Very competitive priceFresh, quality ingredientsI will go back to try something else on the menu
Atmosphere: 4
Food: 4
Service: 5
Emily Ponente
Amazing nothing to say !
Atmosphere: 5
Food: 5
Service: 5
Pascy Messier
They don't want to serve English speaking people. If you start in English you will have issues with them, even if you can also speak French.
Riley Goodies
They hung up on me when I called with a question because I spoke English. The person could have just said that she didn't understand and I would have switched languages. She asked me to wait without putting me on hold so I can overhear her telling a different person that I was "un anglais" then they disconnected the call. Extremely rude!!!!!!
Marie-Pier Longval
$25 is expensive for a mealToast and undercooked sausage$6 for an orange juice!!!I will never go back there again
Atmosphere: 5
Food: 2
Service: 5
Max Gros Homer
Horrible food, undercooked potato, not fresh fruit, stupid waitress, confusing service, absolutely no redeemable points, brown and sloppy cocktail. Following our experience we now all have gastro including our toddler... really
Atmosphere: 1
Food: 1
Service: 1
Vincent Morreale
An institution on rue Masson with competitive prices and a classic selection for brunch. The staff is friendly and the dining room is very large.
Atmosphere: 5
Food: 5
Service: 5
Valéry St-Gelais
I've been going there for years and I'm never disappointed. There are thousands of lunch restaurants and often what sets them apart is the potatoes. The potatoes at Planète Oeufs are INSANE. The service is super fast and the mama who manages it all is adorable and super welcoming. Efaristo!
Food: 5
Service: 5
Stéphane Turgeon
Good lunches at affordable prices. Excellent service.
Atmosphere: 3
Food: 5
Service: 5
genevieve savard
One of the first restaurants, if not THE first restaurant of its kind in Montreal to serve original lunches, well before Cora and company, Planète oeuf had already been open for a long time. A family business, it's the mother who makes the recipes with her husband and son. They are Greek, they know how to cook and above all, they don't make any nonsense!! The service is super efficient without any fuss. The abundance of choice pleases everyone! The plates are delicious and the fruit on the plate is always very well carved, there is love in there. Relaxed neighborhood atmosphere, in short we love it!
Super cute breakfast restaurant with plants everywhere and the best savoury crèpe I’ve ever had ?
Atmosphere: 5
Food: 5
Service: 5
Bernard Truong
Great service! We felt instantly welcome as we walked in, all the staff said hello with a smile! Our server was attentive and others also asked if we wanted a refill of our coffees. The food arrived quickly after our order was placed even though the restaurant was fairly busy.A decent price quality ratio, we ordered a spinach crepe with hollandaise sauce and french toasts with eggs. We will be back to try other items on the menu, they have a wide selection from sweet to salty items.Worth the detour or a stop when you are on Masson.Vegetarian options: A wide selection of vegetarian items on the menu.
Atmosphere: 4
Food: 3
Service: 5
Annyra Ly
It's a bit overpriced for the quantity of food receiving..However, the service was very good and super friendly! They forgot our juice drink but didn't charge for that (they apologized that they completely forgot about it).Lovely service but wouldn't go there for the portion given.
Atmosphere: 2
Food: 2
Service: 5
Melanie G
Arrived a little after 1 p.m., so at the end of the brunch service: we feel that the room and the staff are tired, sticky floor and napkins/crumbs on the ground, errors/forgetfulness in the order. Prices are high for the quality of the food. Positive point, there is a lot of choice on the
Atmosphere: 3
Food: 2
Service: 3
Rania Malia Kaddouri
This is definitely not worth the price, kept bringing mayo in the smallest paper cup and refused to bring a bunch so i had to keep asking them for another and another and another.. and the potatoes were not very good almost uncooked but the waitress was nice so i ll give 2 stars just for that
Very competitive priceFresh, quality ingredientsI will go back to try something else on the menu
Atmosphere: 4
Food: 4
Service: 5
Amazing nothing to say !
Atmosphere: 5
Food: 5
Service: 5
They don't want to serve English speaking people. If you start in English you will have issues with them, even if you can also speak French.
They hung up on me when I called with a question because I spoke English. The person could have just said that she didn't understand and I would have switched languages. She asked me to wait without putting me on hold so I can overhear her telling a different person that I was "un anglais" then they disconnected the call. Extremely rude!!!!!!
$25 is expensive for a mealToast and undercooked sausage$6 for an orange juice!!!I will never go back there again
Atmosphere: 5
Food: 2
Service: 5
Horrible food, undercooked potato, not fresh fruit, stupid waitress, confusing service, absolutely no redeemable points, brown and sloppy cocktail. Following our experience we now all have gastro including our toddler... really
Atmosphere: 1
Food: 1
Service: 1
An institution on rue Masson with competitive prices and a classic selection for brunch. The staff is friendly and the dining room is very large.
Atmosphere: 5
Food: 5
Service: 5
I've been going there for years and I'm never disappointed. There are thousands of lunch restaurants and often what sets them apart is the potatoes. The potatoes at Planète Oeufs are INSANE. The service is super fast and the mama who manages it all is adorable and super welcoming. Efaristo!
Food: 5
Service: 5
Good lunches at affordable prices. Excellent service.
Atmosphere: 3
Food: 5
Service: 5
One of the first restaurants, if not THE first restaurant of its kind in Montreal to serve original lunches, well before Cora and company, Planète oeuf had already been open for a long time. A family business, it's the mother who makes the recipes with her husband and son. They are Greek, they know how to cook and above all, they don't make any nonsense!! The service is super efficient without any fuss. The abundance of choice pleases everyone! The plates are delicious and the fruit on the plate is always very well carved, there is love in there. Relaxed neighborhood atmosphere, in short we love it!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Super cute breakfast restaurant with plants everywhere and the best savoury crèpe I’ve ever had ?
Atmosphere: 5
Food: 5
Service: 5
Great service! We felt instantly welcome as we walked in, all the staff said hello with a smile! Our server was attentive and others also asked if we wanted a refill of our coffees. The food arrived quickly after our order was placed even though the restaurant was fairly busy.A decent price quality ratio, we ordered a spinach crepe with hollandaise sauce and french toasts with eggs. We will be back to try other items on the menu, they have a wide selection from sweet to salty items.Worth the detour or a stop when you are on Masson.Vegetarian options: A wide selection of vegetarian items on the menu.
Atmosphere: 4
Food: 3
Service: 5
It's a bit overpriced for the quantity of food receiving..However, the service was very good and super friendly! They forgot our juice drink but didn't charge for that (they apologized that they completely forgot about it).Lovely service but wouldn't go there for the portion given.
Atmosphere: 2
Food: 2
Service: 5
Arrived a little after 1 p.m., so at the end of the brunch service: we feel that the room and the staff are tired, sticky floor and napkins/crumbs on the ground, errors/forgetfulness in the order. Prices are high for the quality of the food. Positive point, there is a lot of choice on the
Atmosphere: 3
Food: 2
Service: 3
This is definitely not worth the price, kept bringing mayo in the smallest paper cup and refused to bring a bunch so i had to keep asking them for another and another and another.. and the potatoes were not very good almost uncooked but the waitress was nice so i ll give 2 stars just for that