L'Orée du Bois
$$$$ • French
                                                            Hours: 
                            
                            15 Chem. Kingsmere, Chelsea
                                                                                                (819) 827-0332
                                                            
                        
About L'Orée du Bois
Customers' Favorites
L'Orée du Bois Reviews
Ratings
Menu
 
                                             
                                            Hours
| Monday | Closed | 
| Tuesday | Closed | 
| Wednesday | 5 - 10PM | 
| Thursday | 5 - 10PM | 
| Friday | 5 - 10PM 11:30AM - 2:30PM | 
| Saturday | 11:30AM - 2:30PM 5 - 10PM | 
| Sunday | 11:30AM - 2:30PM 5 - 10PM | 
 
                    



 
                                             
                                            
L'Orée du Bois is a charming restaurant in Chelsea that offers a delightful dining experience. The atmosphere is described as awesome, featuring a rustic decor that adds to the charm. The food is praised as "plate licking delicious," with traditional French recipes executed with Michelin-level skill. Standout dishes include braised rabbit and walleye, among others. The table d'hôte (4 course meal) is considered a great price for the quality and amount of food provided, including a soup, appetizer, main course, and dessert. The menu changes frequently, as the restaurant uses local products, ensuring there's something for everyone. The wine pairings, including a glass of French Merlot, have been appreciated, and the restaurant even features a smokehouse and its own herb garden.
The restaurant is known for its excellent value and stellar overall experience, backed by a friendly service team. Customers have praised the delicious food, including the mushroom and leek soup, duck confit, and halibut. The restaurant also accommodates special dietary needs, providing a superb culinary experience with amazing service. The ambiance is described as down to earth, yet the food is elevated to a superior level of refinement, making it a winning combination for a night out.