Small place making a little hard to get great service. But they do their best. Food is amazing. Set menus, tasting portions. Bring your own wine. Very much enjoyed.
Atmosphere: 4
Food: 5
Service: 4
David J
Of the many BYOW restaurants in Montréal, this one ranks way up there. Each course of the reasonably priced tasting menu was spot on, as was the service. Though we went in the dead of winter, it’d be great to check out their terrasse.
Atmosphere: 4
Food: 5
Service: 5
P Bridge
We went to this restaurant for a friends party. The service, food and ambiance were all excellent. You can bring your wine there.
Atmosphere: 5
Food: 5
Service: 5
Mack Linstead
This place came highly recommended from our friends and we were incredibly excited to try it for our anniversary dinner. I will give the chef credit for the food because it was amazing, but the rest of the experience left a lot and I mean a lot to be desired. There were two servers walking around the restaurant all night and they barely spoke to us. They either wouldn't explain each dish or barely explain it (remember this is a tasting menu place where each dish should be explained when its brought). They wouldn't look at us when they came over which is just awkward. It took them 15 minutes to come open our second bottle of wine (its byob). I would have opened it but I didn't have an opener and when I asked one of the servers to borrow hers she didn't have it on her and had to go find one. Now all of this is at least annoying if not out right rude for a restaurant of this stature, but the final straw came at the end. I asked to take our dessert to go and they said they couldn't do that... What kind of restaurant doesn't let you take your food to go??? I also asked for the truffle butter they had taken when I was using the restroom to go (as I was saving it to take home because it was delicious) and they said no again! They went and asked the chef or something if they could after I asked why they couldn't do these things and he said no too!!! For dinner for 2 you are spending a minimum of $207 before tip and at that price range you expect a little more service at the bare minimum. I am appalled at the level of service. I have worked in the service industry for years and I understand people have off days but this was absurd. Never on my worst day as a server or bartender have I ever come even close to providing such low quality service. I hope other people's experiences are better.
Atmosphere: 2
Food: 5
Service: 1
jan L
The restaurant environment is really noisy and noisy. It is nice to be able to bring your own wine. The food portions are small and I was still very hungry at the end.
Atmosphere: 2
Food: 3
Service: 3
Sylvie Gervais
The dishes were excellent, impeccable service, relaxed atmosphere.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Paté de Foie Gras Maison
Jacques Fortin
Depuis longtemps je voulais aller manger dans ce restaurant du quartier Ahuntsic où on peut apporter son vin. J'y suis allé avec ma conjointe et un couple d'amis dans le cadre de Montréal à Table. Nous n'avons pas été déçu. Petit restaurant avec une cuisine imaginative et savoureuse . Le service est efficace tout en étant conviviale. Nous allons y retourner.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Paté de Foie Gras Maison, Joue de Veau Kwpie
Emmanuelle Caron
Hand down, je n’ai jamais aussi bien mangé qu’au restaurant Le Millen. En plus du décors de feu et du service impeccable sans trop de chichi, c’est littéralement de l’art en bouche. Vous avez mis la barre haute pour mes prochaines sorties culinaires. ⚡️Juste. Allez-y tous!
Yvon Larochelle
Once again a great meal, the harmony of flavors was simply divine. What an exceptional chef! THANKS
Atmosphere: 4
Food: 5
Service: 5
Jean Tessier
The 9-course menu was delicious from start to finish. Great creativity in the kitchen. Excellent table service. We recommend this restaurant without hesitation.
One of our favorite restaurants! Great value for money with gourmet dishes and the possibility of bringing your own wine. We have never been disappointed. Also, impeccable service; warm and caring. We celebrated our wedding at Millen a little over a month ago. The organization with the restaurant went really well and we were so well received! Thank you chef Jérémie, Adeline, Marc and Néréa!
Atmosphere: 5
Food: 5
Service: 5
Christophe Bancilhon
A little gem of a restaurant well hidden on Fleury Street in the Ahuntsic district of Montreal. Absolutely worth trying!
Atmosphere: 4
Food: 5
Service: 5
Francois Comeau
All the dishes are a culinary experience. Outstanding service. It’s our restaurant of choice to celebrate small and big occasions. Formula bring your own wine not insignificant! Perfect for private evenings!
Atmosphere: 5
Food: 5
Service: 5
Pierre Brault
Only happiness on our plates. The portions are perfect when you take the 7-course tasting menu. The sauce that coated the New Zealand fish was exquisite...and I was able to happily dip the delicious crusty bread into it. A pearl in this friendly neighborhood.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Morue Au Beurre, Crab Cake, Lobster
Jb Salvail
A 7 course with beautiful dishes of equal quality from start to finish. The pace of offering them is very good and the service is efficient.
Small place making a little hard to get great service. But they do their best. Food is amazing. Set menus, tasting portions. Bring your own wine. Very much enjoyed.
Atmosphere: 4
Food: 5
Service: 4
Of the many BYOW restaurants in Montréal, this one ranks way up there. Each course of the reasonably priced tasting menu was spot on, as was the service. Though we went in the dead of winter, it’d be great to check out their terrasse.
Atmosphere: 4
Food: 5
Service: 5
We went to this restaurant for a friends party. The service, food and ambiance were all excellent. You can bring your wine there.
Atmosphere: 5
Food: 5
Service: 5
This place came highly recommended from our friends and we were incredibly excited to try it for our anniversary dinner. I will give the chef credit for the food because it was amazing, but the rest of the experience left a lot and I mean a lot to be desired. There were two servers walking around the restaurant all night and they barely spoke to us. They either wouldn't explain each dish or barely explain it (remember this is a tasting menu place where each dish should be explained when its brought). They wouldn't look at us when they came over which is just awkward. It took them 15 minutes to come open our second bottle of wine (its byob). I would have opened it but I didn't have an opener and when I asked one of the servers to borrow hers she didn't have it on her and had to go find one. Now all of this is at least annoying if not out right rude for a restaurant of this stature, but the final straw came at the end. I asked to take our dessert to go and they said they couldn't do that... What kind of restaurant doesn't let you take your food to go??? I also asked for the truffle butter they had taken when I was using the restroom to go (as I was saving it to take home because it was delicious) and they said no again! They went and asked the chef or something if they could after I asked why they couldn't do these things and he said no too!!! For dinner for 2 you are spending a minimum of $207 before tip and at that price range you expect a little more service at the bare minimum. I am appalled at the level of service. I have worked in the service industry for years and I understand people have off days but this was absurd. Never on my worst day as a server or bartender have I ever come even close to providing such low quality service. I hope other people's experiences are better.
Atmosphere: 2
Food: 5
Service: 1
The restaurant environment is really noisy and noisy. It is nice to be able to bring your own wine. The food portions are small and I was still very hungry at the end.
Atmosphere: 2
Food: 3
Service: 3
The dishes were excellent, impeccable service, relaxed atmosphere.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Paté de Foie Gras Maison
Depuis longtemps je voulais aller manger dans ce restaurant du quartier Ahuntsic où on peut apporter son vin. J'y suis allé avec ma conjointe et un couple d'amis dans le cadre de Montréal à Table. Nous n'avons pas été déçu. Petit restaurant avec une cuisine imaginative et savoureuse . Le service est efficace tout en étant conviviale. Nous allons y retourner.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Paté de Foie Gras Maison, Joue de Veau Kwpie
Hand down, je n’ai jamais aussi bien mangé qu’au restaurant Le Millen. En plus du décors de feu et du service impeccable sans trop de chichi, c’est littéralement de l’art en bouche. Vous avez mis la barre haute pour mes prochaines sorties culinaires. ⚡️Juste. Allez-y tous!
Once again a great meal, the harmony of flavors was simply divine. What an exceptional chef!
THANKS
Atmosphere: 4
Food: 5
Service: 5
The 9-course menu was delicious from start to finish. Great creativity in the kitchen. Excellent table service. We recommend this restaurant without hesitation.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Joue de Veau Kwpie
Restaurantji Recommends
One of our favorite restaurants!
Great value for money with gourmet dishes and the possibility of bringing your own wine. We have never been disappointed.
Also, impeccable service; warm and caring.
We celebrated our wedding at Millen a little over a month ago. The organization with the restaurant went really well and we were so well received!
Thank you chef Jérémie, Adeline, Marc and Néréa!
Atmosphere: 5
Food: 5
Service: 5
A little gem of a restaurant well hidden on Fleury Street in the Ahuntsic district of Montreal. Absolutely worth trying!
Atmosphere: 4
Food: 5
Service: 5
All the dishes are a culinary experience. Outstanding service. It’s our restaurant of choice to celebrate small and big occasions. Formula bring your own wine not insignificant! Perfect for private evenings!
Atmosphere: 5
Food: 5
Service: 5
Only happiness on our plates. The portions are perfect when you take the 7-course tasting menu. The sauce that coated the New Zealand fish was exquisite...and I was able to happily dip the delicious crusty bread into it.
A pearl in this friendly neighborhood.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Morue Au Beurre, Crab Cake, Lobster
A 7 course with beautiful dishes of equal quality from start to finish. The pace of offering them is very good and the service is efficient.
Atmosphere: 4
Food: 5
Service: 5
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