Restaurante O Boinas
R. António José de Oliveira Júnior 501
910984540
Recent Reviews
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Super special service, attentive and very available.
It wasn't necessary in our case but the “girl” who was assisting was multilingual, which is great in these services.
Atmosphere: 5
Food: 5
Service: 5
After a visit to the Hat Museum, there's nothing like having lunch at this restaurant right next door. The lunch menu was quite affordable in terms of price and the food was quite good. I hope I can return.
Vegetarian options: There is a vegetarian option.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Entrada Pão Com Queijo E Bacon
A charming restaurant next to the hat museum, with a modern style.
The staff was very friendly.
The food in general was good, it has a wide menu. It has a good wine list and a very good sparkling sangria.
The price is a little above average at around 35 euros per person depending on what you drink. The only negative point was with the cashew cheesecake dessert with salted caramel, in this case it was very salty and the cheesecake tasted too much like lime. But I definitely recommend it.
Atmosphere: 5
Food: 4
Service: 5
The food is excellent, and I only ate with delivery via the app. I've never been there.
Food: 5
Recommended dishes: Crocante de Bacalhau
Very good! Repeating.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Crocante de Bacalhau
Amazing from the beginning to the end
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Rabanada de Fogaça Com Gelado Artesanal, Cheesecake Com Caramelo Salgado, Pataniscas de Camarão
Mandatory stop! Very pleasant atmosphere, friendly and attentive staff. The food is phenomenal! I loved!
Vegetarian options: I recommend the tofu with cornbread. Very tasty!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cheesecake Com Caramelo Salgado
Excellent lunch at this restaurant. From the starters to the dessert, everything was excellent. I will come back soon
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Entrada Pão Com Queijo E Bacon, Naco de Carne, Pataniscas de Camarão
I loved! Great food! Even better service! Repeating ?
Atmosphere: 5
Food: 5
Service: 5
I really liked. From the food to the care/service.
Restaurantji Recommends
100% friendliness and good
Atmosphere: 5
Food: 5
Service: 5
Had a very pleasant dinner tonight. This is the Hat Museum's restaurant, and it was the perfect end of the day and start of my nigh program. The waitress is professional, friendly and polite, which always improves my experience. In the kitchen, dishes were very well cooked and presented. I definitely recommend this restaurant and the Hat Museum, and will surely return.
Special menu for New Year's Eve. From the service to the food, everything was impeccable.
Atmosphere: 5
Food: 5
Service: 5
Friendliness and excellent menu.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Crocante de Bacalhau
Located in the Hat Museum building in São João da Madeira. Friendly and welcoming place, modern decor. Very friendly and professional staff. Menu with traditional dishes with a contemporary touch.Fresh ingredients, excellent preparation for a cozy meal. Ample space, ideal for family dinners, for two or small groups. For dinner we accepted the suggestions, Shrimp Pataniscas and some Bolhão Duck Choquinhos with olive oil, garlic, lemon sauce and warm breads. Buttery Rump Tornedó with a slice of bacon, buttery cured cheese and a thin crust puff pastry with white cabbage. Lagareiro octopus flower on a bed of potatoes and greens, covered with onion. Accompany a great Vicentino Naked rosé wine. For desserts, a delicious Rabanada de Fogaça with homemade cinnamon ice cream and a cheesecake with salted caramel. Great quality at moderate prices. Congratulations and thank you for the night.
Atmosphere: 4
Food: 5
Service: 5
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