50 Best Mediterranean Restaurants near Santa Luzia

“A small and traditional place with a very special charm. The service was super friendly and affectionate and the best was the food, everything we ordered was spectacular, the beans with choco were a delight and their homemade sardine preserves on toast were simply spectacular.“

“We were invited by friends that have been going to Vincent Restaurant for many years. What an amazing little restaurant. Somehow Vincent cooks and runs front of house too. There was a great selection of food. Everything about the food we had was fantastic. I opted for the house wine which was lovely. Vincent was welcoming and very attentive. We will definitely be returning to explore the rest of the menu. Well done Vincent!“

“A little gem: informal, but warm and welcoming environment; excellent food (spectacular baked octopus); last characteristic, but certainly the main one, the kindness of all the people who work there, a kindness that seems to be their personal, innate characteristic. A place to relax and pleasantly enjoy excellent dishes.“

“Van de vele restaurantjes hier aan de boulevard was hier de bezetting het hoogste. Meestal duid dit op een goede kwaliteit. Na onze maaltijd kan ik beamen dat in ieder geval de gerechten die wij besteld hadden werkelijk van hoge kwaliteit waren (pepersteak & zwaardvis steak). Verder hele goede indruk van personeel en entourage. Echt een aanrader!“

“I had lunch at this restaurant because there was no other place nearby… and I must highlight what an excellent surprise it was. From the simple starter of garlic shrimp and octopus salad, to octopus kebab and octopus stew with clams.
Everything with an exceptional flavor and very well served.
Thank you very much for the impeccable service!“

“Fish of the day was Bream and they did a good job grilling it. The serving was large and included boiled potatoes and a few boiled vegetables -- typical for this part of Portugal. We also had a salad which was nicely dressed in-house. The owners are eager to please customers. We were at the same place a few years ago and were initially disappointed that it chan ged hands; but the new owners look like they will be successful.“

“After trying this family-run restaurant and being very happy with everything we ordered, we have returned to Gaivota several times. We are never disappointed. The grilled fish (golden bream, see bass and so on) is always perfectly cooked. My husband had fried squid recently and thought it was fabulous. He also praised the mixed grill. The desserts are excellent! The waitress is friendly and attentive and has a great sense of humour. Just a note: If you want to have a cataplana, you have to order it the day before. Ours was delicious!“

“The place and the service are great. The prices are reasonable considering that you are just a stone's throw from one of the most important beaches in the Algarve. The dishes we ordered were very good, except for the ceviche which was just lemon juice with fish. He lacked everything. It didn't have red onion, it didn't have sweet potato or sweet corn. Not hot either. I was going to say it was the worst ceviche I've ever had in my life, but it's not a ceviche. It is fish in lemon juice.“

“My friend's parents had a good meal here in March and recommended the restaurant, which is in the second row not far from the promenade.
We had a great evening! The starter was mackerel. For the main course we had grilled tuna and spaghetti with prawns. I especially have to praise the tuna, which I've never had so good! The service was also very friendly and accommodating!
One of the best restaurants we visited in Tavira“

“Such a nice place with such delicious food! Went there twice again this holiday. It's unbelievable what delicious food comes out of that tiny kitchen, chapeau! And yes, it is a bit more expensive than “regular” Portuguese cuisine, but worth it. Service also exceptionally adequate and friendly, wine list top and the limoncello spritz as an aperitif also delicious. Recommended! Reservations are recommended, they are often completely full.“

“We stopped for a cold cerveja, the place having attracted us with the view of the bridge... We finally decided to come back for dinner and it was the best decision of the day. Just one word, a real treat both for the eyes and for our stomachs ??? We recommend ++++ Tavira, our little favorite at the start of our stay and a big thank you to the entire BORDA D'AGUA team.“

“One of the best meals I’ve ever had! This place had been highly recommended to me so expectations were high but it definitely lived up to it! The steak was sooo good plus the sauces and sides were perfection ?Just book it, you won’t be disappointed! The staff are super friendly too and make you feel so welcome. Brilliant value for money too.“

“First time to Santa Lucia!!! We're attracted right to the restaurant. It helps you parked almost in front.Great service!!! Food was fantastic!!! Had a octopus in puff pastry!!! I didn't expect more seafood that just octopus ?!!! Shrimp and clams and I think scallops maybe. My wife had octopus pasta. We also had breaded octopus as a starter. Every ounce was delicious!!“

“We revisited this restaurant, which stands out for its small and tasty chicken. With a large terrace and indoor room, it easily accommodates groups. We were attended to by Lucas who was always very friendly, attentive and available.
A restaurant that is a meal and that is part of the tradition when we visit this area!“

“Restaurant very well located and with great options.
It's not excellent, but it's very good.
Various tapas and wine options, with very friendly service.
The terrace is very pleasant.
The experience is worth it…“

“This place was a surprise for us - we entered it after checking the reviews here on Google and it did not disappoint! The food that we ordered was very very good - we had a codfish toast and a charcuterie board with sweet potato, octopus salad and smoked tuna. You could feel in all of the ingredients, that the quality was nice. We also had a very good sangria made on sparkling wine. The service was also great - very very nice and helpful, yet not trying to overstep in any way. The prices might not be the cheapest, but it is quite a touristic area. Overally, we had a great experience!“

“Oh Mom, what a spectacular dinner.

Absolutely impeccable, from the fresh and strong mojito sangria to the delicious tuna and shrimp taco starters.
Main course, pork cheeks, a dish that every Portuguese person has eaten a number of times, but which they managed to reinvent, and the green apple puree, cider foam, how wonderful.
To finish, chocolate mousse with honeycomb, salt and olive oil (yes, olive oil and it's brutal) and another grilled and buttered pineapple, with vanilla ice cream and cardamom biscuits.

A new favorite in Tavira, definitely worth repeating.“

“Great food with the extra touch of brilliant presentation. We tried to get a table but the restaurant was fully booked, so we booked to come back another night. It was definitely worth it, the staff are also very nice. It is a place you must try when visiting.“

“Absolutely fantastic dinner, best Michelin star we have been to! The Chef menu is divine, you are in for a treat with the very attentive staff and whole scenery is charming. Big plus to the Chef’s specialty the Carabineiro, a must-have! Thanks for the amazing experience!“

“New visit and there are several. Very simple family-run restaurant with terrace. Informal but efficient and friendly service. Rui in charge of the grill; For our taste, it tends to become overcooked over time, so sometimes the fish arrives at the table overcooked. Very good quality of all types of fish (turbo, sole, croaker, sea bass, sea bream, snapper). For starters, some splendid and fresh sardines and a portion of medium-sized but very delicious clams. For seconds, a wonderful 1.5kg snapper for two for €40 and a portion sea bass for €15 (on another visit we ordered a sea bass of about 2.5kg for three for €60, a bit overcooked, unfortunately). Unbeatable prices. They accompanied it with a platter of delicious homemade fries that they don't charge. Desserts only acceptable. To drink well-poured beers.
The only downside is that they don't accept reservations and it fills up quickly, mornings and nights, so you have to wait in line. Highly recommended.“

“Amazing tapas, all thoughtfully created, each with a fitting twist, like the eggplants with yogurt dip, courgette with goat cheese cream, pork filet with fig sauce or the tataki-style tuna. Didn't have a chance to try the full dishes as we had to order nearly everything from the tapas side of the menu. Definitely need to come back for some dishes, too.“

“This is undoubtedly one of the best stocked bakeries in Tavira. There was a young man here that is very friendly and understands English very well. He was also very helpful in choosing new pastries. They have Oat milk! And wifi, that reaches outside. During our visit there was construction so not a great time for outdoor seating but nevertheless, it’s nice to have that option. There were such a nice selection of pastries and savory croquettes. Many almond selections. It’s a nice location tucked away from busy square between a nice fitness gym and popular hotel ! Enjoy“

“Servings in generous quantities, highlighting the clams, beef bitoque, Alentejo-style meat and Brás-style cod. We come back every year because of the friendliness of the owners, who make my son happy and accompany the dishes he chooses with the wonderful mushroom sauce! Recommended!“

“Vegetarian restaurant with only a few choices for vegans; however, what we had was excellent - soup, burger, lentils/rice and the icing on the cake (literally) was the cheesecake! Good portion sizes. Andrea was super helpful, friendly, told us about the food she had made and you could tell she was dedicated to what she does. We went back the next day for a chilled latte. Very well situated, just a few minutes walk from the Castle and Camera Oscura.“

“I have been a customer of this Pizzeria for several years, and I really like the pizzas at this establishment and I go to Tavira to have dinner there several times, the employee is ? and the atmosphere is very pleasant, I can say it is a Pizzeria of the highest level ??“

“After seeing this on Happy Cow, we leisurely strolled over…. All dishes looked beautiful, but no table available 😥 Managed to book a table for the following day for a 6:30pm dinner, a bit early, but totally worth it! Owner was very accommodating and even prepared an additional starter, so that we could try two different dishes 👍🏼. All dishes were beautifully presented, delicious and the price very very reasonable! Also: shade & lovely breeze 🙂“

“It is a simple restaurant, frequented by local people, not tourists, with several dishes of the day that are delicious and excellent service from the staff. We also loved the desserts and they also prepare takeaway food.

Vegetarian options: The day we went there were vegetarian options among the dishes to choose from.

Kid-friendliness: The children were very well treated.“

“In one word: fabulous!
After staying 10 days in Tavira, this is undoubtedly my favorite restaurant! We went back twice during our stay ?
Very warm welcome, tasty and traditional dishes, green surroundings in the pretty garden located at the back of the restaurant.
I recommend the mixed salad with figs as well as the hamburger (without bread).
You can go there with your eyes closed ?
However, be careful to withdraw beforehand because credit card is not accepted!“

“Portuguese restaurant with high standards and an eye for detail! Tastefully decorated and even the toilet here is great! Service is very good and the food is absolutely great! It's just a shame that there are cars in front of the terrace, which makes it a bit less pleasant. Must visit!“

“Wonderful restaurant which takes us into a typical atmosphere!
The waitresses are very friendly.

The dishes are delicious and plentiful.

The quality/price ratio is excellent ??

I recommend it 100% ?“

“I'll start by saying that it's the best SANGRIA I've ever had, so you have a reason to go check it out! Relaxed atmosphere with a beautiful view of Manta Rota beach, very well prepared dishes and a welcoming atmosphere. I highly recommend it.

@l_ucasolv“

“Restaurant on a street near the promenade frequented by locals. Very friendly staff. Very good value for money. Very good house white wine. We had octopus salad and shrimp salad for dinner, delicious. You can order half portions. The tomato salad is also very delicious. They do not accept card payment.“

““I recently dined at this restaurant and can only highly recommend it!
Every dish we tried was simply delicious.
The flavors were perfectly balanced and the presentation of the dishes was to die for.
The service was also impeccable, with attentive and friendly staff.
It is a true culinary gem that deserves to be discovered.
A perfect welcome and service ????
I will come back without hesitation!”“

“Good typical Portuguese food, good service and very friendly waitresses, we asked them for ketchup and mayonnaise and we thought they were going to bring a little, to our surprise they brought us the jars of sauces so we could add whatever we wanted, great detail sjajsjaj“

“We had a nice evening there an the it was everithing perfekt!“

“The best steak in town! Try their namesake steak, or the pepper steak, they are the best!! The service is always an experience. They love to treat you like an old friend, and we bring friends here all the time and never had anything less than an awesome time. Lazarus (spelling) has served us a half dozen times and loves having me try, and get better, at my Portuguese. He, along with the other host, are hands down the best hosts ever!!!!

Parking: Right up front.

Wheelchair accessibility: They have a ramp up front.“

“Another surprising restaurant in the Algarve! We didn’t expect much but were pleasantly impressed. Our waiter was extremely pleasant and we had fun joking with him. The raw oysters were the best we’ve had in Portugal accompanied by a nice inexpensive white wine. Our Portuguese style tuna was a welcome change from the regular seared tuna and much appreciated. Finished off with cheesecake and a local delicacy, a carob, fig and almond tart… superb! One of our best lunches in the Algarve!“

“Very good restaurant, with a wide choice of grilled fish...
Top quality and freshness!!
Service and welcome ?
Just missing a wider choice of aperitif with small accompaniments for our part..
A very good carob and fig cake to enjoy without moderation!
Best wishes !“

“I was really hungry so tried a starter, side salad and a main dish. Everything was excelent! Especially the vegan main (risotto with red beets). I really hope I will come back again, the food was delicious, fresh and nicely presented. It would convince even meat lovers that veggie food can be amazing“

“It is a restaurant very close to the center, but it offers an experience far removed from the tourist traps that you find on the main streets. A delicious meal and a good quantity (the toast with goat cheese and pumpkin jam was incredible) and the woman who served us was very friendly, she attended to us perfectly in Spanish when she saw that we were Spanish. When we return to Tavira, we will repeat.“

“Late flight ✈️
Take away
Did not seen it

Yet food looked amazing ?

Second night I was not disappointed

I took Tuna
With vegetables.

I've travelled the world
Yet a fresh garden grown ? is beautiful

Tuna melted in the mouth .

Thank you for a wonderful meal
I will be back tomorrow ?“

“Fresh fish, average prices, efficient employees, the shame is the waiting time, it opens at 11am and 6pm, and there are already people at the door, in short, just go and sleep...
However, it is no longer a rodizio, it comes with a platter for a table for 2 people. With 1 sea bass, 1 sea bream, 1 besugo, 4 sardines, 2 slices of toasted bread, rodizio is now like this.
If you want to do it again, you have to pay for another dose, desserts separately, and not coffee.
However the quality is good.“

“Honestly one of the best pizzerias I've been to in the Algarve. The garlic bread is phenomenal, with lots of mozarella, which I really like. I especially recommend the garlic bread with muxama (smoked tuna) which is very good although it may not be to everyone's taste. The employee is super friendly and helpful, which helped to greatly improve the experience.“

“Nice cocktail bar with a small but varied menu. We were there several times and were very satisfied with both the food and the service. Absolute recommendation for the Dom burger, which we found to be the best by far! The service staff change, but with one exception we were very satisfied and always felt very comfortable. The roundabout doesn't bother you and is suppressed quite well by the lounge music and the sound walls. Highly recommended!“

“By chance we came across this place. How wonderful! Views of the Tavira river and different and delicious food. Very very friendly waiter, delicious beer and wine. Cool terrace at 3 pm. Attentive chef. Charming. The train passes over the bridge, the children are delighted, there are 8 of us and we are all delighted“

“Just discovered this lovely restaurant and had a family dinner here last night. Great varied menu with something for all, we had steak, burger, fish and pasta, all of which was delicious. Staff were so lovely and welcoming, we will definitely be back!“

“Very good place on a tourist street. Although it is on the typical bar street, it is a small place with several tables on the street.
The staff was very friendly and attentive and the food was very delicious. We ordered clams, garlic shrimp (not in the photo), grilled octopus and frango grelado (grilled chicken) for the little one.
A bottle of white wine, a juice and an ice cream and we paid €89
It would just remove the singer from the bar next door, but it was part of the show.
It is worth having dinner here, other tables ordered the cod and seafood cataplana which looked very good.“

“You arrive in Moncarapacho, a small village in the Algarve famous for the production of terracotta objects. And in the middle of the week go to this characteristic restaurant for lunch. Beautiful and functional location, generous dishes, excellent carapau (mackerel fillets), gazpacho as good as the sopa de legumes. It is really worth a trip to visit the village and make a stop in O Antonio.“

“An excellent choice, we ate fresh fish, unbeatable cod, and the desserts were homemade and very good.
Friendly and kind waiter from the first moment, we went without a reservation and we were 12 people and he treated us very well. 100% recommended and if we return it is a safe visit.“

“I arrived at this place by taking a look at Google map, avoiding the tourist area of ​​Tavira. The place is quite nice, away from the beach area. The short menu, as is the norm in Portugal. They have a charcoal grill where meats predominate over fish. The dishes are very well prepared. We ordered a starter and two mains and the waitress told us it was too much. And we listened to him. The Algarve tuna, magnificent. The dishes are very abundant.To put it a but, a little slow in putting out the food. Medium-Low wrecks.“