Sorry, don't take the cash, I'll eat somewhere else.
carole boffem
I would have liked to try this restaurant but once there I learned that it does not take cash. I always pay cash in restaurants. Bill and tip.
Pascal Lebel
Don't take cash so we canceled everything and went elsewhere, go woke, go broke.
Atmosphere: 1
Food: 1
Service: 1
Pierre Moudens
Disappointing
Ariel Sosic
For quite a while now the quality has been continually declining (both in terms of the attention paid to making the pizza and to the ingredients themselves) - plus, prices have increased since then. Disappointing!
Camille Lambert
We are used to ordering from this pizzeria because we like it very much. However, lately we have often been disappointed:Pasta often overcooked or even sometimes burnt and above all a pizza offering of the moment called "Raclette" which I received several times with another cheese instead of raclette cheese and which is very strong in taste ( blue/roquefort type). It would really be better to warn that there is no more raclette cheese rather than selling a blue cheese "Raclette" pizza...
Priyank Bhalani
Vegetarian options: They do have veg options.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pizza Margarita
Stephan Roberge
A real pizza made in a real old-fashioned oven, so many good comments to say.
Atmosphere: 5
Food: 5
Service: 5
Jen Wende
We love their pizza. Part of our weekly family pizza night. The habanero oil is particularly amazing add on.Kid-friendliness: My daughter is very selective with her food. She loves this place.
Eh bin eh Bin Fugazzi Pizza!I've been walking past it for 3 years and I gave in to temptation this weekend!Having known I would have gone before! You're going to tell me: "...why would I try it? There are 20 other pizzerias in Mile-End? »Indeed, BUT here is what this pizzeria tells us about:- I went to get a WU TANG KILLER BEES (Calabrese and Honey) for take out and I CONFIRM that their pizzas are cooked in an impressive wood-fired oven, which gives them a unique flavor and texture- At the first bite, it’s the tomato sauce that surprises you, really delicious. A clear taste of fresh tomatoes, and they are generous with the sauce, which I particularly like.- Sufficient fresh cheese- Quality ingredient, well placed evenly- And of course… the pizza dough, baked in the oven. It elevates the experience!$15 taxes included for a pizza (on the lunch menu) it can be eaten by 2 adults, not too greedy.For these reasons, I highly recommend!
Atmosphere: 5
Food: 5
Service: 5
Andrew Gulya
I love pizza and I love Fugazzi pizza. Nice thin crust pizza with delicious toppings. Doesn’t get soggy or fall apart. Had the pepperoni and pizza du moment raclette. Delicious!
Atmosphere: 5
Food: 5
Service: 5
Valerie Deslandes
Don't take
Service: 1
Peter Sauer
Serving food inside in take out cartons is absolutely ridiculous. Such a waste of natural resources. PLEASE start serving it on plates that can be washed and re-used. HONESTLY ..... Be conscious to the Environment ???
Atmosphere: 3
Food: 4
Service: 4
Emma
Succulent dough, tomato sauce and buffalo mozzarella ?
Sorry, don't take the cash, I'll eat somewhere else.
I would have liked to try this restaurant but once there I learned that it does not take cash. I always pay cash in restaurants. Bill and tip.
Don't take cash so we canceled everything and went elsewhere, go woke, go broke.
Atmosphere: 1
Food: 1
Service: 1
Disappointing
For quite a while now the quality has been continually declining (both in terms of the attention paid to making the pizza and to the ingredients themselves) - plus, prices have increased since then. Disappointing!
We are used to ordering from this pizzeria because we like it very much. However, lately we have often been disappointed:Pasta often overcooked or even sometimes burnt and above all a pizza offering of the moment called "Raclette" which I received several times with another cheese instead of raclette cheese and which is very strong in taste ( blue/roquefort type). It would really be better to warn that there is no more raclette cheese rather than selling a blue cheese "Raclette" pizza...
Vegetarian options: They do have veg options.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pizza Margarita
A real pizza made in a real old-fashioned oven, so many good comments to say.
Atmosphere: 5
Food: 5
Service: 5
We love their pizza. Part of our weekly family pizza night. The habanero oil is particularly amazing add on.Kid-friendliness: My daughter is very selective with her food. She loves this place.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pizza Salami
Absolutely delicious!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Eh bin eh Bin Fugazzi Pizza!I've been walking past it for 3 years and I gave in to temptation this weekend!Having known I would have gone before! You're going to tell me: "...why would I try it? There are 20 other pizzerias in Mile-End? »Indeed, BUT here is what this pizzeria tells us about:- I went to get a WU TANG KILLER BEES (Calabrese and Honey) for take out and I CONFIRM that their pizzas are cooked in an impressive wood-fired oven, which gives them a unique flavor and texture- At the first bite, it’s the tomato sauce that surprises you, really delicious. A clear taste of fresh tomatoes, and they are generous with the sauce, which I particularly like.- Sufficient fresh cheese- Quality ingredient, well placed evenly- And of course… the pizza dough, baked in the oven. It elevates the experience!$15 taxes included for a pizza (on the lunch menu) it can be eaten by 2 adults, not too greedy.For these reasons, I highly recommend!
Atmosphere: 5
Food: 5
Service: 5
I love pizza and I love Fugazzi pizza. Nice thin crust pizza with delicious toppings. Doesn’t get soggy or fall apart. Had the pepperoni and pizza du moment raclette. Delicious!
Atmosphere: 5
Food: 5
Service: 5
Don't take
Service: 1
Serving food inside in take out cartons is absolutely ridiculous. Such a waste of natural resources. PLEASE start serving it on plates that can be washed and re-used. HONESTLY ..... Be conscious to the Environment ???
Atmosphere: 3
Food: 4
Service: 4
Succulent dough, tomato sauce and buffalo mozzarella ?