European Restaurants in Vila Nova De Gaia, PT

“Very professional staff. Good price quality. The sausages table presented as a starter was very diverse. I ate an excellent bacalhau al fresco (fried cod with onion and French fries). Well washed down with a very good white Vinho Verde. I really liked it and I suggest you visit this place.“

“Hotel já visitado em março deste ano e na altura com algum prejuízo na experiência de pequeno-almoço e de funcionamento do próprio restaurante Vinha atendendo às datas da estadia e ter sido em época baixa. Mas comecemos pelos pontos positivos, que são muitos e que se mantêm: O Hotel é bastante recente e isso traduz-se na modernidade da decoração e na qualidade dos materiais empregues, luxuosa e com extremo bom gosto. Quartos são de dimensões amplas, tivemos direito a um upgrade para quarto deluxe, o que foi muito do nosso agrado. Quartos são muito confortáveis, silenciosos, com sistema centralizado de controlo das luzes, black-out das janelas e ar condicionado. Máquina de café Nespresso com direito a 6 cápsulas/noite e garrafa de 1 L de água. Casa de banho ampla. Nada a apontar a este nível. SPA de enorme qualidade. Piscina interior verdadeiramente aquecida, sauna, banho turco e jacuzzi do mais alto nível. Sistema de marcação obrigatória permite gerir a afluência ao espaço que tem restrição para crianças, permitindo uma experiência silenciosa e muito relaxante. A piscina exterior não chegámos a experimentar porque uma vez mais tivemos o azar de ter chuva na estadia, mas tem um espaço muito agradável, nos jardins e com bar de piscina de apoio. Aliás, os espaços de jardim e passeio exteriores são muito agradáveis, permitindo caminhar junto ao rio e todos os jardins muito simpáticos e extremamente bem cuidados. Um dos melhores hotéis da região e do País. Ligação de barco disponibilizada em cais próprio e até à zona da ribeira do Porto. Derivado do mau estado do tempo, não experimentámos mas fica para a próxima visita. Nota-se uma evolução na qualidade do atendimento dos funcionários da sala de pequenos-almoços. Conseguimos jantar no restaurante Vinha, que dispõe de um ambiente excecional, excelente cuidado e simpatia no serviço, carta com opções muito interessantes e relação de preço ajustada à qualidade do que é oferecido em troca. Vale a pena a visita. Como pontos menos positivos: 1. O acesso. Desta vez e conhecendo, foi fácil, mas apesar de identificado nalguns dos cruzamentos, como o acesso é um pouco labiríntico, valeria a pena reforçar a colocação de placas de identificação nos cruzamentos. 2. O pequeno-almoço continua a não estar ao nível da qualidade do hotel. Grande melhoria na qualidade dos profissionais (face a março) mas há falta de variedade de produtos (fruta, iogurte), apenas havia sumo de laranja natural (de grande qualidade, mas deveria haver pelo menos + 2 diferentes como alternativa) e o serviço à carta, para os ovos, em época alta, como foi o caso desta visita, não faz sentido, pelo tempo de espera acrescido. Deveria haver crepes, waffles, mais opções de cereais e máquina de café expresso self service. Uma experiência excecional, num hotel excecional e que seguramente vamos voltar. O pequeno-almoço é passível de ser facilmente melhorado, sendo a única coisa que falta para ser um hotel perfeito.“

“We ordered and after 5 minutes we had the food arriving at the table. Homemade potatoes, the sauce, the steak, everything was great. The gentleman is super nice and has a sense of humor. In the end he even offered us 4 magnum minis. I advise ??“

“Everything was magnificent, the taste of the food was exceptional, the two girls who served us were attentive to everything.
We would definitely repeat.
Just 7 minutes from the river, it's worth the climb!
Thank you for serving us so well!“

“Probably the best service I've ever gotten in any restaurant. We went there twice. The first time we had sausage, cheese and bread as a starter, my girlfriend had a burger as her main and I tried a chicken Francesinha. The taste was exceptional. The waiters were all really friendly, I was regularly asked if I wanted more sauce. Afterwards we took some pastries to go, those being one Pizza pastry, one filled with seitan, a KitKat doughnut and a pistachio croissant. All of them were amazing as well, and we even got a free Pastel de Nata because I tipped 6€ (which is pretty standard on a bill of 54€!). The food for that price is unbelievably good, mains are 13 - 15€, a doughnut is 2.80€. Similarly sized and decorated doughnuts are usually twice that in price in Germany. The second time we went there was our 7 year anniversary. We had the same starter but different main dishes. My girlfriend had what was basically a baguette bun filled with sausage, topped with cheese in a Francesinha sauce, and I had Patatas Rotas, which consists of seitan strips, sausage, potatoes and cheese in a Francesinha sauce. For dessert I had the cheesecake and my girlfriend the semifreddo. Like before, food and service was absolutely amazing. The waiter even took our picture after I asked him to because of our anniversary. Because of that we got a free snickers doughnut to take home! I would eat here everyday if I could. Definitely the best vegan restaurant near Porto.“

“100% recommended site. The treatment is super close and friendly. Great waitresses. They speak Spanish.

The food is great and the fish is obviously fresh. I recommend the grilled sardines.

Honestly, I would return without hesitation.“

“Beautiful place with incredible views. The service was excellent. The francesinhas and craft beer are very good. The highlights, the potatoes with special sauce, an aioli that I have only eaten the same in a Tenerife guachinche and homemade potatoes, excellent. The place where we have eaten the best in the entire trip“

“Food is good but it took a bit too long to be served. Our francesinha had almost no gravy and when we asked for more we waited to long that we just ended up eating it dry, with no gravy at all. The atmosphere is loud. It’s nice but it used to be better.“

“As I saw in many reviews, I was one of those people who was worried about the small number of customers compared to the size of the store, but I trusted the reviews and visited. Friendly service, handsome staff, and delicious food... the octopus was honestly more delicious than the la ricotta. Since there was no tagliatelle (pasta noodles), I asked if it was possible to cook rice with seafood. I asked the kitchen and they said it was possible. I was just thankful that they didn't make me look like a tourist... There was a boat in front, so it was great to be able to have a delicious meal without waiting in a quiet space with a subtle view. May you prosper. I think we each drank 1 glass of 500ml Superbock beer and the total cost was 50.5 euros, which I think was a boon compared to Korea.“

“From the super complete menu, both in drinks and food, to the tasteful space, to the premium location in the best area of ​​Gaia. But what really stands out is the service, both from the manager and the rest of the staff.
In short, it's the best beach bar I know.“

“The Francesinha in the end is not better, the sauce does not come separately, the sauce is very liquid, and basic, it lacks spice

A good Francesinha but I was expecting better

Very beautiful and well located restaurant with sea views“

“We are so pleased we came in here for lunch! Took the recommendations for lunch (shellfish rice) and wine (Muralhas), along with a dessert we didn’t really need but it was so delicious we’re glad we had it. All very reasonable and excellent quality.“

“A simply perfect place to have fresh fish cooked brilliantly over a grill.Ricardo will show you the fish and give you great suggestions for the wine.Everything we had worked together to create a magical meal that we will remember for a long timeWe can’t wait to come back“

“Wow, wow, wow!!! This place is AMAZING, Ricardo one of the partners here is charming, passionate, and just an overall welcoming soul and wants you to enjoy the food from his chef and kitchen. All of his recommendations were spot on, and he welcomed us "home" before our meal which we knew this meant we were in for a dining experience like no other. Just a walk around the corner from Graham's Porto Lodge, and a must try if you are in Gaia.“

“Excellent service and excellent quality of products offered.

Vegetarian options: There are options on the menu

Dietary restrictions: The menu offers gluten and lactose free meals

Parking: Street parking in front

Kid-friendliness: Space for children to feel comfortable

Wheelchair accessibility: Yes“

“Excellent little place for dinner in the evening, very nice charcuterie/cheese platters and we recommend the tapas to share and the flambé chorizo: a delight!

Thank you for the welcome and well done to the team, we will come back!

The Frenchies“

“Traditional Portuguese food with a modern touch. It's normal for it to be full of people despite how big it is: the service is fantastic, the food takes almost no time and everything looks delicious, and the prices are very reasonable. Don't forget to try the desserts, they are well worth it.

Parking: In front of the restaurant there is a path indicated with the parking sign for the restaurant itself, although there is also parking on both sides of the street on which it is located and it is not a particularly busy area, so it is easy to park.“

“I was dining at "Tasca 7 Vidas" last night, and it was an absolutely delightful experience. The atmosphere was warm and inviting even if informal, making it the perfect setting for an enjoyable evening.

The traditional cuisine was exquisite, with every dish bursting with flavor. I particularly enjoyed the octopus and baby cuttlefish, both of which were incredibly tasty and cooked to perfection.

The staff were exceptionally welcoming and attentive, adding to the overall wonderful experience. I highly recommend to anyone. Xiripiti to try absolutely.“

“Very pleasant service, delicious food. The prices, of course, are quite high, restaurant prices, as I understand it, for the opportunity to admire the beautiful view of Porto. But it just didn’t work out with the last one - the restaurant has large panoramic windows, but they were so dirty that it was not easy to see the view. I had to enjoy the view only after visiting a restaurant in a nearby park, in the fresh air.“

“Maravilhoso! Não sei dizer o que estava melhor; a comida ou o serviço! Depois de uma longa viagem com comida de avião e aeroporto, comemos uma comida deliciosa no restaurante, servida com todo carinho. Pagamos €8,50 na sopa + prato principal + copo de bebida + café. Foi nossa melhor refeição em Portugal! Nos sentimos muito acolhidos!“

“Restaurant au top , les gérants très très accueillant super sympathique nous avons bien discutés jusqu'à la fermeture. Une gentillesse incroyable , un Restaurant propre , de la bonne cuisine , l'emplacement est idéal proche des caves , téléphérique ... ! Nous recommandons et nous y reviendrons. Merci encore pour ces beaux échanges, à très bientôt.“

“We had been wanting to enjoy this restaurant for a couple of years and this year we made it happen. A locally-owned and managed establishment, with a definite eye for detail. Creative entrees. Delicious! The escargot - their way - was like no other I'd had with the mustard sauce over the top. My husband's ribs were accompanied with corn on the cob, slaw and potatoes. Portions were sizeable and everything was delicious. Philip was our service. Especially attentive without being pretentious. If another server noticed a patron's water glass was low, he would fill it - even if not his assigned table. That is service. Everything about this experience makes it worth 45 minute drive.“

“A very pure Portuguese place, the clientele is all from there. The food is delicious, very homemade. I recommend the seafood rice. I miss! ? All at an unbeatable price, a quality/price ratio that can no longer be found.
I recommend it!!“

“Perfect! We were a very large group, of 16 people, we hadn't booked a table and they still managed to accommodate us very well. Chef Manuel Vieira is incredible, not only in his technique and unparalleled culinary skill, but also in his friendliness. The cod loin with cornbread was simply wonderful, with a perfectly executed flavor and texture. I recommend it to everyone!

Kid-friendliness: We had 6 children in the group, they were all very well accommodated, there are many food options and a kids menu.“

“If you like your mother's food and here with this lady who welcomes you and feeds you like our mother. Super mega TOP

Vegetarian options: I didn't order, but I note that you can order a good salad to your liking from the lady who knows and understands what we want.

Dietary restrictions: Restrictions are personal, everyone knows what they can or cannot consume.

Wheelchair accessibility: It is a ground floor site with good access“

“BBQing Gaia stands out for its friendly and efficient service, with a wide variety of skewers. However, some cuts could have better quality. The place is a little cramped, but cozy and well decorated.

With adjustments to the meat selection, it could become an even greater reference. I recommend it for the pleasant experience and attentive service.“

“I was positively surprised by the restaurant. The facade doesn't attract attention, but it has a spacious, cozy atmosphere and, of course, delicious food. My husband ordered pasta and I ordered fish. Everything is delicious. The pizzas that passed by us looked appetizing. Dessert was no exception. Prices are not the cheapest nor the most expensive. I highly recommend it and will be back soon.“

“In front of the Douro River, in the most authentic area of ​​Porto, away from the noise of the historic center, we have tasted some incredible vegetable soups, grilled sardines and exquisite sea bass. They have treated us wonderfully. An ideal place to go with the family.“

“Nice, clean and welcoming space.Attentive and friendly staff.The food could have tasted much better as the steak was pale and without much flavor, the mashed potatoes were great and so were the vegetables.Few dessert options.As it was a meal through a voucher, I believe that a "normal" trip would leave the customer more satisfied. It's a shame, but it has been seen that those who choose and use these voucher options are a little disadvantaged.Overall it is a space to recommend.“

“We made the reservation through thefork.pt and were received very kindly by the gentlemen who served us lunch.
The braga cod was on point and very well served.
We tried the cream of heaven and chocolate mousse which did not disappoint.
We were very pleased with the service and meal.“

“The best service, the waiter always attentive to everything and without losing his smile, and the food was delicious. It is the second year that we eat there on vacation, because we feel at home. To repeat without hesitation!!! Everything perfect ?“

“It was the best. I came at 8 in the morning and it was already open and there were quite a few locals.
This is a system where you go into the store and order from the bread display area.
The owners are very friendly. I ordered Francesinha, but since it took a while, I was given egg tarts as service. But the egg tarts are better than most specialty restaurants. Francezinha is not as salty as you might expect, but it is warm and delicious. The cappuccino is also rich and delicious.
First of all, the owners were so kind that my mind, which had been intimidated by the unfriendly restaurant experience yesterday, was greatly relieved. I really recommend this place.“

“Everything was very good, I'll be back to try the octopus rice and the other dishes!However, for those who like cabidela rice, you won't be disappointed, it's really good! I give 5 stars to the restaurant owners and their dishes...“

“There is really only 1 vegan option, Vegetable soup with the linguine veggies but both are really good. The soup is a "creamy" potato, and while the linguini is basic the veggies in it are really well cooked and seasoned. Both are a hearty serving“

“AT CAFÉ HJP THE FOOD IS HOMEMADE AND IS VERY TASTY FROM THE MEAT DISHES, FISH, AND SNACKS. FRANCESIES ETC... MADE BY TWO COOKS, THE SERVICE IS GENERALLY CARRIED OUT ATTENTIVELY, WITH A LEVEL OF SPEED AND EFFICIENCY CARRIED OUT BY ITS EMPLOYEES. IT IS A CAFÉ WHERE A GREAT FRIENDSHIP IS CREATED BETWEEN THE OWNERS AND CUSTOMERS. I RECOMMEND CAFÉ HJP FOR BREAKFASTS, LUNCHES, SNACKS, FISHING OR DINNER WITH GROUPS OF FRIENDS OR WITH FAMILY.“

“Excellent! Good atmosphere, cleanliness of the premises, attention and good disposition of the staff beyond what most do, variety of good dishes, very busy and good price in relation to the quantity and quality of the food. You can call to reserve a table if you wish or arrive directly to eat.

Parking: There are several places nearby to park.

Kid-friendliness: Yeah“

“Excellent mixed toast and toast. The best in Gaia and surroundings (now I want to join Trigo Douro bakery), the famous warm padas with butter are heaven on earth, excellent quality coffee. They also have homemade food, especially codfish Braga style, wonderful bifanas and divine francesinhas, as well as excellent cheese and sausage boards. Sometimes you may have to wait a little while, but it's well worth it for the quality of the meals.“

“Two nights ago I had dinner at your restaurant. I am now back in Lisbon where I am at a restaurant that I thought was five star Degust AR I have eaten here in the past and it has been wonderful. However your standard is steps above what they can provide.
Experience at your restaurant was over the top exceptional. Staff from the young lady seating people, the gentleman that did the bread, the wine and the entree were a 10 plus rating.
Headed back to the US tomorrow I regret I will not be able to return to your restaurant until the next trip. I understand Portugal it is not common to leave gratuity. I left a substantial gratuity for the staff. My meal was €111 and I signed the credit card for €150.
It was well worth the cost and I don’t know how to issue a response on your website so hence this email.“

“Traditional Portuguese restaurant with quality service. As soon as we arrived we had a table reserved with very good starters.We had the house's spiced {wood-fired French} dinner and loved it. The only problem we encountered was the heat that was felt, which in some ways made this experience less good. Maybe air conditioning or even a fan would help a bit.Despite this, we loved it and hope to return.“

“The experience was incredible and totally worth it, the atmosphere is super welcoming and cozy. The service, especially from the attendant Júlia, who was super attentive and recommended a wonderful cake ? ✨
I will definitely be back ???“

“The food doesn't bring any surprises or new features - the restaurant's biggest flaw and greatest virtue.
I only remember eating the Mirandesa Veal Steak but I also don't know of any other restaurant that serves it fairly and honestly in the Porto metropolitan area.

Parking: The restaurant at the back of those accessing from Rua da Rasa, which is accessed through the small alley on the side, is very spacious and guarantees easy access to the restaurant.“

“I decided to try the francesinha at this establishment, everything was extremely good, from the well-made francesinha to the not too spicy sauce, the service was excellent from the employee Gabi, impeccable, attentive and polite, it was worth the waiting time, approximately 30 minutes and the km's done, I recommend it to anyone who is in doubt.“

“Very welcoming space,
After entering we forget that we are in Santo Ovídio and we find ourselves in a regional restaurant in one of our villages in this wonderful Portugal ?

Parking: You need to search the streets around you.“

“Recommended, very pleasant atmosphere, excellent service and delicious food at a fair price, the appetizer patties are very good, as are the olives, I've been there for lunch and dinner and didn't have to wait, family atmosphere, visit, it's really worth it ??“

“I just happened to be passing by while walking to a grocery market, and the smell of the BBQ captured me. The place was bustling with people. I came back to get some BBQ chicken without sauce, just original. I asked for half a chicken but only the dark meat (thighs and legs) since I don’t like breast meat. I used Google Translator to ask. All the staff appeared attentive and friendly, though in a no-nonsense way. They weren’t smiling or anything when you walked in, but they were attentive to your needs. For the value, too, it was affordable and delicious.“

“I would like to express my sincere gratitude for the friendly and professional service I received during my visit. I was impressed with the presentation of the dishes, which were simply fantastic, and the quality of the meals was exceptional.

It was a memorable gastronomic experience and I will certainly return in future opportunities.

Thank you very much!“

“I want to thank Tina and Rui for the hospitality with which they welcomed and treated us.
From friendliness to availability, I want to express our gratitude here.
Whenever you come to Gaia, count on my visit.
Best wishes to both of you and have a good holiday ?“

“Wonderful,
From the service to the food, the place is beautiful and the view is wonderful. The dose is huge, I couldn't consume it all, I had to make lunch like a good Brazilian lol. Even very good.
José and Melissa de Paula“

“The starters are very good and I highly recommend the cod at Paniceiro. Sangria is also very good and the staff are very attentive. The environment is very welcoming. The desserts weren't my favorite, but everything else makes up for it.“

“Charming atmosphere, excellent service. Very generous doses.We weren't able to handle the message that arrived at the table, but we were able to take it home and so it was possible to enjoy the food again.From the starters, grilled fish, seafood bread, seafood rice, daily dishes including veal kebab and Portuguese stew. Everything divine and very well served.As for the service, it was excellent, very friendly and very helpful.I recommend.“