5 Best Thai Restaurants in Cascais

“Loved the food, vibe and service.
We had fried robalo à la "lui suan", and it was one of the best. Fresh fish, good taste. Also the "goong chae nam pla" (shrimp sashimi with thai seafood sauce) tasted authentic just what I missed. “

“The noodles & bowls are very tasty, prepared on the fly with fresh ingredients in a clean, open kitchen. The waitress is very friendly. While waiting for the food, our table was shat over by a bird which precision-spray-bombed us through the narrow gap in between the large ombrellas. The waitress immediately offered us a new table, and replaced all of our drinks with new ones! Super clean toilets also - always a good indicator! The kids loved their refreshing 'Mochi' desserts. Reasonable prices, would revisit!

Vegetarian options: Present!

Kid-friendliness: Kids allowed!

Wheelchair accessibility: Main entrance is wheelchair accessible, restrooms not.“

“Finally a Thai restaurant that actually serves food with the authentic Thai flavors. Highly recommend if you are craving some Thai cuisine. Environment is simple and prices are bit on the pricier side given the location and ambience but the food and service justifies it.“

“Really amazing, authentic, wonderful, I don’t have words to explain… it was an explosion of flavors, really good experience, and our waitress, we forgot to ask her name, but we know she is Egyptian and she was really nice , very atencious and kindly!!!The prices are a little bit high, but the portions are well served… but if you wanna try really different flavors, this is the place !!!!“

“Very unsuspecting little place in a crowded back street. We went in for some lunch, craving some seafood and their menu seemed a bit cheaper than most around. Well were we in for a surprise! Then clams were BRILLIANT and full of flavour, much better than the extremely expensive upper class restaurants in the area and even further down the coast (in fact I would warn against any fancy restaurant in Cascais and within a 5 mile radius!). We also had the squid and prawns which came in a different sauce and the squid was beautifully tender. The decor isn’t great and we were put by a big tv screen outside but wow to the clams in particular.

So good in fact that we took our friends a couple of days later, they had the same with the addition of swordfish that was cooked perfectly, everyone was full and happy with a reasonable bill at the end of it.

The waiters were very friendly and attentive, however I did have to mark it down just one star as they put bread and olives on the table as if it were complimentary (as is the standard across Europe/UK) but you do have to pay for them so if you don’t want them, do send them back so you don’t get charged! But you will want the bread to dip in that garlic clam sauce ;)

The fish and seafood is top top notch, I can’t comment on their Asian influenced dishes. Bravo to their chef.“