European Restaurants in Lousa, PT

“We ended up at Curral by chance, because the restaurant we wanted to visit was closed, but it was a good experience at Talasnal, with very friendly service and well-prepared food. The entire space is very well decorated and welcoming. I just thought it was a little expensive, but the products were of very good quality…“

“Nice little typical Portuguese restaurant. Good service, personal attention, good food and tasty desserts. Recommended

Vegetarian options: There is only 1 vegetarian option

Parking: There are plenty of parking options within a 5-minute walk

Wheelchair accessibility: The restaurant is wheelchair accessible, but I had the impression that the door was a bit narrow“

“(Translated by Google) People are friendly and serve good food. Advice all people to go Foodstor will not regret it. I loved(Original)As pessoas são simpáticas servem boa comida . A Conselho todas as pessoas a ir Foodstor não se vão arrepender. Eu amei“

“Came down here for pre-dinner drinks and simply wow - the Mango Mojito and Passionfruit Mojito are simply amazing. Even better on the happy hour prices make this a very reasonable location! And the crisps that were made fresh are also fantastic - cannot recommend this place enough! Staff, decor and seating are also amazing. The only reason and downside why this is not a 5-star rating was because the 3 managers that were just sat outside on the tables, and not caring for us when we needed service, making us wait nearly 10 minutes to be served, but other than that the actual bartenders and waitress were super helpful and friendly.“

“Incredible walk from Cerdeira to this place. The owner is super friendly and funny. We walked to the waterfall from here which was worth it, if you want to cool off but don’t want to walk all the way down, just take a left where you find the natural pool. We got our food served in a roof tile. There are not too many non-meat options. If you want to have pizza you have to order it a day before. There are 2 cars waiting for your cuddles“

“Calm atmosphere, difficult to trust due to so many negative comments, but today it was a calm atmosphere, table service was always attentive and helpful, normal starters for this type of restaurant, we are two adults and two small children, fried cod with potatoes was quite reasonable and with just the right amount, a well-presented and tasty grilled cuttlefish, and a platter of breaded stuffed with salad and potatoes for the children, the kids loved it, with 3 canned juices and two pints of beer it cost €66.50, with ice cream in the mix it was a little tight.
You have to give a second chance“

“Want a fabulous, well crafted, impeccable dining experience? Pedro Lemos can’t be beat: starting with 4 amuse vouches, each course had a sophistication, detail and flavor profile that helped garner Michelin stars. Service was perfect- and the calm dining room was accompanied by a quiet soundtrack of classic jazz. An unforgettable meal!“

“Thanks to the Rafaels and crew for hosting a gathering to celebrate the life of my late wife. Friendly and sensitive service and they put together a really beautiful, flavoursome and accomplished buffet menu catering for a both omnivores and the vegans in the group. It really helped to make a difficult day a better day. Hugs. Also in general O Parque has always been a favourite place for a quick coffee stop when in town.

Vegetarian options: The chefs put together a really good buffet menu on advance request including several very tasty and accomplished dishes suitable for vegans / vegetarians.“

“(Translated by Google) Excellent restaurant with a wonderful view of the mountains and the pool. The combination of old and new is done in an exceptional way. The venison was great and the wild boar croquettes are 100% meat. The bread, olive oil and butter are wonderful. The broccoli soup is delicious.(Original)Excelente restaurante com vista formidável para a serra e para a piscina. A conjugação entre o antigo e o novo são feitos de forma excecional. O veado estava ótimo e os croquetes de javali tem 100% carne. A broa, o azeite e a manteiga são uma maravilhosa. A sopa de brócolis é uma delícia.“

“Good atmosphere, a great chanfana like I haven't had in a long time, a small repair in the dessert (curd and berry pie) it wasn't cold, and the red wine wasn't at the recommended temperature (a little too hot).
Overall very satisfied“

“We arrived looking for something to quickly snack on, and we came across a beautiful place, with great taste! We met Beatriz, an employee who served us with warmth and friendliness. We ordered the cheese board (delicious) and of course, beer! We intend to return to try other options on the menu, which is incredible!“

“We went with the idea of ​​having lunch but the kitchen was already closed, so they offered us hamburgers (beef and pork), sandwiches (salmon, tuna, mixed, cod) and sandwiches (salmon, tuna, mixed, cod). The food was very delicious and we were quite full.
The girls who attended us were quite friendly and they turned on the air conditioning and lowered the number of people for us since it was very hot.

Wheelchair accessibility: There are no stairs, just a small step to go to eat inside, but you can eat outside or when entering the bar.“

“This is probably one of the best codfish restaurants in town. There are plenty of delightful codfish options (bacalhau com broa is my favourite). Super wide wine collection with plenty of choices from budget to high end. The rooms are wonderfully decorated and the staff is friendly and super professional.“

“A restaurant that doesn't say what it's worth when we're outside! It was a second option because the first one was not available but it was a pleasant surprise. The list is not extensive but it was not early on a Monday night and we were well served. The food was tasty and the restaurant has a simple atmosphere and there were few people.The 5☆ I give goes to the waiter, Gonçalo, an excellent person! Super friendly, attentive to everything and always available for whatever was needed. At the end, he gave us tips on places to visit in Lousã, as we were visiting.This restaurant is worth everything for the employee it has, I hope he is very lucky and one day he returns to Lousã, it will be a passing restaurant just to have his sympathy.“