Tasca do Manel
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Cozido à Portuguesa
Costeletas Barrosã
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Recent Reviews
La tasca par excellence. Une cuisine simplissime au carvão. Des produits de qualité, un service efficace, un écran de télévision omniprésent, un décor qui n’en a que le nom et des prix très abordables. La tasca rassemble toutes les catégories sociales, toutes les générations et tous les ventres. Réservation de rigueur. Fatima au service, Manel aux fourneaux. Respect.
We were climbing the urban hills of Lisbon, starting to learn the topography and neighborhoods of the city, and found ourselves famished and slightly exhausted in a semi-commercial street of the Barrio Alta. A few cafes punctuated the flat residential facades with tables spilling into the streets; we picked this one for no particular reason, perhaps that the friendly proprietor allowed us to peruse the menus as best we could, slowly, and only offered insights when we asked. But...
This was a great find for very authentic Portuguese food . You would expect a restaurant like this in a small town in the hills in the middle of the country. Not in metropolitan Lisbon. If you like blood sausage I would highly recommend giving it a try . I had the pork which was delicious and the desserts were special local dishes. One was a squash cake and the other involved nuts .
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