I usually go to the other one in tge west islamd but closer to thia one. Ordered one of set meal specials and made a modification to swap out a dish with no issues. Food was fast and hot. The salt and pepper squid was the best I've had! Will definitely be going back
Amelie Armstrong
I just picked up what I thought was shrimp shu mai for my family as we are driving back to Ottawa only to realize that there were not shrimp but shrimp and pork. We don’t eat pork. There goes $30 I’ll ever see again.
Google user
Do yourself a favor and just stay away from this place. Both times I've eaten from here, the food has been sub-par at best. What caused me to write this review is the absolutely disgusting food I was served this second, and final time. Kon Pao chicken was flavorless with a 'sauce' that wasn't anything other than seasoned water. The star of the show was the Shanghai noodles I paid almost 4$ extra to replace my rice. The cook literally scraped the carbon buildup off the inside of their wok, threw some oil in, and tossed my noodles in it. SO GROSS. Don't know what I did to them to deserve this, but they won't get me again!
Delta Whiskey
Do yourself a favor and just stay away from this place. Both times I've eaten from here, the food has been sub-par at best. What caused me to write this review is the absolutely disgusting food I was served this second, and final time. Kon Pao chicken was flavorless with a 'sauce' that wasn't anything other than seasoned water. The star of the show was the Shanghai noodles I paid almost 4$ extra to replace my rice. The cook literally scraped the carbon buildup off the inside of their wok, threw some oil in, and tossed my noodles in it. SO GROSS. Don't know what I did to them to deserve this, but they won't get me again!
ATG
insane wait time with uber eats. they admitted to the delivery person that they are understaffed and have massive orders. newsflash: it’s christmas day, who’s the brainiac who thought being under instead of overstaffed was a good idea? they should have at least been respectful enough to decline my order if they can’t handle their workflow. i pity anyone who dined in there tonight.
Pierre Lamarre
Order placed on-line , several hours before scheduled pick- up time wasn' ready had to wait more than 15 minutes while they filled my order. Food was ordinary not worth the delay. Don't intend to order there again.
Camilo López
Great Chinese restaurant in Kirkland. We had the Combo Special 1 (General Tao Chicken) and 6 (Chicken with Spicy Peanut Sauce). The combos are served with white rice, vegetables and your choice of spring roll or soup: wonton or hot and sour. Good portions and good price. Few days later I ordered to go General Tao Chicken (J1) and Honey Garlic Spare Ribs (K24) as a Main dish, not combo. When I went to pick it up after 1 hour, it wasn’t ready. The General Tao main dish is not as good as the Combo in the dinning room and the Honey Ribs were on the dry side. I will go back to the dinning room but I will probably not order again to go.
Evelyn Grunstein
This has to have the worst food I've ever had. I ordered the Gen Tao chicken. It was old bits of cooked chicken recooked with mostly batter. Some lumps did not even have any chicken in them. The sauce was not GT but rather a chili sauce that I believe came from a bottle. They had no green tea and even though a Chinese gentleman came in after us, he was met with a pot of tea. No chopsticks for us. The vegetables were just overcooked bok choy with a tiny piece of broccoli. I left most of the meal on the plate but no one cared to know why I didn't want to take it home. Will never go back.
Marvel L.
I will give it zero star if there is the option! The food is bad and smelled like compost. The price is expensive which is $14.99. It is unacceptable!
Mehrad T
This place is a joke. I paid extra to change my rice for noodles and they put me a spit in size. Barely even enough for one fork. Disgusting, never going back again and I will make sure no one I do neither. 0/10 I would have give if I could.
The shrimp wonton soup had no taste and wasn’t fresh at all. The fried calamari was very hard to chew, didn’t have taste so I asked for a lemon and they didn’t have any..
Richard Benchimol
I ordered the large won ton soup as well as the Chinese chicken curry, both were freshly made and super tasty, I look forward to trying more of their dishes.
David G
We have been there many times, and each time we have complained about they're air conditioning system. They constantly keep it cold and have a super fan that keeps you cold. When complaining to the waiter, he made like he could not hear us, or understand the English language. We complained to the manager ( one of the sisters who own the place), she made an effort to do something about the temp. and wind blowing through the ceiling ducts. However several minutes later it was the same. Our meal came and the vegies were so cold that we sent them back and he reluctantly brought us one plate to replace the cold vegies, for 6 people at the table, It didn't take long for the rice also to turn cold from the artic wind coming from the air system. We complained again, but it fell on deaf ears. The staff were all wearing long sleeve tops, so I guess they know how it feels to work in that place. Too bad because we have been going there for many years, but it depends who is working that day. Not happy
pinap578
We ordered a number of dishes and the consensus was the same- watery and bland. Chicken fried rice was neither fried nor was there very much chicken. The dish was basically rice, a tiny bit of egg,very little chicken and and no flavor, almost a beige color. We could barely tell the difference between the Sweet and Sour Chicken and the General Tao cicken. They were both coated with a cloyingly sweet sauce...I neve saw redish pink General Tao before, no spice to it, no sesame seed. Both dishes were more overcooked batter than chicken. Beef with Chinese Broccoli did not have the usual garlicky flavor, no garlic, no salt and no taste and very watery. Chinese ribs were more fat than meat and watered down, not good. Chicken Chow Mein noodles were rubbery and bland, did not seem to have even passed over a wok, straight from the water...and again, bland and watery with very little vegetables. The worst of it were the Peanut Butter Dumplings, I thought there was a mistake when I saw the tiny container for 8 dumplings! They were all 8 in there, each about the size of a large grape. They were defintely not drained before being put into the penaut butter sauce as it was very diluted, watery, overcooked and tasteless and the most unappetizing of all the dishes. Will NOT EVER ORDER FROM HERE AGAIN!
Amray gogo
Service fast and good. But the food was extremely flavorless. The wonton noodle soup had very little taste. The shrimp wonton had no taste. The beef chow fun had flavor on the noodles but the beef had absolutely no flavor. I don't want extreme salt neither. Just good flavor. Maybe the chef changed. Very sad.
I usually go to the other one in tge west islamd but closer to thia one. Ordered one of set meal specials and made a modification to swap out a dish with no issues. Food was fast and hot. The salt and pepper squid was the best I've had! Will definitely be going back
I just picked up what I thought was shrimp shu mai for my family as we are driving back to Ottawa only to realize that there were not shrimp but shrimp and pork. We don’t eat pork. There goes $30 I’ll ever see again.
Do yourself a favor and just stay away from this place. Both times I've eaten from here, the food has been sub-par at best. What caused me to write this review is the absolutely disgusting food I was served this second, and final time. Kon Pao chicken was flavorless with a 'sauce' that wasn't anything other than seasoned water. The star of the show was the Shanghai noodles I paid almost 4$ extra to replace my rice. The cook literally scraped the carbon buildup off the inside of their wok, threw some oil in, and tossed my noodles in it. SO GROSS. Don't know what I did to them to deserve this, but they won't get me again!
Do yourself a favor and just stay away from this place. Both times I've eaten from here, the food has been sub-par at best. What caused me to write this review is the absolutely disgusting food I was served this second, and final time. Kon Pao chicken was flavorless with a 'sauce' that wasn't anything other than seasoned water. The star of the show was the Shanghai noodles I paid almost 4$ extra to replace my rice. The cook literally scraped the carbon buildup off the inside of their wok, threw some oil in, and tossed my noodles in it. SO GROSS. Don't know what I did to them to deserve this, but they won't get me again!
insane wait time with uber eats. they admitted to the delivery person that they are understaffed and have massive orders. newsflash: it’s christmas day, who’s the brainiac who thought being under instead of overstaffed was a good idea? they should have at least been respectful enough to decline my order if they can’t handle their workflow. i pity anyone who dined in there tonight.
Order placed on-line , several hours before scheduled pick- up time wasn' ready had to wait more than 15 minutes while they filled my order. Food was ordinary not worth the delay. Don't intend to order there again.
Great Chinese restaurant in Kirkland. We had the Combo Special 1 (General Tao Chicken) and 6 (Chicken with Spicy Peanut Sauce). The combos are served with white rice, vegetables and your choice of spring roll or soup: wonton or hot and sour. Good portions and good price. Few days later I ordered to go General Tao Chicken (J1) and Honey Garlic Spare Ribs (K24) as a Main dish, not combo. When I went to pick it up after 1 hour, it wasn’t ready. The General Tao main dish is not as good as the Combo in the dinning room and the Honey Ribs were on the dry side. I will go back to the dinning room but I will probably not order again to go.
This has to have the worst food I've ever had. I ordered the Gen Tao chicken. It was old bits of cooked chicken recooked with mostly batter. Some lumps did not even have any chicken in them. The sauce was not GT but rather a chili sauce that I believe came from a bottle. They had no green tea and even though a Chinese gentleman came in after us, he was met with a pot of tea. No chopsticks for us. The vegetables were just overcooked bok choy with a tiny piece of broccoli. I left most of the meal on the plate but no one cared to know why I didn't want to take it home. Will never go back.
I will give it zero star if there is the option! The food is bad and smelled like compost. The price is expensive which is $14.99. It is unacceptable!
This place is a joke. I paid extra to change my rice for noodles and they put me a spit in size. Barely even enough for one fork. Disgusting, never going back again and I will make sure no one I do neither. 0/10 I would have give if I could.
Restaurantji Recommends
The shrimp wonton soup had no taste and wasn’t fresh at all. The fried calamari was very hard to chew, didn’t have taste so I asked for a lemon and they didn’t have any..
I ordered the large won ton soup as well as the Chinese chicken curry, both were freshly made and super tasty, I look forward to trying more of their dishes.
We have been there many times, and each time we have complained about they're air conditioning system. They constantly keep it cold and have a super fan that keeps you cold. When complaining to the waiter, he made like he could not hear us, or understand the English language. We complained to the manager ( one of the sisters who own the place), she made an effort to do something about the temp. and wind blowing through the ceiling ducts. However several minutes later it was the same. Our meal came and the vegies were so cold that we sent them back and he reluctantly brought us one plate to replace the cold vegies, for 6 people at the table, It didn't take long for the rice also to turn cold from the artic wind coming from the air system. We complained again, but it fell on deaf ears. The staff were all wearing long sleeve tops, so I guess they know how it feels to work in that place. Too bad because we have been going there for many years, but it depends who is working that day. Not happy
We ordered a number of dishes and the consensus was the same- watery and bland. Chicken fried rice was neither fried nor was there very much chicken. The dish was basically rice, a tiny bit of egg,very little chicken and and no flavor, almost a beige color. We could barely tell the difference between the Sweet and Sour Chicken and the General Tao cicken. They were both coated with a cloyingly sweet sauce...I neve saw redish pink General Tao before, no spice to it, no sesame seed. Both dishes were more overcooked batter than chicken. Beef with Chinese Broccoli did not have the usual garlicky flavor, no garlic, no salt and no taste and very watery. Chinese ribs were more fat than meat and watered down, not good. Chicken Chow Mein noodles were rubbery and bland, did not seem to have even passed over a wok, straight from the water...and again, bland and watery with very little vegetables. The worst of it were the Peanut Butter Dumplings, I thought there was a mistake when I saw the tiny container for 8 dumplings! They were all 8 in there, each about the size of a large grape. They were defintely not drained before being put into the penaut butter sauce as it was very diluted, watery, overcooked and tasteless and the most unappetizing of all the dishes. Will NOT EVER ORDER FROM HERE AGAIN!
Service fast and good. But the food was extremely flavorless. The wonton noodle soup had very little taste. The shrimp wonton had no taste. The beef chow fun had flavor on the noodles but the beef had absolutely no flavor. I don't want extreme salt neither. Just good flavor. Maybe the chef changed. Very sad.