Lucille's Mont-Tremblant

Served me a salad with moldy, wilted spinach and tried to lie to me and say it was just cheese. The gaslighting and invalidation was really disappointing, I refused to argue with waitstaff. Do better. Thanks for the free dessert I guess.

Atmosphere: 5

Food: 1

Service: 3

My friends and I were very excited for a nice dinner out while on our trip to Mont Tremblant. We picked this restaurant because of the atmosphere, menu, and location, however, we’re quite disappointed by the end of our meal.

We started with drinks which were quite good. We ordered the passionfruit mojito, watermelon Fresca, and a vodka cranberry.

We ordered an appetizer (Burrata and sour dough) and when it arrived at the table , the quality and quantity of the “sour dough” was quite lack lustre. We paid $29 for 4 small pieces of bread that masqueraded as sour dough.

As for our main dishes, one of our party members ordered the salmon which was 5/5 and honestly the best thing on the table all night. Another party member ordered the southern hot crab dip and asked for a substitution of bread in replace of chips. The bread arrived approximately 20 minutes before the dip.

The server noticed 15 minutes after the bread for the crab dip arrived that we still didn’t have our main dishes and told us he would check on our order. Meanwhile a table of 4 people had arrived, gotten their meals, ate, and were waiting to pay in the time we waited for our food.

When our main dishes were brought to the table, the crab dip had the chips and my meal (smash burger) came with regular fries when I requested sweet potato fries. We had to ask for the fry replacement along with new bread for the crab dip. The crab dip was somewhat warm and the cheese top was gelatinous and inedible (picture in review). Our party member, being from southern US, was particularly unimpressed from the dip. For a $32 smash burger, I felt like I was eating a cold burger from Wendy’s and a bun for a grocery store. I was very disappointed in the meal.

All of our meals were mildly warm likely having sat in the kitchen for a while before being delivered to our table.

Overall, we were disappointed and felt it wasn’t worth the money. Sadly, I would not recommend to others.

Atmosphere: 3

Food: 2

Service: 2

Probably the best food I’ve ever eaten.

Atmosphere: 5

Food: 5

Service: 5

The food was pricey for what it ended up being. I supposed that's on us for choosing a touristic place.

Atmosphere: 3

Food: 4

Service: 4

Beef tartare and parm fries were delicious, watermelon margarita aswell. Our waiter was the best (Christopher) very pleasant experience! Can't wait to be back

Atmosphere: 5

Food: 5

Service: 5

Liked their burrata and salmon. Octopus and chicken were really bad.

Atmosphere: 3

Food: 3

Service: 3

We spent 2 hours there for dinner. We were a party of 8 and sat on the terrace because of Nilla, our dog. All the food (steaks, fries, salads, and drinks) was excellent. Good prices, good vibe.

Atmosphere: 5

Food: 5

Service: 5

Always a delightful experience to dine here, outstanding service by Piper

Atmosphere: 5

Food: 5

Service: 5

Very friendly staff, food cooked to perfection, and a very nice cozy atmosphere. Highly recommended!

Atmosphere: 5

Food: 5

Service: 5

Great service and food

Atmosphere: 3

Food: 5

Service: 5

Chris is the best, he was soooo welcoming, love this dude , I am leaving this review before even starting my main course….

We had a nice dinner here in May 2026. Outside of the peak season but the place was still very busy. Very good service.

Delicious cocktails and some good wine selection. We were in the mood for a lighter meal, so we tried their salmon tartare (excellent), calamari (ok), and their Chinese tuna salad (good portion of tuna, dressing was very tasty!)
Other guests around us ordered steaks and ribs, which looked delicious. Their seafood Caesar cocktail looked fun as well!

Atmosphere: 5

Food: 5

Service: 5

Very good one with nice price 👍
Waiters were very kind and attentive ❤️
Delicious ❤️

Atmosphere: 5

Food: 5

Service: 5

Everything is perfect.
Best restaurant in Mont-Tremblant

Atmosphere: 5

Food: 5

Service: 5

We were here on a Monday in mid March. It was a rainy night and again it was a Monday. It was my son's birthday and we were 7 people. The service was basically terrible. We were sat outside because the size of our party and the terrace is heated but the tables on the stone patio wobble alot, not a little so watch your wine. We ordered starters, mains, drinks, oysters after waiting a notable amount of time for someone to finally come to our table. Then after we finally got our starters and oysters, between our starters and mains, we waited about 20+ minutes. All the drinks came except one beer. She asked at least 5x and she had basically finished her main before it came and they didnt even offer to comp it. Then hubby made the mistake of ordering more oysters which they just forgot about. They just never came. We didnt point it out because we just wanted to see if they would even notice and then when our server came by the time most of us had finished our mains, asked if anything was missing, I said oysters. I said cancel them. Then after all our mains were cleared, the oysters showed up. They did not comp them. It was a Monday, it bears repeating. Also, we are in Quebec here and I had sworn they had passed a law that the PoS could not put a minimum tip on the screen of over 15%... The tip suggestions started at 18%. Isnt that illegal? That is of course on top of the Mt. Tremblant tax. And the way as you calculate it, you are tipping on tax and tourist charge. Brutal. The food was very good. Shame about the service.

Atmosphere: 2

Food: 4

Service: 1