Candide
551 Rue Saint-Martin, Montréal
(514) 447-2717
Customers' Favorites
Compote de Poire Sorbet Au Petits Fruits
Endives Oyster Mushrooms Garlic
Snow Crab Carrot Smoked Yogurt
Strawberry Rhubarb Desert
Brussel Sprouts Salad
Oysters Rockefeller
Lemongrass Ice Cream
Crabe Et Carottes
Sour Dough Bread
Wine Pairings
Menu
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Recent Reviews
Had an incredible birthday dinner here with my boyfriend this January. I first went to Candide in November of 2019 and have been waiting for years for a chance to get back here. I live down in Boston and this was absolutely worth making a weekend trip to Montreal for. The food was incredible, the vibes were immaculate, and the staff were so so so SO kind and helpful. Cannot recommend this place enough!!
I found myself feeling a little jealous of the chefs as I indulged in incredibly wholesome dishes, each crafted with fresh ingredients that complemented one another beautifully. I came to realize that this place is truly an anchor institution for the community, where the chefs cook purely for the craft and for the people. While my last two visits were good, it was that very first visit that was truly extraordinary.
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food was delicious, but not spectacular. well crafted, but not memorable.
oysters from new brunswick ($3.5 each) with added cream wasnt really to my liking.
rutabaga was interestingly cooked and was the standout of the night.
endives...