Best high end restaurant in the area, always a good service, and the food is great! A bit pricy for what you get in my opinion (big city prices), but for the area it’s probably the nicest place to go.
Atmosphere: 5
Food: 4
Service: 5
Catherine Boules
Food is absolutely amazing! And the staff is super friendly! You must try the Mac and cheese, the steak and for cocktail the HornyB
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Porterhouse, Mac and Cheese, Beef Tartare
Julian Khouri
Best high end restaurant in the area. The food is impeccable, friendly staff, and some of the nicest plates of food I have ever seen. Try the mac and cheese appetizer, with bacon or lobster!
Atmosphere: 5
Food: 5
Service: 5
Sara Li
The food is perfect! The portions are perfectly sized as well, an amazing experience (but also so expensive!) would definitely recommend the Boefish Experience!
Atmosphere: 5
Food: 5
Service: 5
Hans Franz
The burger was ok, but nothing special. You get it better anyway. The lobster pasta was good, lot of lobster. Too expensive.
Atmosphere: 3
Food: 3
Service: 4
Adam Midlash
I was expecting something with more of a quality culinary experience seeing as the hotel is a 5 star experience. Unfortunately the food is over priced and lacking in flavor and quality. The service on the other hand is top notch and helps saves it from being a bad experience. There are a lot more local restaurants that offer a better quality at a lower price. Do not recommend.
Atmosphere: 4
Food: 2
Service: 5
Eder Matias
Me and my wife are here for a special reason: to celebrate our 20th wedding anniversary. In summary: it's not much... The atmosphere is too "black", the main dishes are OK, nothing extraordinary. The remark remains for the desert. A very good Cheese Cake. The service of the civil servants too: quite ordinary for the price! By the way, the famous irritant of the machine which offers you the tipping options of 15%, 18% and more. Note that in Quebec, tip percentages are BEFORE TAXES, so the 15% given in a $100 bill at the credit/debit card machine will actually be $32 +-, and not the $15 because taxes are already included in the invoice.
Atmosphere: 2
Food: 3
Service: 2
Philippe Gignac
Just like that of Sherbrooke, the bœ fish is undoubtedly one of the best, or the best restaurant in the city of Saguenay.
If you go to this restaurant and you like it stop looking this is the place.
Oysters, scallops, sirloin steaks are big musts. The person is professional and very very friendly. I arrived 15 minutes before closing and was served a memorable meal.
My favorite restaurant for food. But unfortunately, for a group of 12 people, we were not entitled to the à la carte menu and were obliged to take the table d'hôtes even though the restaurant was not very busy. Note that it was for a birthday and not during the holiday season. So I strongly advise against going there for your group events.
Atmosphere: 2
Food: 5
Service: 3
Samuel Lapointe
It tastes good but it's really expensive, our group being 12 we didn't have the option of taking the regular menu, the only option is the table d'hôte at $84 per person before tax/tip (so $115 per person)
Vegetarian options: No vegetarian option on the table d'hôte
Mario Ouellet
really good ? expensive but when it's good, you don't care about paying ??
Atmosphere: 5
Food: 5
Service: 5
Sergei Serdyuk
A nice place with great service and atmosphere! The food was good but not great. Particularly, the wild mushroom ravioli were unimpressive. We all liked the appetizers though!
Atmosphere: 5
Food: 4
Service: 5
Steven Ouellet-Trépanier
Excellent service, professional. Delicious and fast food.
Great place to eat beef or fish
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Saffron Shrimp Risotto
Excellent. Will come again.
Atmosphere: 5
Food: 5
Service: 5
Best high end restaurant in the area, always a good service, and the food is great! A bit pricy for what you get in my opinion (big city prices), but for the area it’s probably the nicest place to go.
Atmosphere: 5
Food: 4
Service: 5
Food is absolutely amazing! And the staff is super friendly! You must try the Mac and cheese, the steak and for cocktail the HornyB
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Porterhouse, Mac and Cheese, Beef Tartare
Best high end restaurant in the area. The food is impeccable, friendly staff, and some of the nicest plates of food I have ever seen. Try the mac and cheese appetizer, with bacon or lobster!
Atmosphere: 5
Food: 5
Service: 5
The food is perfect! The portions are perfectly sized as well, an amazing experience (but also so expensive!) would definitely recommend the Boefish Experience!
Atmosphere: 5
Food: 5
Service: 5
The burger was ok, but nothing special. You get it better anyway. The lobster pasta was good, lot of lobster. Too expensive.
Atmosphere: 3
Food: 3
Service: 4
I was expecting something with more of a quality culinary experience seeing as the hotel is a 5 star experience. Unfortunately the food is over priced and lacking in flavor and quality. The service on the other hand is top notch and helps saves it from being a bad experience. There are a lot more local restaurants that offer a better quality at a lower price. Do not recommend.
Atmosphere: 4
Food: 2
Service: 5
Me and my wife are here for a special reason: to celebrate our 20th wedding anniversary.
In summary: it's not much... The atmosphere is too "black", the main dishes are OK, nothing extraordinary. The remark remains for the desert. A very good Cheese Cake.
The service of the civil servants too: quite ordinary for the price! By the way, the famous irritant of the machine which offers you the tipping options of 15%, 18% and more. Note that in Quebec, tip percentages are BEFORE TAXES, so the 15% given in a $100 bill at the credit/debit card machine will actually be $32 +-, and not the $15 because taxes are already included in the invoice.
Atmosphere: 2
Food: 3
Service: 2
Just like that of Sherbrooke, the bœ fish is undoubtedly one of the best, or the best restaurant in the city of Saguenay.
If you go to this restaurant and you like it stop looking this is the place.
Oysters, scallops, sirloin steaks are big musts. The person is professional and very very friendly. I arrived 15 minutes before closing and was served a memorable meal.
We want one in Trois-Rivières, wow
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Coupe de Viande
Restaurantji Recommends
My favorite restaurant for food. But unfortunately, for a group of 12 people, we were not entitled to the à la carte menu and were obliged to take the table d'hôtes even though the restaurant was not very busy. Note that it was for a birthday and not during the holiday season. So I strongly advise against going there for your group events.
Atmosphere: 2
Food: 5
Service: 3
It tastes good but it's really expensive, our group being 12 we didn't have the option of taking the regular menu, the only option is the table d'hôte at $84 per person before tax/tip (so $115 per person)
Vegetarian options: No vegetarian option on the table d'hôte
really good ? expensive but when it's good, you don't care about paying ??
Atmosphere: 5
Food: 5
Service: 5
A nice place with great service and atmosphere! The food was good but not great. Particularly, the wild mushroom ravioli were unimpressive. We all liked the appetizers though!
Atmosphere: 5
Food: 4
Service: 5
Excellent service, professional. Delicious and fast food.
Atmosphere: 5
Food: 5
Service: 5
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