Customers` Favorites
Customers` Favorites
“What is a perfect poutine, you ask? Nice big fat crisp fries, tonnes of squeeky fromage en grain, and a nice savoury gravy. If that's what you're looking for, this spot is exactly what you'll get. Une vraie bonne pataterie, they won't overcharge you and stagflation you either. It's worth un p'tit stop!“
Customers` Favorites
“Had a delicious family dinner during March Break. Our son's first exposure to oysters and they didn't disappoint, so fresh. Attentive servers, well paced meal, excellent food, portions left us feeling good at the end of the three courses we had. Highly recommend, we'll be back!“
Customers` Favorites
“They've got a vegan gumbo on their current menu that really hit the spot on a frigid day. Calling it gumbo is probably a stretch -- closer to a green curry, probably? -- but it was flavorful, filling, and tasty. It was loaded with ginger, which is a good thing in my opinion, and had just the tiniest bit of heat. There's a veggie burger and a bowl w/ marinated todi on the menu too, but the gumbo was more interesting option in my opinion.“
Customers` Favorites
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“It’s a place that makes your soul happy. I love everything about this place from when they started as a small counter in the bike shop to the full restaurant they are today.“