Il Bazzali

285 Rue Beaubien E, Montréal
(514) 439-4878

Recent Reviews

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lubo

What amazes me is that every item I try from the menu, is not only delicious, but "home-made" memorable. Let me explain, every bite brings back memories of my trip to Italy. You really have to try it for yourself. Bravo Il Bazzali !!!

Xiao Chen Shen

I went to this amazing restaurant twice and the food never disappoints. Loved their beef tartare and the ravioli ala toscana! Highly recommended! Although the service was a bit slow, the good food makes up for it!

Gianfranco

Loved the crew very hospitable and accommodating. Food was great and chef Davide has a great voice 😊 Overall experience was amazing

Cristina

Le personnel ainsi que le propriétaire sont super gentils. Les portions sont généreuses. En gros une belle soirée.

Patrick

Nourriture réellement faite maison (raviolis délicieux, acras moelleux) service et accueil souriants. Vins d'importation privée à prix raisonnables. Nous y retournerons bientÎt.

Anna Khimasia

The service was terrible. No one greeted us, or was consistent at our table. They sat us outside and it was cold, and said that all the other inside and heated tables were booked - they all remained empty the entire time we were there. Waitresses literally threw glasses of water on the table. No niceties.

And the food was sooooo disappointing. You expect 30$ pasta to be amazing and yet it tasted like bottled sauce on half-cooked pasta. So terrible!

And when the owner asked about our meal, I was honest and said the service was terrible and the food was disappointing - no attempt to right it. He merely said, I guess we won’t be seeing you again. I guess not!

alexandra

Excellent food we had pizza, pasta and tiramisu. We were lucky to be there on one of the nights Chef was singing! The vibe reminds you of your nonna's house. It was a little far from our hotel but completly worth it!

Heidi

C'est toujours un bonheur que de se retrouver au Il Bazzali. La nourriture est excellente. La voix du chef tenor Davide Bazzali agrĂ©mente avec brio la soirĂ©e. Mention spĂ©ciale Ă  notre serveur Gabriel pour son service attentionnĂ©. Une belle soirĂ©e pour fĂȘter les 25 ans de ma fille.

Lue

Great spot to eat outside in the summer time. The vegetarian Bolognese was very nice.

Wedyan Aboznadah

Delicious and fast serving 👌

Rachel

Food was delicious! Service was outstanding! Also very accommodating to my son who has Celiac. Highly recommend dining at Il Bazzali.

Dona N.

The outdoor area was nice to enjoy a meal outside. The service was ok. However, my rating isn't based on this. We got pasta and pizza to share. The crust felt soggy. The pasta was better but for 30$+ a plate the protein was lacking. For me, the food was subpar for the price.

Jo-Anne

Most amazing restaurant. Excellent food, including some of the tastiest vegan food I've ever eaten , which, as a vegan, is a lot to compare it to. The owner/chef/operatic tenor not only sang an aria, he personally came to our table to greet us and make sure everything was to our liking.

Najat

Le service etait correct. Concernant la nourriture c'est vraiment cher pour ce que c'est. Viande de ravioles bonne mais sÚche pùtes carbonara et accras vraiment trop salé. Pour le dessert le tiramisu est noyé dans le café dommage parce que la crÚme est bonne.

Toula

Simply Fantastic! Every dish we tried was exceptional.. Davide Bazalli's performance outstanding.. We are definitely going back..

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