Cozinha Cabral

R. de Sousa Viterbo 65
224918720

Recent Reviews

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JJ Rush

Was really looking forward to a nice meal on our first night in Porto. Based our choice from the online reviews and reviewing the menu items. We ordered the lamb ribs and the beef Entrécot (basically a steak). The kids took the sole item on the kids menu which was the steak and fries. We were all disappointed with our meals. Lamb was lots of bone with very little meat. The Etrécot was tough and the kids steaks were so well done they were also tough. The side of vegetables were green beans in too much oil and garlic. We have to say the service was good and staff was friendly even after we pointed out the issues we had with the food. We hope that they will take note and not just rely on tourists such as us just passing through. Table next to us did not look like they were too enthusiastic with their orders either. Hopefully they will improve as location is great.

Atmosphere: 3

Food: 1

Service: 4

rodolphe bournique

Very long service even though the restaurant is not full.
Too bad because nice setting and very good cod fritters

Atmosphere: 2

Food: 3

Service: 2

[email protected] Mateoross

Everything went well but at the time of paying they told me that it was mandatory to leave a 10% tip and whatever you want to give is optional

Atmosphere: 5

Food: 5

Service: 5

Joana Evaristo

Very good but don't be in a hurry!
The toilets are not super suitable for a baby but doable.

Atmosphere: 5

Food: 5

Service: 4

Xose

A place that is a disaster. They treat you badly and sneak friends into the table and don't even talk to you.

Atmosphere: 1

Food: 1

Service: 1

Marc Behm

Very good restaurant. The staff is friendly. The food was good and the rating was not too high.

Atmosphere: 4

Food: 4

Service: 4

Esteban IRIBARNE

The dishes savored were consistent, and the toasted and crispy bun of the burger constituted a delicious singularity that lived up to my expectations.
As for the fresh orange juice, it is indeed a local confection that my loved ones saw with their amazed pupils.

Atmosphere: 5

Food: 5

Service: 5

Emmett Mc Namara

Myself and my husband were on our honeymoon in Porto and not only did we visit Cabral for dinner once but we went again on our last night. The food was amazing and the veggie options were not only fresh, but tasty and thought out. The balance of flavours was perfect and whoever conceived of the menu really knows how to balance flavour and texture!

Our nights in Cabral were made all the better because of the friendly service of Magdalena on our first visit and Max on our second. They were lovely, smiley and made a fantastic dinner all the more special! Thanks for highlighting our honeymoon with fantastic food and friendly people.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Grilled Artichoke, Black Pork, Green Asparagus Salad

Elias Teixeira

Server not friendly and speaks coldly. We ordered a Bacalhau and honestly we don't recommend it.

Atmosphere: 1

Food: 2

Service: 2

Teresa Rica

Unpretentious but attractive decoration place. However, very noisy. Small tables close to each other. Very slow service. The minimum serving of artichokes (two artichokes) with some strands. The salad leaves were a bit soggy and the asparagus was tough. We asked for a half portion of cheese and they brought us (and charged us) a whole one. We found the product somewhat expensive for what was served.

Atmosphere: 3

Food: 4

Service: 3

Lucia Haro

they are perfect!!! recommended 100%%%%%!!! ??????????

Atmosphere: 5

Food: 5

Service: 5

Roli Steffen RS

Super cozy. Good food, great service. An insider tip. We recommend.

Atmosphere: 5

Food: 5

Service: 5

Daniel García Boyer

We entered by chance because the place we were going to was closed and the truth is that it surprised us, the food is great, shrimp salad, oxtail cones and Portuguese stew croquettes, and what stands out is the treatment received by the waiters very attentive and very friendly at all times

Atmosphere: 5

Food: 5

Service: 5

Andrew Norman

Octopus seafood rice dish for 2. The boneless steak dish are amazing

Andrew Norman

6 different sangrias we had the red, white, and tropical and were blown away with all 3

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