of water, a bottle of wine, 2 beers and two main meals. All for €24. My mixed grill, salad and fries was stunning and my wife loved her roast piri piri chicken. Can’t wait to go back! Fabulous..“

“I was having dinner with a group of friends and we were very satisfied. I ordered a mixed meat dish for the price of €19 and it came with loose rice, black beans, farofa, and homemade fries, it was very good. I ordered a glass of red wine and it was great too! (Enough for 2 people who don't eat much!) We ate on the terrace and the atmosphere was very good, with medium light and very beautiful decor.
We paid €30 each but it was with a drink as a starter and sparkling wine. We didn't wait long for the dish. I will come back, thank you very much for your service!“

“One of the best restaurants I've ever been to, 5-star service, kind and attentive people, spectacular food, family atmosphere, always full, great atmosphere, prices are affordable in relation to the excellent quality they provide us with food, all-inclusive menus ( except sangrias) which themselves are also great and tasty, one of my favorite restaurants, and I'm glad alhos Vedros has a restaurant like that, I've been going for years and will continue to go, thank you for the service provided, which is spectacular“

“We ate one day while passing through Setúbal, entrecôte and hamburger, the entrecôte was good, they asked the point of the meat and it was on point (it didn't make it to the photo ?). The burger was not bad but I think it would be better with another type of bread. The service was fast and all the waiters were very friendly, they immediately gave Rocky water without even asking for it. The place overlooks a square, a very quiet place.“

“From the delicious starter of padrón peppers, courtesy of the Chef, and the excellent dishes produced in his kitchen to the great wine suggestion and exemplary service from the head chef, everything at Porta 13 is spectacular. ? Thank you very much for the great night you gave us! We will come back and recommend ?“

“Very pleasant atmosphere and very friendly staff. We went for dinner on Saturday and it was a little late and the service took a while but it was worth it. Good food, well prepared and in more than enough quantity. I highlight the homemade molotof which was superb. A well decorated and aesthetically very pleasant and interesting space. They have a very complete wine cellar with a very original design and construction.
Will we be back?
Yes of course!“

“An excellent find in Carvoeiro. A nice sunny terrace and very nicely presented restaurant serving an excellent range at good value. Staff were friendly and efficient, our food was first rate and other dishes we saw looked just as good. Will definitely be returning, thank you Bala Rosa!“

“Great. It’s a lovely place, situated just at the big market hall — they serve lovely food, all vegan. It’s made with a lot of love, and you’ll likely not be able to spot the difference between regular food and vegan, it’s that well made. We only tried small things but even those were great. And, the staff is super friendly, they carry a huge smile and are happy to serve you.“

“It's always with great pleasure that I come to Setúbal...beautiful city with great restaurants serving good fish and seafood, but today was fried cuttlefish day and I'm glad it was, I recommend it despite the waiting time, which is long and becomes unpleasant .“

“I was surprised by the quality and quantity of food and the price. Very good atmosphere and very good mood. We started with the starters, mackerel with garlic and olive oil, olives. We ordered a portion of horse mackerel and one of sardines, migas, salad and baked potatoes. I thought I would pay around €80, to my surprise it was almost half of that... A place where I will definitely return, it's a shame to live far away...“

“I've had lunch at Isaías for the last 15 days and none of them disappoints me. Different fish from sardines, mackerel, cuttlefish, swordfish, sea bream and always an excellent preparation (very well grilled) Price compatible with the quality I recommend“

“(Translated by Google) Basically a tavern, it doesn't have many options for food, but what it does have are very good at a very fair price.(Original)Basicamente uma taberna, não tem muitas opções de comida, mas as que tem são muito boas a um preço muito justo.“

“Very nice discovery following invitation, the dishes are excellent and copious, good cellar with good wines to discover... and great service with people with a smile and attentive to the guests... Thanks to the teams, we had a great time feasted“

“The food was super tasty and the prices were ok too! Approximately 10-15€ per person for food
We had dourada and bife ao alho!

Parking: There are a lot of parking spaces on the street, but they were all full. But you could still find something a little further

Wheelchair accessibility: You can sit here in a wheelchair. The outside tables are on the "sidewalk"“

“I recently had the pleasure of dining at Restaurante Taberna do Largo in Setúbal, and it was an experience to remember. The food was nothing short of amazing—each dish bursting with authentic Portuguese flavors that transported me straight to the heart of Portugal. The atmosphere was warm and inviting, making it a perfect spot for a relaxing meal.

The service was excellent, with attentive staff who made sure everything was perfect from start to finish. To top it all off, the desserts were absolutely delightful, offering the perfect sweet ending to a fantastic meal. I highly recommend this place to anyone looking for genuine Portuguese cuisine in a lovely setting.“

“This was our favorite meal during our week in Portugal, even counting the 1-star Michelin restaurant in Porto. This small family-owned restaurant/tavern had a rustic feel (beautiful dark woods), excellent, hearty food, an enthusiastic attentive staff, and although no one there spoke English, we had no trouble communicating. When we sat down, we noticed the large party at the table next to us had two huge barbecue spits - one loaded with prawns the other with hunks of beef. So we pointed and they were delivered. We also ordered a few dishes from the menu and then asked that they add anything else they were proud of that they thought we would like. Generous portions of everything came, the wine was excellent, we laughed and had a grand meal. Extremely reasonable cost. Parking was easy for us - there's a small lot in the adjacent square. Very picturesque part of town. Though Vila Franca de Xira is listed as a city of 100,000, this area had the feel of an old village. Highly recommend. -an experienced traveler“

“A very simple place to eat as well and as cheaply as you want. It had already caught my attention as it was always full at lunch time.

The ideal would be to go at noon or 12:30 pm at the latest, where you will have to wait around 15 or 20 minutes for a table. As there is little staff but many tables, this wait will always be normal.

We ordered Choco Frito and Febras, and with the menu included, it's easily one of the best value for money we've ever been to. Being a typical "tasca", the service will always be informal but always friendly and welcoming. It was worth noting the hard work of the staff, who never stopped and were always dedicated.

Located opposite the Praça do Quebedo train station and not open for dinner. The ideal would be to take transport and enjoy lunch while strolling through the beautiful historic downtown to Luísa Todi. Recommended!

Parking: On the parallel streets there are several places to park, but it is always paid.

Wheelchair accessibility: There is a terrace on the sidewalk and the interior rooms have no steps.“