Manteigaria – Fábrica de Pastéis de Nata

R. de Alexandre Braga 24
222 022 169

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Recent Reviews

As the immense pastry chef Kamal B said: "when the crunch of the puff pastry meets the smoothness of the cream and the latter projects these delicate notes of cinnamon to the palate, we know that we are dealing with a delicious and real pastel de nata"
? Hot tip — ask for the Pastel De Nata to be hot!

Otherwise they’ll give you one from the display case that’s room temp, and trust me you want to experience this delicacy hot. Or at least warm.

This is the creamiest custard and flakiest crust I could find in Porto. I eat 4x a day on average ?
Not the best pastel de nata. Many of them are burnt on the top, ours was burnt on the bottom. The filling is still very good but I’ve had better ones. The coffee place is really nice and the overall environment is very cool!

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Manteigaria – Fábrica de Pastéis de Nata

R. de Alexandre Braga 24, PT 4000-04
222 022 169