Customers` Favorites
“Lovely little gem with amazing food and reasonable prices! We ordered the prawns for starter with some bread and they were fresh and full of flavour. Followed by prawn risotto and tuna steak which were equally tasty. Had a bottle of dry white wine and finished with 2 cortados. Total bill came to €90 which is very reasonable. Highly recommend to book a table because it is busy and they mainly operate on reservations.“
Customers` Favorites
“Organi Chiado was truly exceptional! The ambiance was great and the food was amazing. I went with three non-vegans and they all thought the food was incredibly fresh, flavorful, and exciting. Myself included! A very unique dining experience. Highly recommend!“
Customers` Favorites
“I was so lucky to come across this little gem on my first night in the neighbourhood. Delicious homemade food, lovely and efficient service (especially Nanu ❤️) and lots of people (at least during dinner time). Menu is simple & excellent. I tried variety of heavenly nutritious, tasty and healthy soups.“
Customers` Favorites
“Went here as a solo diner, sitting at the counter, and had an excellent experience. Exceptional, inventive food. I had several wines by the glass and they had a good selection of more 'funky' natural wines and just delicious fresh wines. The staff are a delight. Worth seeking out.“
Customers` Favorites
“I discovered this place while looking for vegan restaurants in Lisbon. It turned out to be the best choice I could have made going to dinner here last night! The place is intimate and welcoming, it has a few tables (I recommend booking) and the possibility of sitting on the external steps (furnished with cushions) while sipping a drink in a secluded and evocative corner of the city. The staff is extremely courteous and prepared. My partner and I chose to try the tasting menu, which includes 4 starters, two main courses and three desserts in small portions. Everything was excellent, the fresh ingredients, the balanced and perfect combinations, the perfect presentation. The wine was great too! I really recommend it to everyone, vegans and non-vegans. I'm already thinking about going back this evening!“
Customers` Favorites
“Fantastic place for breakfast ! Please try this place out. They have so many options for food it was hard to choose. The place is really pretty and aesthetic with many nice paintings and textures throughout place.I took shakshouka which was amazing and very filling it had about 3 eggs , hummus it came with 3 pieces of bread, taste wise it had Arabic flavours ,it was perfect.The drinks were also really good here I had a pink dream smoothie while my friends had lemonades.Service : super good and food came very fast like 10 minutes wait max even tho the place was full. We had to wait 5 minutes outside to get a table but it was worth it for sure.“
“The photos of the food for this place looked good so me and my husband decided to dine here. We're from Chicago, but live in New York and I must say the food here reminded me of Indian food I used to have often back home. Absolutely delicious and everything is made fresh to order. The men who served us were very kind and attentive, some of the best and most genuine service you can receive. Everything we ordered hit the spot, we left here very satisfied. Whenever we return to Lisbon, this will certainly be a restaurant we frequent. Can't wait to return one day. We don't write reviews ever but wanted to Thank everyone here for a great memory as this was our first time to Lisbon and we fell in love with every part of it.“
Customers` Favorites
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“(Translated by Google) Amazing what the owners do with the taste of food.Even if you are passing through, it is worth stopping by the restaurant to try their fantastic cuisine.Every day you can try vegetarian or vegan dishes, pork or beef dishes, or seafood dishes.Now the desserts taste good, but the best is the Ginja liqueur that they offer as a farewell.The Ginja is made by themselvesHAPPY BIRTHDAY .....(Original)Impressionante o que as proprietárias fazem com o sabor dos alimentos.Mesmo que de passagem vale a pena passar no restaurante para experimentar a culinária fantástica deles.Todos os dias e possível experimentar prato vegetariano ou vegano, prato com porco ou bovino, ou pratos com frutos do mar.Agora as sobremesas o sabor e bom porém o mais gostoso e o licor de Ginja que oferecem como despedida.O Ginja e feito por eles mesmoPARABENS .....“