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Customers` Favorites
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“They've got a vegan gumbo on their current menu that really hit the spot on a frigid day. Calling it gumbo is probably a stretch -- closer to a green curry, probably? -- but it was flavorful, filling, and tasty. It was loaded with ginger, which is a good thing in my opinion, and had just the tiniest bit of heat. There's a veggie burger and a bowl w/ marinated todi on the menu too, but the gumbo was more interesting option in my opinion.“