This was easily one of the top 10 meals we've ever had...perhaps top 5! We shared every dish because they all sounded so amazing. Started with the beef tartare, it was delicious! Followed by 2 entrees: the house special was a bison steak with seasonal vegetables and a lemony tasting barley risotto. Devine!!! Also had the halibut entree which was served with fresh local asparagus and the most amazing carrot purée. We ended our meal with the crème brûlée. Everything was so amazing we talked about it into the next day! Can't wait to go back!! Service was also excellent with Charlie! Thank you!
Paul
Always enjoyable from the table d'hôte creations to the portions to the affordability and the cozy atmosphere and friendly service always a good experience ! This visit they had a sliced leg of lamb with its gravy served with three veggie sides it was great ! Definitely a must try...
Opentable Diner
The food was amazing. We had French onion soup, house salad and beef bavette. The restaurant was a little loud when we arrived at 7:00pm but by 8:00pm it started to get quieter. I would definitely recommend this restaurant.
Jitin
Our third visit. Nice dining room, nice atmosphere, and overall reasonably priced. Food is hit and miss. One of us had the duck, which was cooked perfectly, one of us had the swordfish which was slightly overdone. The scallop starter was overbooked, leaving the seafood very dry. Overall I would recommend.
Karl Peltrau
Their rooms are disgusting🤮🤮🤮🤮🤮🤮
Shel
Not only is La Maison Verte a hidden gem, it's one of the finest restaurants in all of Montreal. Our party of 3, dined in the upstairs veranda to enjoy a beautiful summer evening. From ice cold martinis, beef tartare, salads, black cod, seafood trio, rack of lamb to creme brule, it was exceptional! Charlie, our server was charming, attentive and paced our beautiful feast perfectly. Thank you for a wonderful evening. We cannot wait to return to La Maison Verte on our next visit to Montreal/Pierrefonds.
Sheeraa
The food was excellent, however suggestion that a bread basket would be appreciated instead of only one bread per person. Firstly, our servers were there as soon as we sat. Very friendly and polite staff. We started with the snow crab raviolis, which was delicate and delicious. We then had a salad course, the golden beet salad was perfect, my friend had the caesar salad which was also very good. The main course took 45mins to get to the table after they removed our plates. We had no bread or anything to keep us busy, however the other tables around us had all been served, and they were larger tables, while we were only 2. The main dishes were also perfectly cooked when we did receive them, however they were lukewarm and the plates were piping hot. It was obvious that they were sitting at the window for a while. The duck was a perfect medium rare and delicious. The salmon was also prepared to perfection. The desserts were equally wonderful. Crème brulée and blueberry cheesecake. The noise level is quite high in certain sections. The wine by the glass wasn't even close to 5oz, at the most I was served maybe 4... All in all, we enjoyed the food, be prepared for a little wait between service.
Corinne Belmonte
Nous étions un groupe de 33 personnes et avons tous été ravis autant par la nourriture que par le service de Francine et sa collègue. Merci à Éric pour toute l’aide pour l’organisation de cet événement important pour nous. À bientôt!
K Tajinder
One of the best Restaurants/Bars in Montreal❤️must visit and you ll never get disappointed?
The food was excellent from the fois gras to the yellow beet appetizer to the steak tartar. We were all beyond satisfied with our meals as usual. La Maison Verte is my go to restaurant on the West Island for French bistro cuisine, a nice ambience and excellent service.
One of the best Restaurants/Bars in Montreal❤️must visit and you ll never get disappointed?
I love the main course. We ordered the lamb steak which is the chef's choice and the seafood platter. Both of them are so good. The dessert was okay but not as amazing as the main course.
2nd time we go there and the food is again not on point. We thought it was ok the first time, with points to improve so we tried again but this time was worse. The sweetbread was terribly salty and was uneatable. The rack of lamb we ordered was blue when asked to be cooked medium rare. Very disappointed again. Will not return.
Dorothy
Fine dining at its best. A enjoyable experience of comfortable ambiance, friendly helpful staff and delicious food. The location offered a lovely view of the water through the many large windows. I highly recommend La Maison Verte.
Les Biscuits Josie - Cookie Artist
The best option to party and celebrate any occasion. Amazing service. Delicious food. Highly highly highly recommended! Tchin Tchin
This was easily one of the top 10 meals we've ever had...perhaps top 5! We shared every dish because they all sounded so amazing. Started with the beef tartare, it was delicious! Followed by 2 entrees: the house special was a bison steak with seasonal vegetables and a lemony tasting barley risotto. Devine!!! Also had the halibut entree which was served with fresh local asparagus and the most amazing carrot purée. We ended our meal with the crème brûlée. Everything was so amazing we talked about it into the next day! Can't wait to go back!! Service was also excellent with Charlie! Thank you!
Always enjoyable from the table d'hôte creations to the portions to the affordability and the cozy atmosphere and friendly service always a good experience ! This visit they had a sliced leg of lamb with its gravy served with three veggie sides it was great ! Definitely a must try...
The food was amazing. We had French onion soup, house salad and beef bavette. The restaurant was a little loud when we arrived at 7:00pm but by 8:00pm it started to get quieter. I would definitely recommend this restaurant.
Our third visit. Nice dining room, nice atmosphere, and overall reasonably priced. Food is hit and miss. One of us had the duck, which was cooked perfectly, one of us had the swordfish which was slightly overdone. The scallop starter was overbooked, leaving the seafood very dry. Overall I would recommend.
Their rooms are disgusting🤮🤮🤮🤮🤮🤮
Not only is La Maison Verte a hidden gem, it's one of the finest restaurants in all of Montreal. Our party of 3, dined in the upstairs veranda to enjoy a beautiful summer evening. From ice cold martinis, beef tartare, salads, black cod, seafood trio, rack of lamb to creme brule, it was exceptional! Charlie, our server was charming, attentive and paced our beautiful feast perfectly. Thank you for a wonderful evening. We cannot wait to return to La Maison Verte on our next visit to Montreal/Pierrefonds.
The food was excellent, however suggestion that a bread basket would be appreciated instead of only one bread per person. Firstly, our servers were there as soon as we sat. Very friendly and polite staff. We started with the snow crab raviolis, which was delicate and delicious. We then had a salad course, the golden beet salad was perfect, my friend had the caesar salad which was also very good. The main course took 45mins to get to the table after they removed our plates. We had no bread or anything to keep us busy, however the other tables around us had all been served, and they were larger tables, while we were only 2. The main dishes were also perfectly cooked when we did receive them, however they were lukewarm and the plates were piping hot. It was obvious that they were sitting at the window for a while. The duck was a perfect medium rare and delicious. The salmon was also prepared to perfection. The desserts were equally wonderful. Crème brulée and blueberry cheesecake. The noise level is quite high in certain sections. The wine by the glass wasn't even close to 5oz, at the most I was served maybe 4... All in all, we enjoyed the food, be prepared for a little wait between service.
Nous étions un groupe de 33 personnes et avons tous été ravis autant par la nourriture que par le service de Francine et sa collègue. Merci à Éric pour toute l’aide pour l’organisation de cet événement important pour nous. À bientôt!
One of the best Restaurants/Bars in Montreal❤️must visit and you ll never get disappointed?
The food was excellent from the fois gras to the yellow beet appetizer to the steak tartar. We were all beyond satisfied with our meals as usual. La Maison Verte is my go to restaurant on the West Island for French bistro cuisine, a nice ambience and excellent service.
Restaurantji Recommends
One of the best Restaurants/Bars in Montreal❤️must visit and you ll never get disappointed?
I love the main course. We ordered the lamb steak which is the chef's choice and the seafood platter. Both of them are so good. The dessert was okay but not as amazing as the main course.
2nd time we go there and the food is again not on point. We thought it was ok the first time, with points to improve so we tried again but this time was worse. The sweetbread was terribly salty and was uneatable. The rack of lamb we ordered was blue when asked to be cooked medium rare. Very disappointed again. Will not return.
Fine dining at its best. A enjoyable experience of comfortable ambiance, friendly helpful staff and delicious food. The location offered a lovely view of the water through the many large windows. I highly recommend La Maison Verte.
The best option to party and celebrate any occasion. Amazing service. Delicious food. Highly highly highly recommended! Tchin Tchin
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