Restaurant Les Mal-aimés
$$$$ • Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Restaurant Les Mal-aimés
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Restaurant Les Mal-aimés Reviews
56 ratings
Share your opinion about Restaurant Les Mal-aimés
Exceptional farm to table dining experience. Owners and staff are warm and passionate. Vegetaraian and non-alcoholic options were inventive. Wine and cider pairings were mostly local and exceptional. Highly recommend.
A true farm-to-table experience where freshness and flavour shine. Friendly atmosphere and creative food presentations making every bite a surprise.
What a meal. Every dish was both a work of art and the result of painstaking craft. Josie, Chefs Daniel and Yannick, and their team created an experience not soon to be forgotten. Farm to table at its finest.
The atmosphere and hospitality were excellent as well. The pairing options- full flight, half flight and non-alcoholic were very thoughtful. The non-alcoholic pairings were fascinating- oceans apart from your usual sugary mocktail fare.
Expect to spend four...read full review
The atmosphere and hospitality were excellent as well. The pairing options- full flight, half flight and non-alcoholic were very thoughtful. The non-alcoholic pairings were fascinating- oceans apart from your usual sugary mocktail fare.
Expect to spend four...read full review
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 6:30 - 11:30PM |
| Friday | 6:30 - 11:30PM |
| Saturday | 6 - 11:30PM |
| Sunday | Closed |
Restaurant Les Mal-aimés offers a unique region experience with a strong focus on local and organic ingredients, often sourced directly from their own farm. The cuisine is creative and tasty, with dishes made with fresh and unique products. The owners provide warm and personalized service, making the atmosphere cozy and welcoming. While some guests have praised the carefully selected Quebec wines, others have been disappointed with the wine pairing, feeling that it doesn't quite match the quality of the dishes. Despite some areas for improvement, many visitors have had an extraordinary gastronomic experience and appreciate the restaurant's passion for highlighting regional talents and harvests. The restaurant also offers convenient parking options, including RV accommodations as a Terego host.