Bistro Nolah

3669 Boul. Saint-Jean, Dollard-des-Ormeaux
(514) 696-9797

Recent Reviews

Diana Clendenning

Forgot how much I love everything at Nolah! Raw oysters were served with an amazing sauce and the scallops were cooked to perfection! Served with crispy onions and a quinoa and corn base and squash and cilantro sauce left nothing to be desired *with my bf’s green vegetables. Pricey but well worth it! Bourbon bread pudding is perfect with load of Bourbon! If you haven’t been it is worth a visit!

Paul Starr

Great food, service and ambiance.Some of the best fried chicken I have ever had. Shrimp Creole had moderate spice and was packed with flavour. The brisket was delicious, very nice sized portion.The service was great. Our waiter went through the menu with us since it was our first time.Good music, I recognized a lot of NOLA favourites like Dr John and Trombone Shorty.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Crab Cakes, Creole Shrimp, Fried Chicken

Paul Marchand

An amazing restaurant experience! Tremendous Southern style food with a wonderful New Orleans atmosphere. Our waiter was one of the best servers we have ever had. After he was done explaining the menu and specials we wanted to order one of everything. Food was absolutely delicious! We will be back!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Duck Confit

Bayley

Service was good, friendly and timely. Nice cute looking restaurant with a good atmosphere. Problem is the food, everything I ate was shockingly sweet. The bread tasted more like cake, the sauce served on my short rib dish was cloyingly sweet and ruined most of what it was poured on. The presentation was beautiful and short rib was nice and tender, the sweetness really ruined the experience, please use less sugar.

Atmosphere: 5

Food: 2

Service: 4

Ruth Gray Ferguson

Amazing ,delicious from main course to dessert, great service.will be definitely going back !!

Atmosphere: 5

Food: 5

Service: 5

Janz Alleyne

Amazing and staff was very helpful.

Alexandr Grimut

Very nice place, good service, delicious menu. The only thing I was missing is a good espresso. Unfortunately, there is no good coffee machine.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Shrimp and Grits

Ray B. Awesome

We had shrimp etouffee and tuna steak, ordered the hush puppies, mac&cheese and fried chicken for the kids. Everything was great & flavourful, will definitely come again.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Hush Puppies, Fried Chicken

JohanneV

Wow! This is how much we appreciated our evening. Everything was perfect. We highly recommend Bistro Nolah. You will have an amazing culinary experience and will look forward to your next visit.

generation unknown

Everything was good except the mac&cheese it was way too

Atmosphere: 5

Food: 3

Service: 5

Recommended dishes: Hush Puppies

Ralph Philémon

Food tastes amazing ! Kudos to Chris for the great service ! The other employees were great also ! Nice atmosphere! Will come back for sure !! Everything was good !!

Atmosphere: 5

Food: 5

Service: 5

Christina Victoria

I'm a huge fan of Bistro Nolah. I go there every year for my birthday and it's also my fave date night spot. The food is always great and the service (Mathew) is always 100% perfection. That's why my latest experience is so disappointing.My husband and I have been trying to make a reservation online, there was enough space on a Saturday for two people and at multiple times. When it came time to place the reservation, the system didn't allow me to complete the reservation. There was nothing wrong with our credit cards to reserve the spot. The system kept showing that it couldn't get in touch with the restaurant system to secure our reservation.When my husband called Bistro Nolah to explain and book over the phone instead, he was given the runaround and to go back to OpenTable to place the reservation... which again didn't work! When I called, I was given the same runaround again, no doubt by the same person. She sounded annoyed on the phone and was unsympathetic to the situation and refused to reserve us a table over the phone. I understand restaurant policy, I used to work in restaurants and my family owned multiple restaurants. Surely exceptions can be made... I asked to speak to a manager who was busy when I called, so I left my name and number for a call back. I'm still waiting for a call back?This experience has tarnished my image of them. I'm disappointed that both my husband and I have been given the runaround for an almost a week, haven't heard back, can't reserve online and was given attitude over the phone. All I wanted was to celebrate my birthday at Bistro Nolah (like we do every year) and instead now I don't know when and if I will be going back. Im even sad to have to write this...UPDATE: Since I can't reply to the person below, who I feel completely dismissed my review... When we reserve via OpenTable, it's under my husband name. You have my contact information, I left it with the woman I spoke to on the phone last week; which I'm *still* waiting for a call back, and I've been to your restaurant many times.

Stephane Trahan

The food is ok, but the prices are too high for the type of food offered.

Atmosphere: 3

Food: 3

Service: 4

Catalin Badea

Best grits ever. Attentive staff. Terrific shrimp and lobster. Tasty bread pudding with a delectable bourbon sauce.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Shrimp and Grits, Hush Puppies

jodi

Every time we go we love to try a new appetizer and a new main. But it is hard to resist the fried chicken and grits. If you haven't dined here you are missing out. The food is amazing, the service is friendly and professional and the atmosphere is fun.

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