As always, perfection. The best filet mignon in the West Island.
Atmosphere: 5
Food: 5
Service: 5
Sherri Utter
Delicious food and just the right portion size. Excellent service. My husband is hard of hearing so the noise level was our only issue.
Atmosphere: 5
Food: 5
Service: 5
Nicole Finet
Restaurant was empty .The AC was too cold and right on top of you . Food was very disappointing. Didn’t taste good , nothing to rave about . Green salad was serve icy cold , salad was not fresh . Ordinary vinaigrette. A meal of 4 shrimps covered with pancetta and corn !!! is not a sufficient amount of food , especially for the price . Wine was good . Service was good . Don’t get all the great reviews ??? ! We will never go back . We’ll celebrate other events somewhere else . Very disappointed .
Atmosphere: 2
Food: 1
Service: 5
Monique
We had an amazing meal served by a very professional and friendly waiter (Louis-Philippe). From the reception at the front desk and the warmest of the staff to the excellent food, wine; it will be a memorable evening we will not forget soon. Highly recommend this restaurant. The portions were quite substantial too which I was not expecting from a gourmet restaurant. And to top it off, we had a cake on the house to celebrate our special day. Thank You all at La Maison Verte.
Atmosphere: 5
Food: 5
Service: 5
Alexandra
It’s surprising that after so many years living in Montreal, I had never heard of this restaurant until now. It’s a very classic spot with traditional Franco-Québécois cuisine. Overall, the food was tasty, the service was excellent (definitely 5 stars), and the parking was convenient.
That said, I do have a few small notes: the soup was a bit too sweet for my taste, and while the sourdough bread was absolutely delicious, we had to ask for it three times and finally received it about 20 minutes later, and it wasn’t complimentary. The ketchup for the French fries also took another 20 minutes to arrive.
Other than that, everything was great—very much worth the visit.
Atmosphere: 5
Food: 5
Service: 5
Alex Brandel
the food was not that good, we personally didn’t like their home made bread and butter, way too much flavours going on their. The service was good but everything took really long to get, took well over 45 mins for them to bring the bread and than an additional 45 mins for the bottle of wine to finally come, after well over 1H our main dish finally came by that point the wine was done. I sent back my dish a couple of times because what I like came out twice raw.
This place before Covid was really good , I personally will not return I was not impressed for the amount of we spent . And I did not anticipate to be their for well over 3h.
Atmosphere: 5
Food: 1
Service: 3
Mohanad Arafe
You’ll find the kindest people there, they make your food with love! I hosted my birthday there with a group menu and we absolutely loved the experience. I definitely recommend you to eat here!
Atmosphere: 5
Food: 5
Service: 5
S E
Tucked away in Pierrefonds, Quebec, La Maison Verte is one of the best eateries we have experienced. The service is exceptional, we had the pleasure of Charlie looking after our party of 3. This was our 2nd visit and our 2nd experience with Charlie. We love the large outside space, looking toward the lake. We enjoyed escargot, quebec tomato strawberry tartare (refreshing), artic char, the chef's seafood suggestion, salmon, paris brest, and homemade sorbet. Our meal was timed perfectly, each dish was delish and the desert! Oh La La! Hope to see you next year, Thank you Charlie!
Deborah Da Costa
Our first time dining here and definitely not our last. Food was amazing and Charlie our server was great!
Atmosphere: 5
Food: 5
Service: 5
Jean-François Ameye
The food is excellent, the service is impeccable and the setting is beautiful
We had a great experience. Friendly service and the food was exceptional.
Atmosphere: 5
Food: 5
Service: 5
Nancy Girard
Excellent. Merci beaucoup!
Atmosphere: 5
Food: 5
Service: 5
Laura
This was easily one of the top 10 meals we've ever had...perhaps top 5! We shared every dish because they all sounded so amazing. Started with the beef tartare, it was delicious! Followed by 2 entrees: the house special was a bison steak with seasonal vegetables and a lemony tasting barley risotto. Devine!!! Also had the halibut entree which was served with fresh local asparagus and the most amazing carrot purée. We ended our meal with the crème brûlée. Everything was so amazing we talked about it into the next day! Can't wait to go back!! Service was also excellent with Charlie! Thank you!
Paul
Always enjoyable from the table d'hôte creations to the portions to the affordability and the cozy atmosphere and friendly service always a good experience ! This visit they had a sliced leg of lamb with its gravy served with three veggie sides it was great ! Definitely a must try...
Opentable Diner
The food was amazing. We had French onion soup, house salad and beef bavette. The restaurant was a little loud when we arrived at 7:00pm but by 8:00pm it started to get quieter. I would definitely recommend this restaurant.
As always, perfection. The best filet mignon in the West Island.
Atmosphere: 5
Food: 5
Service: 5
Delicious food and just the right portion size. Excellent service. My husband is hard of hearing so the noise level was our only issue.
Atmosphere: 5
Food: 5
Service: 5
Restaurant was empty .The AC was too cold and right on top of you . Food was very disappointing. Didn’t taste good , nothing to rave about . Green salad was serve icy cold , salad was not fresh . Ordinary vinaigrette. A meal of 4 shrimps covered with pancetta and corn !!! is not a sufficient amount of food , especially for the price . Wine was good . Service was good . Don’t get all the great reviews ??? ! We will never go back . We’ll celebrate other events somewhere else .
Very disappointed .
Atmosphere: 2
Food: 1
Service: 5
We had an amazing meal served by a very professional and friendly waiter (Louis-Philippe). From the reception at the front desk and the warmest of the staff to the excellent food, wine; it will be a memorable evening we will not forget soon. Highly recommend this restaurant. The portions were quite substantial too which I was not expecting from a gourmet restaurant. And to top it off, we had a cake on the house to celebrate our special day. Thank You all at La Maison Verte.
Atmosphere: 5
Food: 5
Service: 5
It’s surprising that after so many years living in Montreal, I had never heard of this restaurant until now. It’s a very classic spot with traditional Franco-Québécois cuisine. Overall, the food was tasty, the service was excellent (definitely 5 stars), and the parking was convenient.
That said, I do have a few small notes: the soup was a bit too sweet for my taste, and while the sourdough bread was absolutely delicious, we had to ask for it three times and finally received it about 20 minutes later, and it wasn’t complimentary. The ketchup for the French fries also took another 20 minutes to arrive.
Other than that, everything was great—very much worth the visit.
Atmosphere: 5
Food: 5
Service: 5
the food was not that good, we personally didn’t like their home made bread and butter, way too much flavours going on their. The service was good but everything took really long to get, took well over 45 mins for them to bring the bread and than an additional 45 mins for the bottle of wine to finally come, after well over 1H our main dish finally came by that point the wine was done. I sent back my dish a couple of times because what I like came out twice raw.
This place before Covid was really good , I personally will not return I was not impressed for the amount of we spent . And I did not anticipate to be their for well over 3h.
Atmosphere: 5
Food: 1
Service: 3
You’ll find the kindest people there, they make your food with love! I hosted my birthday there with a group menu and we absolutely loved the experience. I definitely recommend you to eat here!
Atmosphere: 5
Food: 5
Service: 5
Tucked away in Pierrefonds, Quebec, La Maison Verte is one of the best eateries we have experienced. The service is exceptional, we had the pleasure of Charlie looking after our party of 3. This was our 2nd visit and our 2nd experience with Charlie. We love the large outside space, looking toward the lake. We enjoyed escargot, quebec tomato strawberry tartare (refreshing), artic char, the chef's seafood suggestion, salmon, paris brest, and homemade sorbet. Our meal was timed perfectly, each dish was delish and the desert! Oh La La! Hope to see you next year, Thank you Charlie!
Our first time dining here and definitely not our last. Food was amazing and Charlie our server was great!
Atmosphere: 5
Food: 5
Service: 5
The food is excellent, the service is impeccable and the setting is beautiful
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
We had a great experience. Friendly service and the food was exceptional.
Atmosphere: 5
Food: 5
Service: 5
Excellent. Merci beaucoup!
Atmosphere: 5
Food: 5
Service: 5
This was easily one of the top 10 meals we've ever had...perhaps top 5! We shared every dish because they all sounded so amazing. Started with the beef tartare, it was delicious! Followed by 2 entrees: the house special was a bison steak with seasonal vegetables and a lemony tasting barley risotto. Devine!!! Also had the halibut entree which was served with fresh local asparagus and the most amazing carrot purée. We ended our meal with the crème brûlée. Everything was so amazing we talked about it into the next day! Can't wait to go back!! Service was also excellent with Charlie! Thank you!
Always enjoyable from the table d'hôte creations to the portions to the affordability and the cozy atmosphere and friendly service always a good experience ! This visit they had a sliced leg of lamb with its gravy served with three veggie sides it was great ! Definitely a must try...
The food was amazing. We had French onion soup, house salad and beef bavette. The restaurant was a little loud when we arrived at 7:00pm but by 8:00pm it started to get quieter. I would definitely recommend this restaurant.
Loading...