Monday night we had a dining experience with pairing wines from Abruzzo Italy and it was exquisite .. truly amazing dinner and the wines excellent choices from the region ! Looking forward to other evenings like this ! Always reach out to us .. we will be present !
Victoria Wainberg
Went with some friends, the waiter was so rude to us. Too expensive for food that is just so below average.
Daniel Dufort
I went to Beatrice for a business dinner on a Tuesday evening. The service and atmosphere were excellent. I like that the tables are not to close together as in some other places. I had the Carpaccio as an appetizer and theCavatelli as the main dish, both were excellent and nice portions. Will be back soon
Haseeb Shahid
This is truly a fine establishment! I can only praise.
Everything from the appetizers to the desserts is simply spectacular, only surpassed by the flawless service.
The servers were very knowledgeable, attentive and courteous. Most restaurants would try to upsell and get you to order dessert but we actually appreciated that the server recommended dessert to us because it was truly that good!
The portions were also really good. You will not leave empty.
Mariam Jazrawi
Incredible food, experience and service. If you’re in Montreal, this is a must try.
Benjamin Hanau
I have no idea why my experience was so different from everyone else’s, and yet here we are. The setting is frankly bland, the service friendly but hasty, and the food just plain bad. I had $44 spaghetti caccio e peppe and truffle that had such a weird texture I thought there was a problem and the only thing you could taste was black pepper (yes I know how it should taste I’ve had it dozens of times in better restaurants). My 3 friends were disappointed as well. We had to request for Parmesan cheese, it wasn’t offered (we all had pasta). When I asked for a candle for my wife’s birthday, the waiter replied « if you want ». When I was finished paying he handed me my receipt while looking in the other directions and left without a word. I’m clueless as to why it pleases anyone, especially considering how overpriced it is.
Fred Funkel
High-end delicious food.
Samuel Miriello
Delicious but 10$ tap water is wild
Fowzia Nuruzzaman
Went there for a birthday dinner, food was amazing. Especially the truffle spaghetti! Our waiter was kind and took care of us well. Really happy with service
This is such a lovely restaurant!! Terrific ambiance and service, fabulous food. Recommend the Cacio E Pepe, one of the more affordable dishes on the menu and really spectacular. Yes, we also got the filet mignon, and it was just as good as everyone says, perfect preparation (be aware that the red wine sauce has a little sweetness to it). A real highlight was the salted caramel ice cream cake, seventeen stars! Would definitely visit again next time we come to Montreal!
Marco Del Chiappa
We were 14 people, and everyone loved what they ordered. I had the chicken and home fries, delicious. Also, you must have the dessert platter.
Sara McQuaid
A great spot for a quick but elegant Monday night dinner tonight. The foccacia they give at the start of the meal is so delicious, best table bread in the city. The kale ceasar is a great starter for 2. The pasta and risotto are light but filling but not so filling you feel bloated.
Sandro M
Beautiful restaurant, great ambiance, delicious food with vegan options. Pino is first class.
Benedicte
Never disappoints! Such a shame they closed down their terrasse though, it really takes away a lot of the charm.
Great experience
Monday night we had a dining experience with pairing wines from Abruzzo Italy and it was exquisite .. truly amazing dinner and the wines excellent choices from the region ! Looking forward to other evenings like this ! Always reach out to us .. we will be present !
Went with some friends, the waiter was so rude to us. Too expensive for food that is just so below average.
I went to Beatrice for a business dinner on a Tuesday evening. The service and atmosphere were excellent. I like that the tables are not to close together as in some other places. I had the Carpaccio as an appetizer and theCavatelli as the main dish, both were excellent and nice portions. Will be back soon
This is truly a fine establishment! I can only praise.
Everything from the appetizers to the desserts is simply spectacular, only surpassed by the flawless service.
The servers were very knowledgeable, attentive and courteous. Most restaurants would try to upsell and get you to order dessert but we actually appreciated that the server recommended dessert to us because it was truly that good!
The portions were also really good. You will not leave empty.
Incredible food, experience and service. If you’re in Montreal, this is a must try.
I have no idea why my experience was so different from everyone else’s, and yet here we are. The setting is frankly bland, the service friendly but hasty, and the food just plain bad. I had $44 spaghetti caccio e peppe and truffle that had such a weird texture I thought there was a problem and the only thing you could taste was black pepper (yes I know how it should taste I’ve had it dozens of times in better restaurants). My 3 friends were disappointed as well. We had to request for Parmesan cheese, it wasn’t offered (we all had pasta).
When I asked for a candle for my wife’s birthday, the waiter replied « if you want ». When I was finished paying he handed me my receipt while looking in the other directions and left without a word. I’m clueless as to why it pleases anyone, especially considering how overpriced it is.
High-end delicious food.
Delicious but 10$ tap water is wild
Went there for a birthday dinner, food was amazing. Especially the truffle spaghetti! Our waiter was kind and took care of us well. Really happy with service
Restaurantji Recommends
This is such a lovely restaurant!! Terrific ambiance and service, fabulous food. Recommend the Cacio E Pepe, one of the more affordable dishes on the menu and really spectacular. Yes, we also got the filet mignon, and it was just as good as everyone says, perfect preparation (be aware that the red wine sauce has a little sweetness to it). A real highlight was the salted caramel ice cream cake, seventeen stars! Would definitely visit again next time we come to Montreal!
We were 14 people, and everyone loved what they ordered. I had the chicken and home fries, delicious.
Also, you must have the dessert platter.
A great spot for a quick but elegant Monday night dinner tonight. The foccacia they give at the start of the meal is so delicious, best table bread in the city. The kale ceasar is a great starter for 2. The pasta and risotto are light but filling but not so filling you feel bloated.
Beautiful restaurant, great ambiance, delicious food with vegan options. Pino is first class.
Never disappoints! Such a shame they closed down their terrasse though, it really takes away a lot of the charm.
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