Fourquet Fourchette
1887 Av. Bourgogne, Chambly
(450) 447-6370
Recent Reviews
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Excellent repas et service, onglet de boeuf succulent !
I liked the restaurant
très belle terrasse.
We are foreigners and almost each time we are at Montreal we go here for brunch. All our previous visits we were very satisfied. So we decided to go for brunch today again. This time we feel cheated. Of course, these days no buffet. But for brunch there is very limited choice of meals from the already short menu. Portions are small and the food is very bad and disgusting. The ingredients listed in the menu are completely missing. There was no bacon and only three mini cubes of sausage in the "Brunch Plate" meal.I have checked my two years old credit card statement. Those days I paid for full buffet brunch of excellent meals, quantity of which we were not able to eat, almost the identical money.My perception is that we have lost one of our favorite restaurants.
Bouffe plus qu’ordinaire , industrielle et sans intérêt. Service amateur d’étudiants à leurs première job d’été !
A lovely ambiance with good food and a very nice server.
How delicious was our Valentine's Day meal!! The owner is also such a generous man. He gave us an extra desert and an extra entry. Gourmet and savory food, lovely presentation, all made with love from local ingredients. I can't wait to return and eat in the restaurant when we will be allowed to!
Soupe à l'oignon super bonne +++, mais déçu du changement de format de bol (moins de fromage). Vitement le retour ou l'option de choisir l'ancien bol
This restaurant is definitely one of the best restaurants in the neighborhood. Always when I come there I am profoundly happy. They keep their very high level service and the highest level of dishes they offer. You always win with this place. Very recommended.
Beautiful location, loved the terrasse under the huge tree with the view of the lake and really loved the relaxed late afternoon/early evening vibe. The people working the tables were great and friendly.The food, not so much. I tried the magret de canard grillé and after two bites I had to return it because it was uncooked and tasted bad. Maybe it's just me and I don't know how to appreciate duck breast cooked rare? But then I would have expected the server to ask if I wanted it rare or well done. Or maybe it was legitimately bad?
Restaurantji Recommends
We did not understand why this restaurant is highly recommended. Service was awful,Cleanliness is questionable. Food is overpriced. Cutlery, plates and the hole set-up is quite cheap. It feels like a bar. There is no high expectations here. Only deception on our end.
Terrible service. Came with my husband and twins (2 year old) and everybody else got served first regardless that they arrived later. Had to pushed for speed up service. Felt like nobody cared, not even having 2 toddlers getting bored. Tried to enjoy the time with a sangria and it was terrible. You’re safer with merlot.
My wife & her sister ordered the French onion soup; they didn't have any. The settled for a pureed parsnip soup (2/5). They shared a trout plate which was not cooked enough (0/5) . I had the fishcake plate with poor french fries (2/5). In sum, not a place for a second visit. The positives are the location and spacious place. (
Très bonne nourriture et belle ambiance!
Le saumon était excellent ainsi que la marquise au chocolat
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