Bâton Rouge Grillhouse & Bar

One thing that did not taste good was stale tortilla chips...but the dip was exellent!
The server was very nice and efficient!

Service was okay but slow. Dinner took a long time and the ribs were overcooked, charred and covered in sauce to hide the fact. And barely warm. Didn’t bother to send back we’d already waited too long. Disappointed.

Nothing special . Took a heavy fat hamburger . Not easy to digest

Service was amazing, food was ok but small portions especially considering prices

When I arrived, I had to wait 6 minutes before someone came to greet me and assign me a table. The restaurant was not crowded.

The server who served me offered me unparalleled service. Very friendly, smiling, attentive.

I ordered steak and fries from the lunch menu and asked for medium cooking.

When my steak arrived it was blue cooked.

They took my steak and recooked it, which made it super hard as a boot sole…

I understand that mistakes happen, but you don't recook a steak!!! We're changing it!

Atmosphere: 4

Food: 3

Service: 5

The waitress Mélissa very friendly and very good service wow

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Cote Levée Complet

I ordered BBQ ribs. Really tiny and cold rib. The fries on the side were very small, it looked like the bottom of a bag of fries... Sorry, it was my first and last. times.

Atmosphere: 4

Food: 2

Service: 4

This review does not concern the food but the service at the reception. We didn't have the chance to eat. We introduce ourselves to 4 people without reservation. We are told that there is no room. Visually without moving I see 1 table and 2 benches free. In addition, a huge closed terrace with patio heater is completely empty. I mention it and I'm told it's closed, we're told it's out of season. It's October 5th and it was 20 degrees. Since when do restaurants refuse customers who will spend $2-300? We always hear that restaurants are in dire straits since the pandemic. This evening, they did not appear, I would say more that they are independent. In the past, we provided a buffer in the timetable for those without reservations. We cannot make reservations when dinner has not been planned. In short, very disappointing!

Atmosphere: 1

Food: 1

Service: 1

Small impromptu dinner this afternoon... but unfortunately, no lunch menu on the weekend. Fast and efficient service but a little cold (no follow-up, no pepper for my clam chowder...). The atmosphere is good for a dinner, it's cozy and 'cozy' but a little dark for a dinner. Otherwise, good Caesar, the gnocchi were incredible and my burger, superb. The portions are generous. On the other hand, plan a budget... not cheap, especially at $10 a pint of convenience store beer.

Atmosphere: 4

Food: 5

Service: 4

The flank steak is incredible, the matchstick fries fantastic and the béarnaise sauce superb. It may be a little expensive, but the quality and cooking is impeccable so, for me, it is well worth it. The service is extremely friendly. I'll go back without fear, that's for sure!

Atmosphere: 5

Food: 5

Service: 5

Very good dinner

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Cote Levée Complet

Excellent.

Atmosphere: 5

Food: 5

Service: 5

Great food, service a bit slow but that seems to be the same at all button rouge restaurants

Atmosphere: 5

Food: 5

Service: 4

Unfortunately I am very limited with French language but our waiter was absolutely fantastic helping us along the way. The food from the apps to the steaks and pasta were fabulous. Highly recommend

Atmosphere: 5

Food: 5

Service: 5

food was good. staff very nice.

Atmosphere: 5

Food: 5

Service: 5