tasty, crunchy, and definitely bigger cupaum breading
Atmosphere: 5
Food: 5
Service: 5
Pedro Martins
“ok guys I confirm, the breading is indeed bigger than the bread” - said the vegetarian
Luís Felipe
Tasca do Luís, in Porto, is a true gastronomic treasure! ?️✨ Located on Rua da Madeira, next to São Bento station, this tavern stands out for its delicious panados and other traditional Portuguese dishes. The atmosphere is welcoming and authentic, making us feel at home. The service is exceptional, with a team always ready to assist with friendliness and efficiency. Don't miss the opportunity to try the bacalhau à brás and bifana! I highly recommend it! ⭐⭐⭐⭐⭐
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pastel Brasieliro, Coxinha de Frango Com Catupiry, Esfiha, Panado Gigante A4
Bruno Azevedo
It's the real breading bigger than bread!
Maria Vergueiro
It was not breaded on the bread but on half a loaf and the bread was dry. I want to believe that I was unlucky, because no one becomes famous with dry bread. The place also had good-looking snacks but I didn't try them because the intention was to try the famous breaded bread which left a lot to be desired.
Atmosphere: 3
Food: 3
Service: 4
Anabela Morais
It only has one star because you can't put a 0. We were going to try the breadings but there were only 3 that went to the group in front, but they looked very thin. The dry and sour drumsticks and patties went in the trash after the first bite. What a disappointment, after seeing so much "misleading" advertising. I don't recommend it and it's up to your friend to tell your friend!
Atmosphere: 1
Food: 1
Service: 1
Flavio Sugii
On Instagram, they say the house is open from 11am to 8pm. I got there and the doors are closed. Lack of respect for customers is horrible for business. Social media should at least be concerned.
Atmosphere: 4
Food: 4
Service: 4
Miguel Lafuente
Simply insane. I arrived all weekend at 5 am with 3 friends and very hungry. For 3 euros it was simply the best larger-than-bread panado I've ever consumed. I recommend
Atmosphere: 5
Food: 5
Service: 5
Jessica Rodríguez Lorenzo
My favorite place before the Barracuda!! Come in, the owner is a loving Lemy
Vegetarian options: vegan pizza
Atmosphere: 5
Food: 5
Service: 5
A L
Coming here on purpose from so far away and arriving here and the door is closed... So many people are blind and run into the door. And they don’t even leave a notice on the door or on social networks…
There was a cockroach on the wall. The breading considered the largest in Portugal was extremely thin and looked like paper. The chicken drumstick was cold and had no flavor. Overall, an unhygienic environment with the smell of burning oil.
Atmosphere: 1
Food: 2
Service: 2
José Gomes
I arrived after it had been open for an hour and asked about breading and was told they didn't have it yet.I ordered a coxinha and a sphinx and both were not to my liking. It was super dry, and had a strange flavor. I won't go back and I don't recommend it. Thanks
Atmosphere: 1
Food: 1
Service: 1
Pedro Abreu
They are big! But I've had much better panados 3 days old.Dry breading, very thin and with leftover dough. Strange flavor not fresh. It was not made fresh and with dry bread.First and last time I eat breaded here.The snacks seem to be good.
Atmosphere: 1
Food: 1
Service: 1
Raquel Domingues
Best coxinha and cheese bread ?
Atmosphere: 3
Food: 5
Service: 4
RúbenD Acoustic
I started going a few months ago, after work because the food was good. I even took friends so we could always go together. Today I arrived and asked for a tango, which I was denied, as there were currants in the wine cellar. I asked why it didn't work and he replied: because I don't want to! In the end, I ordered the thin one without further discussion. It's a huge lack of respect for any customer who starts to be a regular presence. Friend, if you don't have an education, don't open a business. Very bad experience. Not to mention the ruined drumsticks they served a few weeks ago?
tasty, crunchy, and definitely bigger cupaum breading
Atmosphere: 5
Food: 5
Service: 5
“ok guys I confirm, the breading is indeed bigger than the bread”
- said the vegetarian
Tasca do Luís, in Porto, is a true gastronomic treasure! ?️✨ Located on Rua da Madeira, next to São Bento station, this tavern stands out for its delicious panados and other traditional Portuguese dishes. The atmosphere is welcoming and authentic, making us feel at home. The service is exceptional, with a team always ready to assist with friendliness and efficiency. Don't miss the opportunity to try the bacalhau à brás and bifana! I highly recommend it! ⭐⭐⭐⭐⭐
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pastel Brasieliro, Coxinha de Frango Com Catupiry, Esfiha, Panado Gigante A4
It's the real breading bigger than bread!
It was not breaded on the bread but on half a loaf and the bread was dry. I want to believe that I was unlucky, because no one becomes famous with dry bread. The place also had good-looking snacks but I didn't try them because the intention was to try the famous breaded bread which left a lot to be desired.
Atmosphere: 3
Food: 3
Service: 4
It only has one star because you can't put a 0. We were going to try the breadings but there were only 3 that went to the group in front, but they looked very thin. The dry and sour drumsticks and patties went in the trash after the first bite. What a disappointment, after seeing so much "misleading" advertising. I don't recommend it and it's up to your friend to tell your friend!
Atmosphere: 1
Food: 1
Service: 1
On Instagram, they say the house is open from 11am to 8pm. I got there and the doors are closed. Lack of respect for customers is horrible for business. Social media should at least be concerned.
Atmosphere: 4
Food: 4
Service: 4
Simply insane. I arrived all weekend at 5 am with 3 friends and very hungry. For 3 euros it was simply the best larger-than-bread panado I've ever consumed. I recommend
Atmosphere: 5
Food: 5
Service: 5
My favorite place before the Barracuda!! Come in, the owner is a loving Lemy
Vegetarian options: vegan pizza
Atmosphere: 5
Food: 5
Service: 5
Coming here on purpose from so far away and arriving here and the door is closed... So many people are blind and run into the door. And they don’t even leave a notice on the door or on social networks…
Restaurantji Recommends
There was a cockroach on the wall. The breading considered the largest in Portugal was extremely thin and looked like paper. The chicken drumstick was cold and had no flavor. Overall, an unhygienic environment with the smell of burning oil.
Atmosphere: 1
Food: 2
Service: 2
I arrived after it had been open for an hour and asked about breading and was told they didn't have it yet.I ordered a coxinha and a sphinx and both were not to my liking. It was super dry, and had a strange flavor. I won't go back and I don't recommend it. Thanks
Atmosphere: 1
Food: 1
Service: 1
They are big! But I've had much better panados 3 days old.Dry breading, very thin and with leftover dough. Strange flavor not fresh. It was not made fresh and with dry bread.First and last time I eat breaded here.The snacks seem to be good.
Atmosphere: 1
Food: 1
Service: 1
Best coxinha and cheese bread ?
Atmosphere: 3
Food: 5
Service: 4
I started going a few months ago, after work because the food was good. I even took friends so we could always go together. Today I arrived and asked for a tango, which I was denied, as there were currants in the wine cellar. I asked why it didn't work and he replied: because I don't want to! In the end, I ordered the thin one without further discussion. It's a huge lack of respect for any customer who starts to be a regular presence. Friend, if you don't have an education, don't open a business. Very bad experience. Not to mention the ruined drumsticks they served a few weeks ago?
Atmosphere: 1
Food: 3
Service: 1
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