Kyo Bar Japonais

711 Côte de la Place-d'Armes, Montréal
(514) 282-2711

Recent Reviews

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Micheline

The food, service and location were wonderful! Love my sushi and sashimi!! Highly recommended 🥰

ADAM

The service was quick and professional. The food was next level. Perfect for sharing or individual. Great drinks and atmosphere. Very happy will be back.

MANUEL

Nous avions commandé deux petits plats (la poitrine de porc et les crevettes géantes), tous deux excellents et parfaitement exécutés. En revanche, nous avons été déçus par les 30 makis du chef, proposés à 70$. Ils étaient composés à 90 % de chair de crabe, sans aucun maki de saumon. Pour le prix on s'attendait à des mets plus raffinés. Nous avons une préférence pour les restaurants asiatiques qui mettent en valeur la fraîcheur et le goût du poisson. Ici, malheureusement, les saveurs étaient masquées par la mayonnaise ou d'autres sauces, ce qui a un peu gâché l'expérience.

Kaitlin

The food here is spectacular, the drinks too- definitely took a chance on the matcha colada and it did not disappoint. The service was mediocre. I would go back though 100%

Sarah Caron Paré

This is a touristic place. Doesn’t really feel like a Japanese restaurant. Sushi’s were not authentic with a lot of sweet sauce but if that is what you like it is ok. I found the cocktails way overpriced for what we had.

Masm 9

I've had better sushi from gas stations. Considering the price, I'm quite disappointed. Drinks were also bad and very overpriced ($20 each). Presentation was nice though.

Jamie L

The food here is exceptional, and the ambiance sets the perfect mood for either a date night or a fun girls' night out. The space is intimate with dim lighting, giving it a moody, inviting vibe.

We kicked things off with the Wagyu gyoza, which was absolutely delicious, followed by the perfectly seasoned takoyaki, each bite filled with a generous chunk of octopus. The fried calamari, paired with a side of spicy mayo, was crispy and flavorful. The bluefin tuna tataki, served with ponzu and jalapeño, was a standout--bursting with umami flavor.

We also tried the chef's choice of 7 nigiri rolls, and each piece was an absolute delight. To wrap up the evening, you must order the yuzu donuts, which come with a sesame condensed milk dip. The combination was mind-blowing--an unforgettable way to end the night. Highly recommend this place!

Jean-Sebastien Fortier

Avoid for lunch at all cost.
Took 40+ minutes to get main course. They forgot our appetizers. Were brought long after we finished main course.

For the price, should have better service. Not returning.

Rachel K

This is one of my favourite sushi restaurants in Montreal. Food is top quality and the service is always wonderful. The atmosphere and vibes are good. The shiitake mushrooms are amazing, don’t sleep on those. Karaage texture and crunch is spot on. The salmon tataki is good, not as amazing as the rest of the food but still really good. Takoyaki is good, could use a couple more pieces of octopus inside but still good. Chefs choice is always wonderful and a huge hit. The best part of the night are always the yuzu donuts with condensed milk sauce. Chefs kiss. Highly highly recommend this place. Make sure you make a reservation.

xandra

Everything was impeccable—from the attentive service to the beautifully presented dishes. The food was absolutely delicious, with the makis and mochis standing out as the best I’ve ever tasted. 🤌

Cheyanne Ratnam

The food was great however not comparable to what we get in Scarborough (Toronto) ...considering how overpriced it is at this restaurant. Was there for a conference and went with colleagues. It is a good atmosphere however overpriced.

Jason Novak

Been a couple times. Ambiance is nice. Service is nice as well, but sushi is average. Fish is second tier at best.

M. Huard

Best sushis food ever

PA Poire

Best service and food ever i was just a littke loud but I guess because it’s too good

Raucous Indignation

I highly recommend the maki sampler.

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